Chef Salad |
$6.00 |
|
Italian Salad, Small * |
$2.00 |
|
Fresh Mozzarella and Tomato Salad |
$6.00 |
|
Antipasto Platter |
$8.00 |
|
Caesar Salad |
$4.00 |
|
Chicken Salad |
$6.00 |
|
Spinach Salad * |
$6.00 |
|
Large Salad with Grilled Chicken * |
$7.00 |
|
Minestrone * |
$2.50 - $4.50 |
|
Lentil * |
$2.50 - $4.50 |
|
Gumbo-Seafood |
$3.75 - $6.75 |
|
Johnny's Famous Po-boy |
$6.50 |
|
Meatball Po-Boy |
$6.50 |
|
Italian Sausage Po-Boy |
$6.50 |
|
Chicken Parmesan Po-Boy |
$7.50 |
|
Eggplant Parmesan Po-Boy |
$6.50 |
|
Whole Pies |
$11.25 - $7.50 |
|
Each Topping |
$0.80 - $1.25 |
|
Sicilian Pizza |
$12.95 - $8.95 |
|
All Meat |
$11.30 - $8.70 |
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All Veggie |
$11.30 - $8.70 |
|
Supreme |
$12.25 - $9.50 |
|
Garlic Bread |
$1.50 |
|
Garlic Bread |
$2.00 |
with melted cheese. |
Whole Pie |
|
|
Cheese |
$11.95 - $7.95 |
|
Each Topping |
$0.80 - $1.25 |
|
Sicilian Pizza |
$12.95 - $8.95 |
topped with sauteed artichoke hearts, capers, olives, red onion, mushrooms and fresh tomatoes |
Eggplant Parmesan |
$7.25 |
|
Chicken Parmesan |
$7.50 |
|
Veal Parmesan |
$10.75 |
|
Pasta Primavera * |
$7.25 |
|
Beef Ravioli |
$7.25 |
|
Chicken Ravioli |
$7.25 |
|
Manicotti |
$7.25 |
|
Lasagna |
$7.25 |
chicken, beef, or vegetable. |
Lasagna Alfredo |
$8.75 |
|
Spaghetti, Rigatoni, Ziti, Linguine, or Capellini * |
$6.25 |
tomato sauce or olive oil, garlic, and basil sauce or marinara sauce |
Meatsauce, Josephine Sauce |
$7.25 |
|
Meatballs |
$7.25 |
|
Italian Sausage |
$7.25 |
|
Fettuccine Alfredo |
$7.50 |
|
Fettuccine Alfredo |
$10.75 |
with grilled chicken or boiled shrimp |
Fettuccine Alfredo |
$9.00 |
with sauteed mushrooms |
Fried Shrimp |
$8.25 |
|
Baked Ziti Corona |
$11.00 |
|
Baked Fish * |
$9.50 |
|
Fettuccine Storenski |
$11.75 |
|
Sausage & Peppers |
$8.25 |
|
Oven Fried Chicken * |
$7.50 |
|
Oven Fried Fish * |
$8.25 |
|
Grilled Chicken Breast * |
$8.50 |
|
Lamb & Pasta |
$8.25 |
|
Chicken Cappelletti |
$10.75 |
|
Sicilian Ziti * |
$9.75 |
|
Sicilian Ziti |
$10.95 |
ziti pasta sauteed in olive oil with artichoke hearts, capers, olives, red onions, fresh tomatoes and mushrooms |
Sicilian Ziti |
$3.50 |
with chicken, add |
Sicilian Ziti |
$4.50 |
with shrimp, add |
Sicilian Ziti |
$6.50 |
with veal, add |
Pasta Primavera * |
$9.95 |
fresh cut vegetables served in pasta with tomato sauce or olive oil, garlic and basil sauce or spicy marinara sauce |
Pasta & Eggplant * |
$9.95 |
cubed eggplant cooked to perfection in a fresh tomato sauce served over our choice of pasta |
Straw & Hay |
$11.95 |
green and white fettuccine pasta combined with green peas, italian ham, mushrooms and onions all served under and alfredo sauce |
Fettuccine Alfredo |
$9.95 |
made famous at alfredo's in rome |
Fettuccine Alfredo |
$1.75 |
with sauteed mushrooms, add |
Fettuccine Alfredo |
$3.50 |
with chicken, add |
Fettuccine Alfredo |
$4.50 |
with shrimp, add |
Fettuccine Norman |
$12.75 |
egg and spinach pasta tossed with mushrooms and shrimp in a savory cream sauce |
Eggplant Parmesan |
$9.95 |
