| Zuppa Di Giorno |
$3.95 - $5.95 |
Our homemade soup made fresh every day |
| Shrimp Cocktail |
$3.00 |
Jumbo shrimp with cocktail sauce |
| Fried Calamari |
$8.95 |
Calamari deep fried with vinegar peppers and and aioli drizzle |
| Rolled Stuffed Eggplant |
$8.95 |
Mascapone and ricotta cheese, roasted red pepper and basil served with pomodoro |
| Oysters On The Rocks |
$2.00 |
Chilled local duxbury oysters |
| Classic Bruschetta |
$8.95 |
Tomato chunks with evoo basil salt and pepper served over grilled ciabatta |
| Mussels and Clams Messina |
$9.95 |
Sauteed with onions, diced tomatoes, dijon, pancetta, white wine and garlic butter |
| Polpette |
$6.95 |
One half pound pound house-made meatball served over caramelized onions and topped with pomodoro and shaved parmesan reggiano |
| Shrimp Combo |
$7.95 |
Three panko breaded srimp and three coconut shrimp served with an orange marmalade sauce |
| Wings Your Way |
$6.95 |
Chicken wings tossed with bbq or buffalo sauce |
| Crab Cakes |
$7.95 |
Two crab cakes sevved inside the shell with chipotle aioli and mixed greens |
| Scallops and Bacon |
$8.95 |
Five scallops wrapped in bacon drizzled with thousand island dressing |
| Grilled Vegetable Platter |
$8.95 |
Grilled zucchini, summer squash, red onions and asparagus topped with herb balsamic and crisped crostini |
| Panko Fried Chicken Salad |
$10.95 |
Deep fried panko chicken served over romaine, iceberg and mixed green lettuce with cadied pecan grape tomato and tossed in chili ranch dressing. |
| Greek Salad |
$8.95 |
Iceberg lettuce, diced tomato, red onions, banana peppers feta cheese, kalamata olivers tossed in greek dressing |
| Goat Cheese and Pear Salad |
$9.95 |
Mixed greens, goat cheese crumbles, pears, grape tomatoes tossed with pomegranate vinaigrette |
| Chopped Shrimp Salad |
$10.95 |
Chopped marinated garlic shrimp, romaine lettuce, diced feta diced tomato and cucumbers tossed in a creamy sheery vinaigrette |
| Caesar |
$7.95 |
Chopped romaine leaves with anchovies, egg, caesar dressing and crisped crostini |
| Spinach |
$8.95 |
Baby spinach with a warm bacon dressing. scallions, radishes and coarsely grated egg |
| Panzanella |
$8.95 |
Salad with cubed day old bread, house made mozzarella, tomatoes green and red bell peppers cucumber red onion and finished with a red wine vinaigrette |
| Wedge |
$7.95 |
Quartered iceberg wedge topped with bleu cheese bacon and tomatoes |
| Caprese |
$8.95 |
House made mozzarella, tomatoes, basil, evoo and black peppers |
| Baby Arugula and Radicchio |
$8.95 |
Baby arugula, radicchio, chopped tomato, thinly sliced red onions croutons and shaved parmigiano reggiano with seasam scallion vinaigrette. |
| Chicken Marsala |
$10.95 |
Sauteed chicken, mushrooms, prosciutto, masala demi glase over linguini fini |
| Chiken Gorgonzola |
$12.95 |
Grilled chicken with penne pasta, sun dried tomatoes, gorgonzola peas and a lemon cream sauce |
| Char Grilled Steak Tips |
$11.95 |
Mushroom, red and green pepper, ragu with homemade mashed potatoes and green beans |
| Chicken Parmesan |
$10.95 |
Breaded chicken beast deep fried and topped with house mozzarella and pomodoro with fettuccini |
| Polpette with Spaghetti |
$9.95 |
One half pound homemade meatball with our pomodoro sauce over spaghetti with shaved parmesan |
| Fisherman's Fra Diablo |
$13.95 |
Shrimp, scallops, littlenecks and mussels in a fiery red sauce over linguini fini |
| Bolognese |
$12.95 |
A rich meat sauce of veal, beef and pork over egg pappardelle pasta |
| Maryland Blue Crab Ravioli |
$14.95 |
Maryland crabmeat ravioli in a lobster bechamel with peas and chunks of lobster meat |
| Fish N Chips |
$10.95 |
Deep fried cod with fries and red cabbage coleslaw |
| Chicken Carbonara |
$11.95 |
Pan seared chicken with ham, diced tomato, peas, mushroom in a creamy cheese sauce served with penne pasta |
| Panko Haddock |
$10.95 |
Panko crusted haddock pan seard served with rice pilaf, grilled zucchini and grilled summer squash |
| Mediterranean Chicken |
$10.95 |
Grilled marinated chicken breast served with grilled portabella mushrooms topped with melted goat cheese and roasted red bliss potato. |
| Balsamic Salmon |
$10.95 |
Grilled salmon drizzled with saba aged balsamic served with roasted red bliss potatoes and grilled asparagus |
| BBQ Chicken |
$10.95 |
Grilled chicken bbq sauce blended house house cheese scallions, sliced red onions and chopped bacon |
| Chicken Alfredo |
$10.95 |
Grilled chicken alllredo spinach and blended nad house cheese |
| Seak and Cheese |
$11.95 |
Chopped steak, alfredo sauce, white onions blednded house cheese and topped with scalions |
| Marguerita |
$10.95 |
House made mozzarella basil evoo and pomodoro |
| Sausage |
$10.95 |
Sausage with red onion, wild mushrooms, shredded mozzarella cheese and pomodoro |
| Grilled Chicken |
$10.95 |
Grilled chicken with tri-colored peppers, crumbled bacon and shredded mozzarela cheese |
| Traditional Cheese |
$8.95 |
Our pizza sause and shredded mozzarella |
| Bianco |
$11.95 |
Available grilled only with prosciutoo, goat cheese, caramelized onions and fig topped with a hint of arugula and rubio |
| Barbecue Chicken Sandwich |
$8.95 |
Grilled bbq chicken with yellow cheddar cheese, bacon lettuce and red onion served wit fries |
| Legendary Ham Sandwich |
$9.95 |
Ham swiss cheese lettuce tomato honey mustard dressing on ciabata bread with fries |
| Portabella Mushroom Sandwich |
$9.95 |
Grilled chicken topped with bacon melted swiss caramelized onions and a paprika aioli on toasted ciabatta bread served with fries |
| B.A.T Panini |
$8.95 |
Bacon, arugula and tomato |
| Grilled Chicken Sandwich |
$9.95 |
Grilled chicken topped with bacon melted swiss caramelized onions and a paprika aioli on toasted ciabatta |
| Classic Turkey Club |
$8.95 |
Turkey on white with mayo grilled chicken caesar roll up $8.95 |
| Steak Sandwich |
$9.95 |
Braised skirt steak, house made mozzarella, roasted red pepper puree arugula and crispy onions on toasted ciabatta bread |
| The Sicilian |
$9.95 |
Prosciutto, house mozzarella, olive tapenade, sliced tomato and evoo on a fresh bulky roll |
| Hot Pastrami and Swiss |
$9.95 |
Lean pastrami and melted swiss cheese topped with crispy onion straws on a fresh bulky roll |
| Build Your Own Burger |
$8.95 |
Made with a 1/2 pound black angus ground beef. Choose your cheese no change american, swiss, provolone, yellow cheddar. Make it great:add your favourite toppings just $0.25 each choose from bacon, mu |
