| Fr esh Squeezed Orange Juice and Cranberry Juice |
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| Artfully Arranged Seasonal Fresh Fruit and Berries |
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| Assorted Bagels with Cream Cheese, Butter and Fruit Preserve |
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| Norwegian Smoked Salmon Platter |
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with Diced Onion, Chopped Egg and Capers |
| Toasted Fresh Homemade Breads |
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| Farm Fresh Fluffy Scrambled Eggs |
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| Home Fried Potatoes |
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| Country Breakfast Sausage |
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| Crisp Bacon |
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| Banana Walnut French Toast or Fresh Buttermilk Pancakes |
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| Coffee, Decaffeinated Coffee and Assorted Teas |
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| Fresh Squeezed Orange Juice and Cranberry Juice |
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| Freshly Baked Miniature Danish, Croissants and Assorted Muffins |
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| Yogurt Parfait Station with Honey, Fresh Berries and Artisan Housemade Granola |
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| Artfully Arranged Seasonal Fresh Fruits and Berries |
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| Assorted Bagels |
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with Cream Cheese, Butter and Fruit Preserve |
| Norwegian Smoked Salmon Platter |
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with Diced Onion, Chopped Egg and Capers |
| Farm Fresh Fluffy Scrambled Eggs |
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| Cheese Blintzes with Blueberry and Strawberry Compote |
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| Fresh Buttermilk Pancakes |
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| Country Breakfast Sausage, Crisp Bacon |
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| Fresh fruit cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| FreshFruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella and Tomato |
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| Grilled Shrimp |
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With shaved fennel and a cassis butter sauce |
| Gravlax |
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With grain mustard potato salad and horseradish cream |
| Goat Cheese |
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Herb crusted with prosciutto, figs and balsamic reduction |
| Shrimp Cocktail |
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Three jumbo shrimp chilled and served with our classic cocktail sauce |
| Pan Seared Scallop |
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With grilled polenta, roasted garlic, lemon and spicy chipotle butter |
| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato and Basil |
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| Fruit Cup |
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| Penne a la Vodka |
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| Fresh Mozzarella Cheese with Tomato Basil |
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| Pines Manor Salad |
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Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Roasted Breast of Chicken |
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With artichokes, roasted tomatoes, prosciutto, mozzarella cheese and white wine |
| Sliced Sirloin Steak |
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Over caramelized onions with chef ‘s au jus |
| Roasted Wedge Potatoes |
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| Assorted Mini Pastries and Cookies |
