Marzano Platter |
$9.95 |
Fresh, fire-roasted and locally sourced peppers and imported olives accompany a selection of choice italian meats and cheeses. |
Formaggio Platter |
$5.95 |
Sample a selection of fine imported Italian cheeses, served with fire-roasted peppers and olives from southern Italy. |
Focaccia |
$2.00 |
Wood-fired flatbread with sea salt and imported extra virgin olive oil. |
Caprese |
$7.95 |
The three colors of the italian flag sliced fresh vine ripe tomatoes, fresh mozzarella, and fresh basil seasoned with homemade balsamic vinaigrette. |
La Nostra Casa |
$4.95 - $7.95 |
Our house salad features fresh local romaine and spring mix lettuce, tomato, cucumbers, red onion and our familys balsamic vinaigrette recipe. Served with focaccia flatbread. Add italian gorgonzola |
Gorgonzola |
$6.95 - $9.95 |
Romaine and spring mix lettuce, tomato, red onion, cucumber, walnuts and gorgonzola cheese with a balsamic vinaigrette. Served with focaccia flatbread. |
Caesar |
$5.95 - $8.95 |
Made famous by caesar cardini in 1924, this classic features romaine hearts, shaved parmigiano-reggiano and housemade croutons and dressing. Served with focaccia flatbread. |
Napoletana |
$5.95 |
Tomatoes, oregano, garlic and aged parmigiano-reggiano. |
Margherita |
$7.95 |
Tomatoes, fresh mozzarella, fresh basil and parmigiano-reggiano. |
Margherita D.O.C. |
$10.95 |
Tomatoes, fresh mozzarella di bufala (the traditional cheese of naples), fresh basil and parmigiano-reggiano. |
Uncle John's |
$8.95 |
Tomatoes, fresh mozzarella, fresh basil, parmigiano-reggiano, sopressata and olives. |
Marzano |
$9.95 |
Tomatoes, fresh mozzarella, fresh basil, parmigiano-reggiano, sweet italian sausage and porcini mushrooms. |
Capricciosa |
$9.95 |
Tomatoes, fresh mozzarella, fresh basil, parmigiano-reggiano, italian ham, artichokes and mushrooms. |
Tomaso |
$9.95 |
Tomatoes, fresh mozzarella, fresh basil, parmigiano-reggiano, spicy italian salami, olives and cracked red pepper. |
Caprese |
$7.95 |
Cherry tomatoes, fresh mozzarella, fresh basil, garlic, extra virgin olive oil and aged parmigiano-reggiano. |
Rugula |
$9.95 |
Fresh mozzarella and aged parmigiano-reggiano. Prosciutto, garlic, and arugula added after oven. |
Enzo |
$9.95 |
Extra virgin olive oil, fresh mozzarella, cherry tomatoes, pancetta (italian bacon), caramelized onions and parsley. |
Clams Oreganato |
$10.95 |
A fresh mixture of chopped and whole belly clams, fresh mozzarella, fontinella, parmigiano-reggiano, garlic, extra virgin olive oil and oregano. Add prosciutto $1.00 |
Jonni |
$9.95 |
Fresh mozzarella, spicy italian salami, prosciutto, pesto, fresh basil and extra virgin olive oil. This pie contains nuts. |
Quattro Formaggi |
$9.95 |
Mozzarella, fontinella, gorgonzola and parmigiano-reggiano topped with fresh basil, garlic and extra virgin olive oil. |
Veggie |
$9.95 |
Ricotta, roasted eggplant, roasted peppers, caramelized onions, garlic and extra virgin olive oil. |
Calzone |
$7.95 |
Tomato sauce, fresh mozzarella, ricotta cheese and extra virgin olive oil. Add any italian meat or vegetable $9.95 |
Cheese Pizza |
$4.95 |
Tomatoes with fresh mozzarella. Add pepperoni or hot dog $5.95 |
Fresh Cannoli |
$2.95 |
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Gelato Guiliani (Cup) |
$3.95 |
|
Fountain Soda |
$1.79 |
|
San Pellegrino or Panna |
$3.99 |
|
Aranciata or Limonata |
$1.79 |
|
Neapolitan Espresso |
$1.95 |
|
Cappuccino |
$2.95 |
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