| Pinakbet |
$6.99 |
Mix garden vegetables cooked with shrimp paste. |
| Chopsuey |
$6.99 |
Mix garden vegetables. |
| Ginataang Sitau Kalabasa |
$6.99 |
Pumpkin, string beans cooked in coconut cream. |
| Laing |
$6.99 |
Taro leaf cooked in coconut cream. |
| Ampalaya Guisado |
$6.99 |
Bitter-melon cooked with eggs. |
| Mongo Guisado |
$6.99 |
Mung beans cooked with bitter-melon and spinach. |
| Inihaw Na Talong |
$6.99 |
Grilled eggplant served with onion, tomato and shrimp paste. |
| Pancit Bihon |
$5.99 |
Thin rice noodle cooked with Julian vegetables. |
| Pancit Canton |
$5.99 |
Yellow flour stick noodle cooked with Julian vegetables. |
| Sotanghon Guisado |
$5.99 |
Thin vermicelli noodle cooked with Julian vegetables. |
| Pancit Mix |
$6.50 |
Mix rice and yellow flour stick noodle. |
| Steamed Rice |
$1.00 |
|
| Garlic Fried Rice |
$2.50 |
|
| Vegetables Fried Rice |
$4.50 |
|
| Chicken Fried Rice |
$5.99 |
|
| Pork Fried Rice |
$5.99 |
|
| Fried Chicken Wings |
$6.99 |
Marinated deep fried chicken wings Philippine style. |
| Chicken Adobo |
$6.99 |
Chicken cooked in vinegar and soy sauce. |
| Sizzling Chicken BBQ |
$8.50 |
Marinated boneless chicken BBQ and served on sizzler. |
| Max Chicken |
$7.99 |
Marinated chicken legs and deep fried (max style). |
| Tinolang Manok |
$7.99 |
Chicken soup with sayote. |
| Sinampalukang Manok |
$7.99 |
Tamarind flavor chicken soup with garden vegetables. |
| Arroz Caldo |
$6.99 |
Rice soup. |
| Beef Nilaga |
$8.99 |
Beef soup with garden vegetables. |
| Beef Sinigang |
$8.99 |
Tamarind flavor soup cooked with garden vegetables. |
| Kaldareta Beef |
$8.99 |
Beef stew with olive, pepper and tomato sauce. |
| Kare Kare |
$8.99 |
Ox tail cooked with peanut butter sauce. |
| Lengua Con Sets |
$12.99 |
Beef tongue cooked with exotic sauce. |
| Bistek |
$8.99 |
Sliced beef cooked in vinegar and soy sauce. |
| Beef Mechado |
$8.99 |
Sliced beef cooked with tomato sauce. |
| Black Beans Tripe |
$7.99 |
Spicy honeycomb tripe cooked with black beans. |
| Beef Broccoli |
$7.99 |
Beef stripe cooked with fresh broccoli. |
| Callos |
$7.99 |
Honeycomb tripe cooked with chickpeas. |
| Goto |
$7.99 |
Rice soup with honeycomb tripe. |
| Beef Ampalaya |
$8.99 |
Beef with bitter melon. |
| Calamare |
$9.99 |
Deep fried squid rings. |
| Kilawin Pusit |
$9.99 |
Squid tossed with onion, pepper and vinegar. |
| Adobong Pusit |
$9.99 |
Squid cooked in adobo sauce. |
| Sizzling Pusit |
$10.99 |
Squid cooked in vinegar, soy sauce and served on sizzle. |
| Kilawin Tanguige |
$9.99 |
King fish tossed with vinegar and peppers. |
| Daing Na Bangos |
$12.99 |
Whole marinated and deep fried milk fish. |
| Sinigang Na Bangos |
$8.99 |
Tamarind flavor soup with garden vegetables. |
| Camaron Rebosado |
$9.99 |
Battered shrimp and deep fried. |
| Sinigang Na Hipon |
$9.99 |
Tamarind flavor soup with garden vegetables. |
| Ginataang Hipon |
$9.99 |
Head on shrimp cooked in coconut milk. |
| Halabos Na Hipon |
$9.99 |
Boiled shrimp. |
| Pritong Tilapia |
$10.99 |
Deep fried whole tilapia. |
| Sarciado Tilapia |
$10.99 |
Cooked with tomato and eggs. |
| Escabeche Tilapia |
$10.99 |
Cooked in sweet and sour sauce. |
| Tinolang Tahong |
$6.99 |
Clear mussles soup cooked with ginger and sayote. |
| Sizzling Seafood Delight |
$12.99 |
Mix seafood cooked in authentic spices and served on sizzler. |
| Boulabaise |
$12.99 |
Mix seafood cooked in thick creamy sauce. |
| Lumpiang Shanghai |
$5.99 |
Pork egg rolls. |
| Sizzling Pork BBQ |
$7.99 |
BBQ Philippine style served on sizzler. |
| Krispy Pata |
$11.99 |
Pork hock marinated and deep fried. |
| Lechon Kawali |
$7.99 |
Marinated pork belly and deep fried. |
| Sizzling Sisig |
$9.99 |
Diced pork meat and liver and sauteed with onion and scallion. |
| Dinuguan |
$9.99 |
Pork meat and heart cooked with blood. |
| Menudo |
$7.99 |
Pork meat cooked with carrot, potato, pepper and raisins. |
| Bicol Express |
$9.99 |
Pork meat cooked with garden vegetables and coconut milk. |
| Binagoongan Baboy |
$7.99 |
Pork meat cooked with shrimp paste. |
| Pork Adobo |
$7.99 |
Cooked with vinegar and soy sauce. |
| Pork Afritada |
$7.99 |
Pork cooked with tomato, potato and carrots. |
| Inihaw Na Baboy |
$7.99 |
Grilled marinated pork belly. |
| Tokwa Baboy |
$7.99 |
Pork meat tossed with lemon. |
| Pork Tocino |
$7.99 |
Cured sweet pork slices served with pineapple slices. |
| Bopiz |
$7.99 |
Thinly chopped pork internal organs cooked with authentic sauce. |
| Pork Sinigang |
$8.99 |
Tamarind flavor pork meat with garden vegetables. |
| Tortang Talong |
$6.99 |
Minced pork, onion, pepper and tomato (omelet style). |