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| Unlimited Soda |
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Coffee, Decaffeinated Coffee and Assorted Teas |
| Bloody Mary and Mimosa Station |
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$4.50 per person |
| Caesar Salad |
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Classically prepared |
| Baby Arugula Salad |
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With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
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With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
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Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
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Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Baby Spinach Salad |
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With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
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Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
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Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
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Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
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Served with candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
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Served with sliced portobello mushrooms and lemon thyme vinaigrette |
| Pines Manor Salad |
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Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Baby Spinach Salad |
|
Sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
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With sliced portobella mushrooms and lemon thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes, and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically Prepared |
| Baby Arugula Salad |
|
with Candied Walnuts, Roasted Pears and Vanilla Vinaigrette |
| Baby Spinach Salad |
|
with Sliced Portobello Mushrooms and Lemon Thyme Vinaigrette |
| Greek Salad |
|
with Olives, Tomatoes, Feta Cheese and Cucumbers in a Red Wine V inaigrette |
| Pines Manor Salad |
|
with Mixed Greens, Cucumbers, Tomatoes and Croutons with Thyme Vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
|
With sliced portobella mushrooms and lemon thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
Served with candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
|
Served with sliced portobello mushrooms and lemon thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Caesar Salad |
|
Classically prepared |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Pesto Cheese Ravioli |
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Sundried tomato cream sauce |
| Filet of Sole |
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Served with wild rice pilaf and chef ’s vegetable |
| Grilled Salmon |
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Served with mango salsa, wild rice pilaf and chef ’s vegetable |
| Breast of Capon |
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Served with herbed rice stuffing and chef ’s vegetable |
| Chicken Francaise |
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Served with roasted potatoes and chef ’s vegetable |
| Roast Prime Rib |
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Served with roasted potatoes and chef ’s vegetable |
| Pork Chop |
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Served with apple chutney and mashed sweet potatoes |
| Frenched Chicken Breast |
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Stuffed with boursin cheese, served with garlic mashed potatoes and a roast chicken jus |
| Pesto Cheese Ravioli |
|
Sundried tomato cream sauce |
| Pork Chop |
|
Served with apple chutney and mashed sweet potatoes |
| Roast Prime Rib |
|
Served with roasted potatoes and chef ’s vegetable |
| Filet of Sole |
