| Avocado BLT |
$10.00 |
Mixed greens, peppered bacon, heirloom grape tomatoes and avocado served with our housemade green goddess dressing. |
| Spinach, Strawberry & Goat Cheese |
$10.00 |
Fresh spinach greens, strawberries, goat cheese and pistachios served with our housemade strawberry vinaigrette. |
| Baby Kale Caesar |
$10.00 |
Artisan baby kale, peppered bacon, hardboiled egg, croutons and shaved Parmesan cheese served with our housemade creamy caesar dressing. |
| Arugula, Mango & Chicken |
$11.00 |
Arugula greens, grilled chicken, roasted poblano pepper, dried mango and crispy tortilla strips served with our housemade mango vinaigrette. |
| Smoked Salmon |
$11.00 |
Mixed greens, blueberries, sunflower seeds and smoked salmon served with our housemade honey vinaigrette. |
| Avocado BLT |
$10.00 |
Mixed greens, peppered bacon, heirloom grape tomatoes and avocado served with our housemade green goddess dressing. |
| Spinach, Strawberry & Goat Cheese |
$10.00 |
Fresh spinach greens, strawberries, goat cheese and pistachios served with our housemade strawberry vinaigrette. |
| Baby Kale Caesar |
$10.00 |
Artisan baby kale, peppered bacon, hardboiled egg, croutons and shaved Parmesan cheese served with our housemade creamy caesar dressing. |
| Arugula, Mango & Chicken |
$11.00 |
Arugula greens, grilled chicken, roasted poblano pepper, dried mango and crispy tortilla strips served with our housemade mango vinaigrette. |
| Smoked Salmon |
$11.00 |
Mixed greens, blueberries, sunflower seeds and smoked salmon served with our housemade honey vinaigrette. |
| The Farmer's Lunch |
$9.00 |
A cup of soup, side salad, toasted Ciabatta bread & Chef's selection of cheese. |
| Lunch Special |
$9.00 |
Half of any flat-grill sandwich, with choice of salad or cup of soup. |
| Daily Featured Salad |
$5.00 |
|
| Housemade Soup |
$5.00 |
|
| House-Marinated Olives |
$8.00 |
A selection of olive varieties marinated in a blend of fresh herbs, oils and citrus served with lavosh crackers. |
| Chips & Guacamole |
$8.00 |
Housemade roasted Poblano & Tomatillo guacamole served with yellow corn tortilla chips. |
| The Farmer's Lunch |
$9.00 |
A cup of soup, side salad, toasted Ciabatta bread & Chef's Selection of cheese. |
| Daily Featured Salad |
$5.00 |
|
| Housemade Soup |
$5.00 |
|
| House-Marinated Olives |
$8.00 |
A selection of olive varieties marinated in a blend of fresh herbs, oils and citrus served with lavosh crackers. |
| Chips & Guacamole |
$8.00 |
Housemade roasted Poblano & Tomatillo guacamole served with yellow corn tortilla chips. |
| Smoked Salmon |
$8.00 |
Smoked salmon with lemon dill cream cheese, capers, red onion and microgreens. |
| Avocado |
$7.00 |
Avocado, chive cream cheese, garlic cilantro spread and microgreens. |
| Heirlooms & Bacon |
$7.00 |
Local heirloom tomatoes, peppered bacon, mayonnaise and microgreens. |
| Fire-Roasted Poblano |
$7.00 |
Jalapeno cream cheese, roasted poblano pepper, garlic cilantro spread and microgreens. |
| Hummus |
$7.00 |
Housemade hummus with fresh cucumber, radish, sunflower seeds and microgreens. |
| Smoked Salmon |
$8.00 |
Smoked salmon with lemon dill cream cheese, capers, red onion and microgreens. |
| Avocado |
$7.00 |
Avocado, chive cream cheese, garlic cilantro spread and microgreens. |
| Heirlooms & Bacon |
$7.00 |
Local heirloom tomatoes, peppered bacon, mayonnaise and microgreens. |
| Fire-Roasted Poblano |
$7.00 |
Jalapeno cream cheese, roasted Poblano pepper, garlic cilantro spread and microgreens. |
| Hummus |
$7.00 |
Housemade hummus with fresh cucumber, radish, sunflower seeds and microgreens. |
| Turkey Avocado |
$10.00 |
Turkey breast roasted in house, fresh avocado, Havarti and jalapeno cream cheese. |
| Corned Beef |
$10.00 |
Shaved corned beef with Havarti cheese, wholegrain mustard and bread & butter pickles. |
| Muffuletta |
$10.00 |
Sopressata salami, Mortadella, Provolone cheese and housemade olive tapenade. |
| Beer Braised Pork |
$10.00 |
Miner Chokecherry Brown Ale braised pork shoulder, Havarti cheese and our house chokecherry BBQ sauce served on jalapeno corn bread. |
| Vegetarian |
$9.00 |
Spinach, Arugula, Portabella mushroom, Provolone cheese and roasted garlic aioli. |
| Grilled Cheese |
$8.00 |
Parmesan-Béchamel sauce, Provolone and Havarti cheese. |
| Turkey Avocado |
$10.00 |
Turkey breast roasted in house, fresh avocado, Havarti and jalapeno cream cheese. |
| Corned Beef |
$10.00 |
Shaved corned beef with Havarti cheese, wholegrain mustard and bread & butter pickles. |
| Muffuletta |
$10.00 |
Sopressata salami, Mortadella, Provolone cheese and housemade olive tapenade. |
