| Calamari Fritti |
$10.99 |
Crispy calamari rings tossed with hot cherry peppers, cherry tomatoes, baby arugula, olive oil and garlic |
| Zuppa di Vongole |
$11.99 |
Sautéed native littlenecks with kalamata olives, minced anchovies and sourdough crostini. Served in your choice of a light tomato broth or garlic and olive oil |
| Rollitini di Bolognese |
$8.99 |
Breaded eggplant rolled and stuffed with our signature Bolognese and a blend of four cheeses. Oven baked with roasted red peppers and Assisi marinara |
| Asparagus Wraps |
$8.99 |
Garlic and oil sautéed asparagus wrapped with fire roasted red peppers and Prosciutto di Parma, finished with melted buffalo mozzarella |
| Peperone con Risotto di Mare |
$11.99 |
One fire roasted pepper stuffed with a creamy seafood risotto and topped with jumbo shrimp. Served with Assisi marinara |
| Prosciutto con Mozzarella |
$11.99 |
Baked smoked mozzarella wrapped in prosciutto accompanied by stuffed cherry peppers, Kalamata olives, Italian onions, roasted red peppers, lemon and oil tossed baby arugula |
| Pasta e Fagioli |
$4.00 - $5.50 |
A traditional Italian soup with beans, pasta, vegetables, and pork |
| Soup of the Day |
$4.00 - $5.50 |
Chefs Daily Preparation |
| Caprese |
$11.99 |
Sliced vine ripe red tomatoes, Buffalo mozzarella, Prosciutto di Parma, Italian onions, basil, drizzled with olive oil |
| Caesar |
$6.99 |
Romaine lettuce, Homemade Caesar dressing, garlic croutons, and Parmesan cheese |
| Antipasto |
$10.99 |
Wild field greens, Italian cold cuts, artichoke hearts, caramelized onions, provolone cheese, stuffed cherry pepper |
| Mediterranean |
$8.99 |
Mixed baby greens, Beefsteak tomatoes, cucumbers, red onions, artichoke hearts, black olives, Buffalo mozzarella, Assisi homemade dressing |
| Garden |
$5.99 - $6.00 |
Iceberg lettuce, cucumbers, black olives, Italian onions, Assisi homemade dressing |
| Margarita |
$9.99 |
A light tomato sauce topped with mozzarella and basil |
| Roasted Vegetable |
$11.99 |
Roasted eggplant, caramelized onions, red peppers, zucchini, tomato sauce, asiago cheese |
| Assisi |
$11.99 |
Zucchini, Italian Sausage, onions, tomato sauce, mozzarella cheese |
| Pollo e Chipola |
$11.99 |
Grilled chicken, caramelized onions, tomato sauce, asiago cheese |
| Mediterraneo |
$12.99 |
White pizza, capers, artichoke hearts, roasted red peppers, chicken, mozzarella |
| Sweet Potato |
$11.99 |
Sweet potato spread, caramelized onions, mozzarella |
| Lasagna |
$11.99 |
Meatball, sausage, ricotta cheese, mozzarella, tomato sauce |
| Romel's |
$12.99 |
Breaded Eggplant, sliced tomato, pesto sauce, mozzarella cheese |
| Mama Deb's |
$12.99 |
Italian sausage, pepperoni, meatballs, mozzarella cheese, tomato sauce |
| Nona's |
$12.99 |
Grilled chicken, broccoli, mozzarella, alfredo sauce. Also avalible in garlic and oil |
| Shrimp Scampi |
$14.99 |
White pizza, shrimp, mozzarella, garlic, lemon, white wine, butter |
| Traditional Italian |
$11.99 |
Mozzarella, ricotta, parmesan, sweet Italian sausage |
| Meat Lovers |
$14.99 |
Italian sausage, meatball, hamburger, roasted red peppers, caramelized onions, mushrooms, mozzarella cheese |
| Mixed Vegetable |
$12.99 |
Zucchini, artichoke hearts, red peppers, onions, mushrooms, mozzarella cheese |
| Kristin's |
$13.99 |
Mushrooms, black olives, artichoke hearts, chicken, asiago cheese, mozzarella cheese |
| Italian Cold Cut |
$13.99 |
Mortadella, Genoa salami, hot capicola, provolone cheese |
| Romel's |
$13.99 |
Prosciutto, breaded eggplant, sliced tomatoes, ricotta, mozzarella |
| Ravioli di Funghi |
$16.99 |
Homemade mushroom and ricotta stuffed raviolis sautéed in a plum tomato basil sauce with garlic, sage, shitake mushrooms, and melted goat cheese |
| Gnocchi alla Pesto |
$15.99 |
Potato gnocchi tossed with fire roasted red peppers, baby arugula, and Romano cheese. Finished in a pesto cream sauce |
| Shrimp Assisi |
$21.99 |
Prosciutto wrapped jumbo shrimp, dipped in a light egg wash and sautéed with julienned vegetables, capers, lemon, and white wine. Served on a bed of Capilini |
| Veal Bocconcini con Gamberi |
$21.99 |
Rolled veal medallions stuffed with prosciutto and smoked mozzarella, finished in Assisi marinara with roasted peppers, spinach, a touch of sweet demi-glaze, and topped with jumbo shrimp. Served with |
| Pappardelle Bolognese |
$15.99 |
A delicious dish of homemade ribbon pasta tossed in a hearty meat sauce with a blend of three cheeses and a dash of cream |
| Chicken Mediterranean |
$18.99 |