|
Served with wild rice pilaf and chef ’s vegetable |
| Grilled Salmon |
|
Served with mango salsa, wild rice pilaf and chef ’s vegetable |
| Chicken Francaise |
|
Served with roasted potatoes and chef ’s vegetable |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese, served with garlic mashed potatoes and a roast chicken jus |
| Breast of Capon |
|
With herb rice stuffing and chef's vegetable |
| Roast Prime Rib |
|
Served with roasted potato and chef’s vegetable |
| Chicken Francaise |
|
Served with roasted potato and chef’s vegetable |
| Pork Chop |
|
Served with apple chutney and mashed sweet potatoes |
| Grilled Salmon |
|
With mango salsa, wild rice pilaf and chef’s vegetable |
| Moroccan Spice Vegetarian Turnover |
|
A medley of stewed vegetables with golden raisins, wrapped in a puff pastry |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese served with garlic mashed potatoes and a roast chicken jus |
| Filet of Sole |
|
With wild rice and chef ’s vegetable |
| Grilled Salmon |
|
With mango salsa, wild rice pilaf and chef’s vegetable |
| Breast of Capon |
|
With herb rice stuffing and chef's vegetable |
| Roast Prime Rib |
|
Served with roasted potato and chef ’s vegetable |
| Pork Chop |
|
Served with apple chutney and mashed sweet potatoes |
| Chicken Francaise |
|
Served with roasted potato and chef ’s vegetable |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese served with garlic mashed potatoes and a roast chicken jus |
| Moroccan Spice Vegetarian Turnover |
|
A medley of stewed vegetables with golden raisins, wrapped in a puff pastry |
| Pesto Cheese Ravioli |
|
in a Sundried Tomato Cream Sauce |
| Filet of Sole |
|
Served with Wild Rice Pilaf and Chef’s Vegetable |
| Grilled Salmon |
|
Served with Mango Salsa, Wild Rice Pilaf and Chef's Vegetable |
| Breast of Capon |
|
Served with Herbed Rice Stuffing and Chef ’ s Vegetable |
| Chicken Francaise |
|
Served with Roasted Potatoes and Chef’s Vegetable |
| Roast Prime Rib |
|
Served with Roasted Potatoes and Chef’s Vegetable |
| Pork Chop |
|
Served with Apple Chutney and Mashed Sweet Potatoes |
| Frenched Chicken Breast |
|
Stuffed with Boursin Cheese, Served with Garlic Mashed Potatoes and a Roast Chicken Jus |
| Filet of Sole |
|
With wild rice and chef ’s vegetable |
| Grilled Salmon |
|
With mango salsa, wild rice pilaf and chef ’s vegetable |
| Breast of Capon |
|
With herb rice stuffing and chef's vegetable |
| Veal Chop |
|
Grilled Frenched Veal chop with a Medeira sauce |
| Eleven Ounce NY Strip Steak |
|
Grilled with sauce bordelaise |
| Roasted Rack of Lamb |
|
With mint jus and whipped potatoes |
| Roast Prime Rib |
|
Served with roasted potato and chef ’s vegetable |
| Chicken Francaise |
|
Served with roasted potato and chef ’s vegetable |
| Chateaubriand |
|
Rosemary roasted Yukon Gold potatoes and sauce bernaise |
| Grilled Swordfish |
|
With roasted tomato, spinach and sun-dried tomato butter |
| Filet Mignon |
|
Served with roasted Yukon Gold potatoes and vegetable medley |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese served with garlic mashed potatoes and a roast chicken jus |
| Moroccan Spice Vegetarian Turnover |
|
A medley of stewed vegetables with golden raisins, wrapped in a puff pastry |
| Surf and Turf Imperial |
|
Filet mignon and shrimp stuffed with crabmeat, garlic mashed potatoes and vegetable medley |
| Surf and Turf |
|
Filet mignon and lobstar tail with garlic mashed potatoes and vegetable medley |
| Pesto Cheese Ravioli |
|
Sundried tomato cream sauce |
| Filet of Sole |
|
Served with wild rice pilaf and chef ’s vegetable |
| Grilled Salmon |
|
Served with mango salsa, wild rice pilaf and chef ’s vegetable |
| Breast of Capon |
|
With herb rice stuffing and chef ’s vegetable |
| Roast Prime Rib |
|
Served with roasted potatoes and chef ’s vegetable |
| Chicken Francaise |
|
Served with roasted potatoes and chef ’s vegetable |
| Seared Breast of Chicken |
|
With roasted chicken au jus and garlic mashed potatoes |