| Miner Chokecherry Brown Ale Braised Pork |
$10.00 |
Beer braised pork shoulder, Havarti cheese and chokecherry BBQ sauce served on jalapeño corn bread. Pairs with: Red Ass Rhubarb or Miner Chokecherry Brown Ale |
| Beer Braised Pork |
$10.00 |
Miner Chokecherry Brown Ale braised pork shoulder, Havarti cheese and our house chokecherry BBQ sauce served on jalapeno corn bread. |
| Vegetarian |
$9.00 |
Spinach, arugula, Portabella mushroom, Provolone cheese and roasted garlic aioli. |
| Grilled Cheese |
$8.00 |
Parmesan-Béchamel sauce, Provolone and Havarti cheese. |
| Fresh Fruit Cup |
$2.00 |
Chef's selection of seasonal fruit. |
| Grilled Cheese |
$4.00 |
American cheese, with fresh seasonal fruit. |
| PB & J |
$4.00 |
Peanut butter and grape jelly, with fresh seasonal fruit. |
| Cheese Pizza |
$4.00 |
Kid-sized cheese pizza made on pita bread. |
| Fresh Fruit Cup |
$2.00 |
Chef's selection of seasonal fruit. |
| Grilled Cheese |
$4.00 |
American cheese, with fresh seasonal fruit. |
| PB & J |
$4.00 |
Peanut butter and grape jelly, with fresh seasonal fruit. |
| Cheese Pizza |
$4.00 |
Kid-sized cheese pizza made on pita bread. |
| Fresh Fruit Cup |
$2.00 |
Chef's selection of seasonal fruit. |
| Grilled Cheese |
$4.00 |
American cheese, with fresh seasonal fruit. |
| PB & J |
$4.00 |
Peanut butter and grape jelly, with fresh seasonal fruit. |
| Cheese Pizza |
$4.00 |
Kid-sized cheese pizza made on pita bread. |
| Coke Products |
$1.50 |
|
| Artisan Sodas |
$3.00 |
|
| Iced Tea |
$3.00 |
|
| Coffee |
$2.00 |
|
| Sparkling Water |
$2.00 |
|
| Kids' Milk |
$2.00 |
|
| Coke Products |
$1.50 |
|
| Artisan Sodas |
$3.00 |
|
| Iced Tea |
$3.00 |
|
| Coffee |
$2.00 |
|
| Sparkling Water |
$2.00 |
|
| Kids' Milk |
$2.00 |
|
| Coke Products |
$1.50 |
|
| Artisan Sodas |
$3.00 |
|
| Iced Tea |
$3.00 |
|
| Coffee |
$2.00 |
|
| Sparkling Water |
$2.00 |
|
| Kids' Milk |
$2.00 |
|
| Daily Dessert Special |
$5.00 |
Don't forget Dessert! |
| Daily Dessert Special |
$5.00 |
|
| Heirloom Tomato |
$15.00 |
Mozzarella cheese, Parmesan cheese, heirloom tomatoes, fresh basil and white balsamic pearls. |
| Aloha Salted Pork |
$15.00 |
Hawaiian sea-salted Red Wattle pork shoulder, pineapple cilantro chutney, mozzarella cheese and cilantro pesto. |
| Piccante Notte |
$15.00 |
Spicy pepperoni, peperoncini, Portabella mushroom, basil marinara piccante and mozzarella cheese. |
| Sopressata |
$15.00 |
Artisan Sopressata salami, roasted garlic, Provolone, Parmesan, fresh arugula and dark balsamic pearls. |
| BBQ Chicken |
$15.00 |
Miner Beer braised BBQ chicken, roasted leeks, mozzarella cheese and fresh arugula topped with our housemade mango vinaigrette. |
| Four Cheese |
$14.00 |
House marinara topped with Asiago Vecchio, Provolone, mozzarella and Parmesan cheese. |
| Antipasto Board |
$17.00 |
Heirloom tomato bruschetta, olive & artichoke tapenade and Sopressata salami served with warm Seprata bread. |
| Aged Cheese Board |
$16.00 |
Manchego Gran Valle, Asiago Vecchio and Special Select Vella Dry Jack served with Spanish marcona almonds and a selection of seasonal fruit. |
| Young Cheese Board |
$16.00 |
Triple Cream Brie, Honey Chèvre and Blueberry Stilton served with lavosh crackers, California pistachios and a selection of seasonal fruit. |
| House-Marinated Olives |
$8.00 |
A selection of olive varieties marinated in a blend of fresh herbs, oils and citrus served with lavosh crackers. |
| Chips & Guacamole |
$8.00 |
Housemade roasted Poblano tomatillo guacamole served with yellow corn tortilla chips. |
| Trio of Hummus |
$12.00 |
Selection of three housemade hummus varieties served with fresh vegetables and grilled pita bread. |
| Miner Beer Brioche French Toast |
$8.00 |
Housemade Brioche made with a Miner Brewing craft beer batter pan-fried to perfection and served with syrup. |
| Idaho Sunrise |
$8.00 |
Twice-baked Sunnyside up crusted potato skin garnished with crispy pork belly and served with our Parmesan-crusted hash brown and white cheddar Mornay. |
| Breakfast Pizza |
$8.00 |
Crispy lavosh with sundried tomato pesto, quail eggs sunny side up, smoked Prosciutto and Fontina cheese topped with an herb pesto. |
| Egg Bake |
$5.00 |
Chef's variety of choice ingredients baked over puff pastry. |
| Pork Belly Confit |
$4.00 |
Caramelized thick-cut pork belly cured in-house. |
| Fruit & Yogurt Parfait |
$3.00 |
Fresh seasonal fruit layered with yogurt and granola. |
| Fruit Cup |
$2.00 |
Fresh seasonal fruit assortment. |
| Parmesan-crusted hash brown with white cheddar Mornay |
$2.00 |
|
| Side of Red Wattle Bacon |
$2.00 |
|
| Two housemade biscuits with Prairie Berry Kick Ass Compote |
$2.00 |
|
