Tabla De Dips |
$14.00 |
assortment of dips - artichoke, goat cheese & roasted pepper, fava bean and root vegetable chips |
Tabla De Quesos |
$16.00 |
montenebro {hard goat cheese, cabrales (mixed milk blue cheese) tetilla (cows milk cheese) with guava preserve, figs and dulce de leche and salted spanish almonds |
Tabla De Ceviches |
$18.00 |
langosta, merluza y salmón assortment of ceviches marinated in various citruses: lobster (lemon), salmon (orange) and hake (lime) |
Tabla De Dips |
$14.00 |
assortment of dips: artichoke, goat cheese & roasted pepper, fava bean and iggys bread |
Tabla De Quesos |
$15.00 |
assortment of cheeses; montenebro - hard goat cheese, tetilla - cows milk cheese, cabrales - mixed milk blue cheese and figs and dulce de leche |
Tabla De Ceviches |
$18.00 |
assortment of ceviche marinated in citrus: lobster (lemon), salmon (orange) and hake (lime) |
Tortilla De Maduros |
$8.00 |
sweet plantain and onion omelette, pink sauce, locally grown organic microgreens |
Pollo A La Parrilla |
$9.00 |
grilled free range chicken tenderloin and rustic green olive tapenade |
Mollejas De Pollo |
$9.00 |
chicken gizzards, sautéed onions |
Corazones De Pollo En Licor 43 |
$9.00 |
chicken hearts in spanish vanilla citrus liqueur |
Sandwich De Bistec |
$10.00 |
organic vegetarian-fed beef tenderloin, sautéed onions, crispy shallots and grandmas ketchup |
Chorizo Al Jerez Con Aguacate |
$9.00 |
sautéed spanish sausage and onions in amontillado sherry and avocado |
Ensalada De Bacalao |
$9.00 |
codfish salad with guacamole |
Setas Con Papas Dulce |
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sautéed organic wild mushrooms over grilled white sweet potato slices |
Yuca A La Brava |
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yucca fries, spanish paprika sauce and fresh parsley |
Papas Fritas |
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french fries with grandmas ketchup |
Rollitos De Aguacate |
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crispy avocado rolls, prune and cilantro sauce |
Buñuelos |
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colombian farmers cheese fritters, roasted pepper aioli |
Chorizo A La Plancha |
$9.00 |
grilled spanish sausage, yucca in coconut sauce |
Arañitas De Chorizo Y Pimientos |
$9.00 |
chorizo and roasted pepper "spider" with goat cheese |
Bollo Con Jamón Serrano |
$9.00 |
white corn toast, serrano ham, guava jam |
Albóndigas |
$10.00 |
organic beef meatballs in guava and tomato sauce |
Carne Mechada Con Gnocchi De Yuca |
$15.00 |
puerto rican pot roast, yucca gnocchi on a sage brown butter sauce |
Bacalaitos Fritos |
$10.00 |
salted cod fritters, brandade, cilantro aioli |
Coctel De Camarones Costeño |
$10.00 |
colombian shrimp cocktail (onions, red pepper, pink sauce and sliced large shrimp) served in small red potato cups |
Atún Salteado |
$12.00 |
sesame seared sushi-grade tuna served over sweet plantain and wasabi aioli |
Camarones Rellenos De Yuca |
$12.00 |
yucca stuffed shrimp wrapped in bacon, cilantro ginger dipping sauce |
Ostras Rellenas De Plátano Maduro |
$14.00 |
stuffed fried oysters with sweet plantain corn relish, red pepper aioli sauce |
Ensalada Siete Capas |
$14.00 |
seven layer salad. micro greens, green peas, bailed egg, onion, serrano ham, manchego cheese & aioli dressing |
Sopa Fria De Pepino |
$10.00 |
cold cucumber soup. crab and watermelon salad |
Pepito De Tortilla Espanola |
$10.00 |
spanish tortilla sandwich. lettuce & tomato, brava sauce or cilantro aioli |
Pepito De Pollo A La Parrilla |
$11.00 |
grilled chicken sandwich. grandma's ketchup, caramelized onions, tomato & lettuce |
Pepito De Vegetales Del Dia |
$11.00 |
farmer's market sandwich. grilled vegetable chosen from the market and grilled fresh daily |
Beer |
$5.00 |
aguila, colombia - cusquena, peru sam summer - sam light, ma |
Daisy |
$11.00 |
tequila, creole shrubb, fresh lime juice |
Daiquiri |
$10.00 |
white rum, fresh lime, simple syrup |
Sangria |
$9.00 |
made daily, please ask server |
Glass Of Wine |
$10.00 |
ask your server for daily choices |
Mousse De Maraouya |
$6.00 |
passion fruit mousse |
Tabla De Vegetales |
$16.00 |
assortment of organic seasonal vegetables: grilled zucchini and heirloom tomatoes and crisp cucumber with garlic yogurt |
Trio De Gazpachos |
$12.00 |
trio of gazpachos: green-tomato, red-tomato white-almond and garlic |
Ensalada De Tomate & Aguacate |
$14.00 |
tomato and avocado salad, fresh fried cheese and basil micro greens |
Ensalada |
$14.00 |
serrano ham, manchego cheese, bananas,locally grown microgreens and cilantro vinaigrette |
Mofongo Relleno De Camarones |
$18.00 |
puerto rican vegetable mash stuffed with shrimp locally grown seasonal vegetables sautéed with garlic |
Carimañola |
$18.00 |
traditional colombian caribbean yucca fritter stuffed with goat cheese and organic wild mushrooms |
Trío De Costillas |
$20.00 |
baby back rib trio: guava bbq sauce and potato salad,mint-yogurt sauce and cucumber salad cilantro-ginger and green papaya salad |
Hamburguesitas De Cordero |
$18.00 |
three lamb sliders: sharp cheddar, caramelized onions, with parsley and parmesan plantain spiders |
Tres Leches |
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three milk cake: condensed, evaporated, cream, topped with merengue |
Pie De Limón |
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lime pie with brandy macerated cherries and mojito dark rum granita |
Trío De Pudín Helado |
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chocolate cake and hazelnut ice cream, rum pineapple cake and pistachio, banana cake with strawberry stracciatella ice cream |
Smore Congelado |
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frozen smore, homemade merengue ice cream over butter cinnamon-almond cookie, nutella, taza chocolate ganache and fresh berries |
Marconas Saladas |
$4.00 |
spanish almonds |
Dip De Aceitunas Verdes Con Pan |
$4.00 |
green olive tapenade and iggys bread |
Aceitunas Marinadas |
$5.00 |
marinated green spanish olives with lemon |
Boquerones En Vinagre |
$6.00 |
imported marinated white anchovies and iggys bread |
Pincho De Pimientos Asados |
$2.00 |
goat cheese and roasted pepper pinxto |
Pincho De Espárrago Blanco |
$2.00 |
white asparagus and cilantro aioli pinxto |
Pincho De Bacalao |
$3.00 |
codfish salad with fresh guacamole pinxto |
Pincho De Serrano And Manchego |
$3.00 |
serrano ham and manchego cheese pinxto |