| Breast of Capon |
|
With herb rice stuffing and chef’s vegetable |
| Filet of Sole |
|
With wild rice and chef’s vegetable |
| Grilled Salmon |
|
With mango salsa, wild rice pilaf and chef’s vegetable |
| Pork Chop |
|
Served with apple chutney and mashed sweet potatoes |
| Roast Prime Rib |
|
Served with roasted potatoes and chef’s vegetable |
| Pesto Cheese Ravioli |
|
Sundried tomato cream sauce |
| Chicken Francaise |
|
Served with roasted potatoes and chef’s vegetable |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese served with garlic mashed potatoes and a roast chicken au jus |
| Filet of Sole |
|
With wild rice and chef’s vegetable |
| Grilled Salmon |
|
With mango salsa, wild rice pilaf and chef’s vegetable |
| Pork Chop |
|
Served with apple chutney and mashed sweet potatoes |
| Roast Prime Rib |
|
Served with roasted potato and chef’s vegetable |
| Pesto Cheese Ravioli |
|
Sundried tomato cream sauce |
| Chicken Francaise |
|
Served with roasted potato and chef’s vegetable |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese served with garlic mashed potatoes and a roast chicken jus |
| Pesto Cheese Ravioli |
|
Sundried tomato cream sauce |
| Filet of Sole |
|
Served with rice pilaf and chef’s vegetable |
| Grilled Salmon |
|
Served with mango salsa, wild rice pilaf and chef’s vegetable |
| Breast of Capon |
|
Served with herbed rice stuffing and chef’s vegetable |
| Chicken Francaise |
|
Served with roasted potatoes and chef’s vegetable |
| Frenched Chicken Breast |
|
Stuffed with boursin cheese, served with garlic mashed potatoes and a roast chicken jus |
| Dessert |
|
Choose one from our exciting dessert list |
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Mini Assorted Pastries |
|
|
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Dessert |
|
Choose one from our exciting dessert list |
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Dessert |
|
Choose one from our exciting dessert list |
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Assorted Teas |
|
|
| Tiered Wedding Cake |
|
|
| Viennese Display |
|
|
| Chocolate Fountain |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Tea |
|
|
| Cappuccino |
|
|
| Cordials |
|
|
| Espresso |
|
|
| Dessert |
|
Choose One From Our Exciting Dessert List |
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Tiered Wedding Cake |
|
|
| Viennese Display |
|
|
| Chocolate Fountain |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Teas |
|
|
| Cappuccino |
|
|
| Cordials |
|
|
| Espresso |
|
|
| Holiday Viennese Selection |
|
|
| Apple Crisp |
|
|
| Baked Alaska or Cherries Jubilee |
|
|
| Assorted Holiday Cookies |
|
|
| Fresh Seasonal Fruit |
|
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Mini Assorted Pastries |
|
|
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Torah Cake a la Mode |
|
|
| Customized Torah Cake |
|
|
| Pied-a-Tier Dessert |
|
Stands for Adult Tables |
| Ice Cream Sundae Bar and Chocolate Fountain |
|
|
| Holiday Viennese |
|
|
| Apple Crisp |
|
|
| Baked Alaska or Cherries Jubilee |
|
|
| Assorted Holiday Cookies |
|
|
| Fresh Seasonal Fruit Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Dessert |
|
Choose one from our exciting dessert list |
| Freshly Brewed Coffee, Decaffeinated Coffee and Tea |
|
|
| Seasonal Cheesecake |
|
|
| German Chocolate cake |
|
|
| Apple Cobbler a la mode |
|
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Holiday Viennese |
|
|
| Apple Crisp |
|
|
| Baked Alaska w/Cherries Jubilee |
|
|
| Assorted Holiday Cookies & Cakes |
|
|
| Fresh Seasonal Fruit |
|
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Special Occasion Cake |
|
|
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Assorted House Baked Cookies & Brownies |
|
|
| Soft Drinks |
|
Included Unlimited |
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Blondies, Brownies and Apple Squares |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Assorted Teas |