baked eggplant layered with mozzarella, romano and tomato sauce. served with a side of spaghetti |
Sauteed Eggplant & Pasta |
$9.95 |
medallions of sauteed eggplant topped with ricotta served with capellini with garlic, fresh tomatoes and basil |
Ravioli |
$9.95 |
your choice of beef or chicken ravioli served in tomato sauce. |
Ravioli |
$2.00 |
to substitute a creamy alfredo sauce add. |
Manicotti |
$9.95 |
freshly made spinach or semolina pasta wrapped around our special blend of italian cheeses and baked with our own special tomato sauce. |
Lasagna |
$9.95 |
made from scratch in your choice of vegetable, chicken or beef and served in tomato sauce. |
Lasagna |
$2.00 |
to substitute a creamy alfredo sauce, add |
Spaghetti - Rigatoni - Ziti - Shell - Linguine - Capellini |
|
|
Olive Oil, Garlic & Basil |
$7.95 |
|
Tomato Sauce or Marinara Sauce |
$7.95 |
|
Meat Sauce |
$9.95 |
|
Meatballs |
$9.95 |
|
Italian Sausage |
$9.95 |
|
Chicken Breast |
$3.50 |
|
Shrimp |
$3.50 |
|
Italian Sausage, Meatball (Each) |
$1.75 |
|
Mushrooms |
$1.75 |
|
Vegetables Side |
$2.50 |
|
Sub for Pasta ** |
$1.25 |
|
Meatsauce, Josephine's Sauce (Pepper Sauce) |
$1.75 |
|
Alfredo Sauce |
$2.00 |
|
Breaded Veal |
$4.00 |
|
Fettuccine Noodles |
$1.00 |
|
Antipasti |
$1.95 |
|
Josephine's Special Garlic Bread |
$2.50 |
our zesty garlic bread topped with two kinds of cheese |
Josephine's Special Garlic Bread |
$2.95 |
with sauteed mushrooms |
Foccacia |
$2.50 |
italian flatbread with marinated onions |
Antipasto Platter |
$8.50 |
a tempting combination of italian cold cuts, fresh vegetables, peppers and onions |
Spinach Saltati |
$5.95 |
fresh spinach sauteed with olive oil |
Sausage and Peppers |
$6.95 |
johnny's famous italian sausage smothered with sweet peppers and onions |
Fried Cheese |
$5.95 |
|
Fried Calamari |
$6.95 |
|
Fried Artichoke Hearts |
$6.95 |
|
Eggplant Ghiotta |
$6.95 |
a sauteed eggplant lightly battered and topped with olives, pine nuts, capers, raisins and marinara sauce |
Stuffed Artichoke Frances |
$6.95 |
a fresh whole artichoke stuffed with garlic, romano cheese and spice just like grandma used to make. |
Bruschetta |
$5.50 |
homemade bread toasted and topped with olive oil, red onion, tomatoes and romano cheese |
Fresh Mozzarella |
$5.95 |
with tomatoes, olive oil, basil and parmesan cheese |
Josephine's Mixed Italian Salad |
$7.95 |
combination of mixed lettuce, assorted vegetables and provolone cheese |
Italian Seafood Salad |
$9.50 |
fresh shrimp and crab meat tossed in extra virgin olive oil, lemon and spices |
Dinner Salad |
$3.50 |
|
Gumbo |
$4.00 - $7.50 |
a special gumbo by mama frances cooked to perfection in her unusual way |
Soups |
$2.95 - $4.75 |
capellini, minestrone, lentil, split pea |
Josephine's Oven Fried Chicken * |
$11.99 |
skinless, boneless chicken breast breaded and oven baked to a crispy perfection. served with pasta and italian green beans. |
Grilled Chicken Italiano * |
$10.25 |
grilled skinless, boneless chicken breast served in an olive oil, basil and garlic sauce. served with pasta and italian green beans |
Sampler |
$12.99 |