Chicken breast layered with spinach, roasted red pepper, breaded eggplant, ricotta, and melted mozzarella cheese. Finished in a pink vodka sauce, and served on a bed of squid ink linguini |
| Penne Con Broccoli Rabe |
$14.99 |
Penne pasta tossed with broccoli rabe, Italian sweet sausage, diced tomatoes, garlic, and olive oil |
| Butternut Squash Ravioli |
$15.99 |
Sweet butternut squash filled raviolis sautéed with mixed vegetables then finished in a choice of an Amaretto cream sauce or a light brown butter sage |
| Fussili alla Richie |
$16.99 |
Spiraled pasta tossed with grilled chicken, pancetta, artichokes, anchovies, black olives, garlic, and olive oil |
| Spinach Ravioli Pomodoro |
$16.99 |
Homemade spinach, garlic, and ricotta stuffed raviolis served in a pomodoro cream sauce with sautéed prosciutto, spinach, and melted gorgonzola cheese |
| Penne alla Abruzzo |
$15.99 |
Penne pasta tossed with sliced chicken breast, Italian sausage, diced tomatoes, basil, Assisi marinara, and a dash of cream |
| Lasagna alla Nepolitana |
$13.99 |
Homemade lasagna with ricotta cheese, mozzarella cheese, and Assisi marinara. Served with two meatballs |
| Cheese Ravioli & Sausage Parmigiana |
$13.99 |
Jumbo four cheese raviolis served with Italian sweet sausage in a hearty tomato sauce and topped with melted mozzarella |
| Penne with Chicken and Broccoli |
$14.99 |
Sliced chicken breast sautéed with broccoli, penne pasta, and finished in a parmesan cream sauce. Also available in garlic and oil |
| Chicken Marsala |
$15.99 |
Boneless chicken breast sautéed with mushrooms and onions in a sweet marsala wine sauce. Severed on a bed of penne pasta |
| Chicken Portabella |
$17.99 |
Chicken breast layered with spinach, portabella mushroom, sliced tomato, and melted mozzarella in a pesto marina sauce. Served over squid ink linguine |
| Chicken Parmigiana |
$14.99 |
Breaded boneless chicken breast baked with melted mozzarella and Assisi marinara. Served over linguini |
| Chicken Francese |
$16.99 |
Tender chicken breast dipped in a light egg wash and sautéed with julienned vegetables, lemon, butter, white wine, and capers. Served on a bed of Capellini |
| Chicken Fra Diavolo |
$15.99 |
A flavorful dish of sautéed sliced chicken breast, mushrooms, onions, peppers, and penne pasta in a spicy marinara |
| Chicken Scarpriello |
$16.99 |
Boneless chicken breast, Italian sweet sausage, bell peppers, Spanish onions, sautéed in sweet balsamic reduction |
| Veal Gino |
$17.99 |
Tender veal medallions sautéed with mushrooms, artichokes, zucchini, lemon, and white wine. Side of Capellini |
| Veal Cacciatore |
$17.99 |
Veal medallions tossed with peppers, onions, mushrooms, basil, and garlic, finished in Assisi marinara over Capellini |
| Veal Carciofi |
$17.99 |
Veal medallions sautéed with artichokes, black olives, garlic, sherry wine reduction, and a dash of cream. Served over Capellini |
| Veal Parmigiana |
$16.99 |
Veal cutlet breaded and baked with mozzarella cheese and tomato sauce. Served over linguini |
| Veal Sorrentino |
$17.99 |
Veal layered with eggplant, prosciutto, and melted mozzarella cheese baked with sautéed mushrooms in a garlic tomato sauce |
| Lobster Agnolotti |
$17.99 |
Generously stuffed lobster ravioli in your choice of a creamy alfredo or pink vodka sauce |
| Linguini Vongole |
$18.99 |
Sautéed littlenecks, tossed with linguini in a white wine, garlic, and fresh herb broth |
| Cannelloni Frutti di Mare |
$20.99 |
Seafood stuffed pasta tubes served with jumbo shrimp and scallop pieces, finished in a pink vodka sauce |
| Capellini con Gamberi |
$20.99 |
Jumbo gulf shrimp sautéed with garlic,, butter, white wine, and fresh herbs, tossed with angel hair pasta |
| Death by Chocolate Cake |
$5.75 |
Five layers of devils food cake with a rich fudge filling |
| Tira Misu |
$6.25 |
Homemade sponge cake laced with espresso & frangelico, layered with chocolate mousse & sweet marscapone cheese, flavored with amaretto |
| Peanut Butter Cake |
$5.75 |
Layers of devils food cake, chocolate fudge, peanuts & caramel |
| Cheesecake |
$4.50 |
Available plain or flavored. This cake is guaranteed to please! |
| Carrot Cake |
$5.75 |
A Cafe Assisi favorite! |
| Heath Bar Cake |
$5.75 |
Layers of devil food cake, sweet cream frosting, chocolate and butterscotch chips |
| Cannolis |
$3.25 |
Traditional style, generously filled with ricotta. An Italian favorite! |
| Godiva Chocolate Brownie |
$2.00 |
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