|
|
| Assorted Biscotti |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Assorted Teas |
|
|
| Flan |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Assorted Teas |
|
|
| Ice Cream |
|
|
| Assorted Fortune Cookies |
|
|
| Freshly Brewed Coffee |
|
|
| Decaffeinated Coffee |
|
|
| Assorted Teas |
|
|
| Norwegian Smoked Salmon |
|
With capers, onions and lemon |
| Seafood Salad |
|
Lime marinated shrimp and calamari dressed with olive oil and cilantro |
| Fresh Mozzarella Cheese with Tomato and Basil |
|
|
| Seasonal Fresh Fruit Platter |
|
|
| Grilled Marinated Vegetables |
|
|
| Grilled Marinated Vegetables |
|
|
| Smoked Norwegian Salmon |
|
With capers, onions, hard boiled eggs and lemon |
| Fresh Mozzarella Cheese with Tomato and Basil |
|
|
| Orzo Salad |
|
With dried fruit, walnuts and thyme vinaigrette |
| Seafood Salad |
|
Lime juice marinated shrimp, and calamari dressed with olive oil & cilantro |
| Smoked Norwegian Salmon |
|
With capers, onions and lemon |
| Seafood Salad |
|
Lime marinated shrimp and calamari dressed with olive oil and cilantro |
| Fresh Mozzarella Cheese with Tomato and Basil |
|
|
| Seasonal Fresh Fruit Platter |
|
|
| Grilled Marinated Vegetables |
|
|
| Norwegian Smoked Salmon |
|
With capers, onions and lemon |
| Gefilte Fish |
|
Accompanied with red horseradish |
| Roasted Beef & Roasted Breast of Turkey Platter |
|
Accompanied with rye bread and mustard |
| Fresh Mozzarella Cheese with Tomato and Basil |
|
|
| Grilled Marinated Vegetables |
|
|
| Seasonal Fruit Platter |
|
|
| Grilled Marinated Vegetables |
|
|
| Smoked Norwegian Salmon |
|
with capers, onions andlemon |
| Fresh Mozzarella Cheese |
|
with Tomato and Basil |
| Seafood Salad |
|
Lime juice marinated shrimp and calamari dressed with olive oil and cilantro |
| Grilled Marinated Vegetables |
|
|
| Assorted Imported |
|
|
| Domestic Cheeses |
|
|
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Fusilli Marscapone Bolognese |
|
Ground beef and veal folded in a creamy tomato and basil sauce |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Marscapone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Shrimp a la Pines |
|
With roasted tomatoes and onions, baked with imported feta cheese |
| Fried Calamari |
|
With marinara sauce |
| Grilled Medallions of Salmon |
|
With papaya mango salsa |
| Sliced Sirloin Steak |
|
Over caramelized onions with a chef’s au jus |
| Asian Short Ribs |
|
Braised with ginger & lemon grass |
| Roasted Breast of Chicken |
|
With artichokes, roasted tomatoes, prosciutto and mozzarella cheese and white wine |
| Fried Calamari |
|
|
| Shrimp a la Pines |
|
|
| Eggplant Rollatini |
|
|
| Apricot & Sesame Glazed Chicken |
|
|
| Ginger & Lemon Grass Braised Boneless Short Ribs |
|
|
| Shrimp a la Pines |
|
|
| Fried Calamari |
|
|
| Apricot & Sesame Glazed Chicken |
|
|
| Eggplant Rollatini |
|
|
| Ginger & Lemon Grass Braised Boneless Short Ribs |
|
|
| Shrimp a la Pines |
|
|
| Fried Calamari |
|
|
| Apricot & Sesame Glazed Chicken |
|
|
| Eggplant Rollatini |
|
|
| Ginger & Lemon Grass Braised Boneless Short Ribs |
|
|
| Roasted Breast of Chicken |
|
With artichokes, roasted tomatoes, prosciutto, mozzarella cheese and white wine |
| Barbecued Ribs of Beef |
|
|
| Fried Calamari |
|
With marinara sauce |
| Fresh Seasonal Vegetables |
|
|
| Grilled Medallions of Salmon |
|
With papaya mango salsa |
| Seafood Medley |
|
Shrimp and Scallops in a Lobster Cream Sauce |
| Sliced Sirloin Steak |
|
Over caramelized onions with chef’s jus |
| Confetti Rice |
|
|
| Fried Calamari |
|
With marinara sauce |
| Grilled Medallions of Salmon |
|
With papaya mango salsa |
| Shrimp a la Pines |
|
With roasted tomatoes and onions, baked with imported feta cheese |
| Asian Short Ribs |
|
Braised with ginger & lemon grass |
| Sliced Sirloin Steak |
|
Over caramelized onions with chef’s au jus |
| Roasted Breast of Chicken |
|
With artichokes, roasted tomatoes, prosciutto mozzarella cheese and white wine |