three side orders of pasta - spaghetti with tomato sauce, rigatoni with marinara sauce and ziti with alfredo sauce. served with a chicken breast sauteed in white wine and olive oil topped with mushro |
Chicken Capellini |
$11.99 |
angel-hair pasta sauteed in white wine with mushrooms, tossed with parsley, garlic and olive oil. served with a marinated chicken breast sliced over the top. |
Chicken Parmesan |
$11.99 |
breast of chicken coated with our spicy bread crumbs, topped with tomato sauce and melted provolone cheese. served with a side of spaghetti. |
Chicken Damian |
$12.99 |
breast of chicken sauteed in wine, garlic and olive oil. topped with josephine's special sauce (tomatoes, onions, and sweet peppers) and sliced italian sausage. served with a side of fettuccine alfre |
Lemon Chicken |
$11.99 |
oven roasted italian style lemon chicken with ziti in olive oil, garlic and basil sauce with tomatoes and mushrooms |
Chicken Cappelletti |
$11.99 |
pasta stuffed with chicken, spinach, proscuitto and spices all served in a tomato and cream sauce. |
Josephine's Oven Fried Fish * |
$12.95 |
a succulent fish filet breaded and oven baked to a crispy delight served with pasta and italian green beans. |
Grilled Fish Italiano * |
$12.95 |
a fresh fish filet grilled and served in an olive oil, garlic and basil sauce. served with pasta and italian green beans. |
Pasta & Shrimp * |
$15.50 |
sauteed shrimp marinated in a garlic and wine sauce served over pasta with fresh tomatoes and capers. |
Shrimp Linguine Marinara * |
$11.99 |
shrimp simmered in our zesty marinara sauce and served on a bed of linguine. |
Dieter's Delight * |
$13.95 |
grilled trout on a bed of sauteed spinach, surrounded by a medley of fresh steamed vegetables. |
Seafood Capellini |
$15.99 |
angel- hair pasta sauteed in white wine with mushrooms then tossed with garlic, olive oil, shrimp, crab, fresh tomato, basil and artichoke hearts. |
Shrimp Josephine |
$15.99 |
grilled shrimp tossed with italian-style bread crumbs served with a side of fettuccine alfredo and italian-style green beans. |
Trout Special |
$15.99 |
a filet of trout lightly egg battered and sauteed in extra virgin olive oil. topped with a lemon butter cream sauce. served with fettuccine alfredo. |
Fettuccine Storenski |
$14.99 |
fettuccine pasta topped with fresh shrimp and crab simmered in a rich josephine's special shrimp cream sauce. |
Veal Special |
$14.99 |
baby veal lightly egg battered and sauteed in extra virgin olive oil. topped with a lemon-butter cream sauce, served with a side of linguine and lemon-butter cream sauce |
Veal Marsala |
$14.99 |
two veal medallions sauteed in marsala wine and olive oil with garlic and mush- rooms. served in a bed of fettuccine and covered in a marsala wine sauce. |
Veal Parmesan |
$14.99 |
lightly breaded veal topped with tomato sauce and melted provolone cheese. served with a side of linguine. |
Veal Scallopine Marsala |
$16.99 |
tender veal slices topped with proscuitto, eggplant, and melted provolone cheese with ziti alfredo and italian style green beans. |
Bevande (Beverages) |
|
wine, beer, lemonade, soft drinks, cappuccino, espresso |