| Crisp Seared Chicken |
|
With artichokes, roasted tomatoes, mozzarella cheese and white wine |
| Grilled Medallions of Salmon |
|
With papaya mango salsa |
| Sliced Sirloin Steak |
|
Over caramelized onions with chef’s au jus |
| Eggplant Rollatini |
|
|
| Stuffed Cabbage |
|
|
| Roasted Breast of Chicken |
|
With artichokes, roasted tomatoes, prosciutto, mozzarella cheese and white wine |
| Asian Short Ribs |
|
Braised with ginger & lemon grass |
| Fried Calamari |
|
With marinara sauce |
| Sliced Sirloin Steak |
|
Over caramelized onions with a chef’s au jus |
| Grilled Medallions of Salmon |
|
With papaya mango salsa |
| Shrimp A la Pines |
|
With roasted tomatoes and onions baked with imported feta cheese |
| Fresh Seasonal Vegetables |
|
A delicious medley |
| Rosemary Roasted Yukon Gold Potatoes |
|
|
| Roasted Breast of Chicken |
|
and mozzarella cheese and white wine |
| Shrimp A la Pines |
|
Roasted tomatoes and onions baked with Imported Feta Cheese |
| Fried Calamari |
|
Served with Marinara Sauce |
| Fresh Seasonal Vegetables |
|
|
| Sliced Sirloin Steak |
|
Over caramelized onions with a rosemary au jus |
| Grilled Medallions of Salmon |
|
Served with papaya mango salsa |
| Asian Short Ribs |
|
Braised with ginger & lemon grass |
| Rosemary Roasted Yukon Potatoes |
|
|
| Penne Vodka |
|
|
| Apricot & Sesame Glazed Chicken |
|
|
| Shrimp a la Pines |
|
|
| Asian Short Ribs |
|
|
| Eggplant Rollatini |
|
|
| Fried Calamari |
|
Served with Marinara Sauce |
| Grilled Medallions of Salmon |
|
Served with papaya mango salsa |
| Orecchiette |
|
Baby Spinach, pine nuts, pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Shrimp A La Pines |
|
Roasted tomatoes and onions baked with imported feta cheese |
| Fusilli Marscarpone Bolognese |
|
Ground beef folded in a creamy tomato basil sauce |
| Roasted Breast of Chicken |
|
With artichokes, roasted tomatoes, prosciutto and mozzarella cheese and white wine |
| Asian Beef |
|
|
| Tortellini Alfredo |
|
|
| Chicken Francaise |
|
|
| Penne Vodka |
|
|
| Chicken Fingers & French Fries |
|
|
| Chef’s Selection of Potatoes & Vegetables |
|
|
| Fried Calamari |
|
With marinara sauce |
| Sliced Sirloin Steak |
|
Over caramelized onions with chef’s au jus |
| Shrimp a la Pines |
|
With roasted tomatoes and onions, baked with imported feta cheese |
| Chicken Fingers and French Fries |
|
|
| Vegetable Lasagna |
|
|
| Sausage and Peppers |
|
|
| Orecchiette Pasta |
|
|
| Blackened chicken, onions, peppers and a Cajun cream |
|
|
| Black Beans and Rice |
|
|
| Spanakopita |
|
|
| Franks in Quilt |
|
|
| Coconut Shrimp |
|
|
| Assorted Quiche |
|
|
| Pork Satay with Plum Sauce |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Tiropitakia |
|
|
| Empanadillas |
|
|
| Stuffed Clams |
|
|
| Potato Pancake |
|
|
| Scallops Wrapped in Bacon |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Tiropitakia |
|
|
| Spanakopita |
|
|
| Empanadillas |
|
|
| Stuffed Clams |
|
|
| Franks in Quilt |
|
|
| Potato Pancakes |
|
|
| Assorted Quiche |
|
|
| Coconut Shrimp |
|
|
| Lamb Lolli Chops |
|
|
| Scallops Wrapped in Bacon |
|
|
| Pork Satay with Plum Sauce |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Crabmeat Filled Mushroom Caps |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Lamb Lolli Chops |
|
|
| Potato Pancakes |
|
|
| Spanakopita |
|
|
| Scallop Wrapped in Bacon |
|
|
| Assorted Quiche |
|
|
| Empanadillas |
|
|
| Pork Satay with Plum Sauce |
|
|
| Stuffed Clams |
|
|
| Franks in Quilt |
|
|
| Triopitakia |
|
|
| Coconut Shrimp |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Bacon Wrappped Beef Noisettes |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Potato Pancakes |
|
|
| Spanakopita |
|
|
| Scallops Wrapped in Bacon |
|
|
| Assorted Quiche |
|
|
| Empanadillas |
|
|
| Pork Satay with Plum Sauce |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Lamb Lolli Chops |
|
|
| Stuffed Clams |
|
|
| Franks in Quilt |
|
|
| Triopitakia |
|
|
| Coconut Shrimp |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Crabmeat filled Mushrooms Caps |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Tiropitakia |
|
|
| Spanakopita |
|
|
| Empanadillas |
|
|
| Potato Pancakes |
|
|
| Franks in Quilt |
|
|
| Baby Lamb Chops |
|
|
| Jalapeno Poppers |
|
|
| Mozzarella Sticks |
|
|
| Mini Pizza Bagels |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Tiropitakia |
|
|
| Spanakopita |
|
|
| Empanadillas |
|
|
| Potato Pancakes |
|
|
| Franks in Quilt |
|
|
| Baby Lamb Chops |
|
|
| Jalapeno Poppers |
|
|
| Mozzarella Sticks |
|
|
| Mini Pizza Bagels |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Assorted Quiche |
|
|
| Franks in Quilt |
|
|
| Tiropitakia |
|
|
| Scallops Wrapped in Bacon |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Lamb Lolli Chops |
|
|
| Coconut Shrimp |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Empanadillas |
|
|
| Stuffed Clams |
|
|
| Spanakopita |
|
|
| Crabmeat Filled Mushroom Caps |
|
|
| Chicken Satay with Thai Chili Sauce |
|
|
| Pork Satay with Plum Sauce |
|
|
| Potato Pancakes |
|
|
| Tiropitakia |
|
|
| Spanakopita |
|
|
| Empanadillas |
|
|
| Stuffed Clams |
|
|
| Franks In Quilt |
|
|
| Potato Pancakes |
|
|
| Assorted Quiche |
|
|
| Coconut Shrimp |
|
|
| Lamb Lolli Chops |
|
|
| Scallops Wrapped In Bacon |
|
|
| Pork Satay With Plum Sauce |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Spanakopita |
|
|
| Franks in Quilt |
|
|
| Coconut Shrimp |
|
|
| Assorted Quiche |
|
|
| Pork Satay with Plum Sauce |
|
|
| Crabmeat Filled Mushroom Caps |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Tiropitakia |
|
|
| Empanadillas |
|
|
| Potato Pancake |
|
|
| Scallops Wrapped in Bacon |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Assorted Quiche |
|
|
| Pork Satay with Plum Sauce |
|
|
| Franks in Quilt |
|
|
| Coconut Shrimp |
|
|
| Spanakopita |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Empanadillas |
|
|
| Lamb Lolli Chops |
|
|
| Stuffed Clams |
|
|
| Tiropitakia |
|
|
| Potato Pancakes |
|
|
| Scallops Wrapped in Bacon |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Tiropitakia |
|
|
| Spanakopita |
|
|
| Franks in Quilt |
|
|
| Coconut Shrimp |
|
|
| Assorted Quiche |
|
|
| Pork Satay with Plum Sauce |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Teriyaki Glazed Beef Mignonettes |
|
|
| Shrimp Tempura with Orange Ginger Sauce |
|
|
| Empanadillas |
|
|
| Stu ed Clams |
|
|
| Potato Pancakes |
|
|
| Jalapeno Poppers |
|
|
| Mozzarella Sticks |
|
|
| Mini Pizza Bagels |
|
|
| Scallops Wrapped in Bacon |
|
|
| Bacon Wrapped Beef Noisettes |
|
|
| Chicken Satay with a Thai Chili Sauce |
|
|
| Our Signature White Glove and Silver Tray Champagne |
|
with Strawberry Greeting |
| Our Signature White glove and Silver Tray |
|
Champagne with strawberry Greeting |
| Martini Bar with Ice Sculpture Slide |
|
|
| Extended Cocktail Hour in a Separate Cocktail Hour Space |
|
|
| Our Signature White Glove and Silver Tray Champagne |
|
with Strawberry Greeting |
| International Cheese Display |
|
|
| Spice Seared Salmon Display |
|
|
| Assorted Cold Canapés |
|
Freshly prepared seasonal selection |
| Gefilte Fish |
|
|
| Chopped Liver Pate |
|
|
| International Cheese Display |
|
|
| Spice Seared Salmon Display |
|
|
| Assorted Cold Canapés |
|
Freshly prepared seasonal selection |
| International Cheese Display |
|
|
| Spice Seared Salmon Display |
|
|
| Assorted Cold Canapés |
|
to Include: Freshly Prepared Seasonal Selection |
| Floor Length Linens |
|
|
| Ice Sculpture |
|
|
| Votive Dinner Candles |
|
|
| Assorted Teas |
|
|
| Assorted Bagels |
|
|
| Cream Cheese, Butter and Fruit Preserve |
|
|
| Artfully Arranged Seasonal Fresh Fruit and Berries |
|
|
| Fresh Squeezed Orange Juice and Cranberry Juice |
|
|
| Coffee, Decaffeinated Coffee and Assorted Teas |
|
|
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Broccoli rabe and roasted garlic |
| Penne |
|
Pink vodka sauce with fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Toasted garlic and broccoli rabe |
| Penne |
|
Pink vodka sauce withe fresh basil and shaved parmesan cheese |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Fusilli Mascarpone Bolognese |
|
Ground beef folded in a creamy tomato and basil sauce |
| Farfalle |
|
Mushrooms, sundried tomatoes, peas and roasted garlic cream |
| Penne |
|
Pink Vodka with fresh basil and shaved parmesan cheese |
| Orecchiette |
|
Baby spinach, pine nuts and pesto |
| Rigatoni |
|
Grilled Italian sausage and broccoli rabe |
| Fusilli Marscapone Bolognese |
|
Ground Beef folded in a creamy tomato and basil sauce |
| Whole Red Snapper |
|
|
| Thyme Roasted Turkey Breast |
|
|
| Maple Baked ham |
|
|
| Roast Sirloin of Beef |
|
|
| Roast Pork Loin |
|
|
| Whole Roasted Suckling Pig |
|
|
| Whole Roasted Lamb |
|
|
| Whole Red Snapper |
|
|
| Thyme Roasted Turkey Breast |
|
|
| Maple Baked Ham |
|
|
| Roast Sirloin of Beef |
|
|
| Roast Pork Loin |
|
|
| Pastrami |
|
|
| Corned Beef |
|
|
| Roast Sirloin of Beef |
|
|
| Thyme Roasted Turkey Breast |
|
|
| Pastrami |
|
|
| Corned Beef |
|
|
| Roast Sirloin Beef |
|
|
| Thyme Roasted Turkey Breast |
|
|
| Whole Roast Suckling Pig |
|
|
| Whole Red Snapper |
|
|
| Whole Lamb |
|
|
| Thyme Roasted Turkey Breast |
|
|
| Maple Baked Ham |
|
|
| Roast Sirloin Of Beef |
|
|
| Roast Pork Loin |
|
|
| Choice A |
|
Select One: Whole Roast Suckling Pig, Whole Red Snapper, Whole Lamb |
| Choice B |
|
Select One: Thyme Roasted Turkey Breast, Maple Baked Ham, Roast Sirloin of Beef, Roast Pork Loin |
| International Cheese Display |
|
|
| Spiced Seared Salmon |
|
|
| Assorted Cold Canapés |
|
Freshly Prepared Seasonal Selection |
| Hickory Smoked Bacon |
|
|
| Sautéed Mushrooms |
|
|
| Bordelaise Sauce |
|
|
| Fresh Snipped Chives |
|
|
| Aged Cheddar Cheese |
|
|
| Caramelized Onions |
|
|
| Rice with Scallions |
|
|
| Delicate pork dumplings |
|
|
| Wok seared chicken and vegetables in a ginger soy and sesame glaze |
|
|
| Lemon sorbet passed in a mini sugar cone |
|
|
| Pines Manor Salad |
|
Mixed Greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Pines Manor Salad |
|
Mixed Greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in red wine vinaigrette |
| Baby Arugula Salad |
|
With candied walnuts, roasted pears and vanilla vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons in a thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese, cucumbers in a redwine vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushroom and lemon thyme vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms, and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes, and croutons with a thyme vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Fresh Baked Rolls and Butter |
|
|
| Chicken Fingers with French Fries |
|
|
| Tossed Salad |
|
|
| Ziti and Meatballs |
|
|
| Tricolor Tortilla Chips with Salsa |
|
|
| Mini Hamburgers |
|
|
| Apricot & Sesame Glazed Chicken |
|
|
| Stuffed Cabbage |
|
|
| Asian Beef |
|
|
| Mashtini Bar |
|
Fluffy whipped potatoes accompanied by sautéed mushrooms, caramelized onions, fresh chopped chives, shredded cheddar cheese and bordelaise sauce |
| Oriental Station |
|
Stir fry chicken and vegetables served with rice and egg rolls |
| Garden Salad |
|
with Raspberry Vinaigrette |
| Hot Dogs |
|
|
| Hamburgers |
|
|
| BBQ Ribs |
|
|
| Mac & Cheese |
|
|
| Cole Slaw and Potato |
|
|
| Caesar Salad |
|
|
| Antipasto Salad |
|
With Marinated Olives, Pepperoncinis, Roasted Peppers Artichoke Hearts and Asiago Cheese |
| Tri-Colored Tortilla Chips and Salsa |
|
|
| Southwestern Salad |
|
Sliced avocado with a chipotle vinaigrette |
| Salad |
|
Spinach and mandarin orange with a miso dressing |
| Soba Noodle Stir Fry |
|
Sliced Hoisin Pork Loin |
| Sesame Teriyaki Cole Slaw |
|
Ginger Beef with Asparagus and Leeks |
| Salmon Medallions and Ginger Lime Sauce |
|
|
| Cheese and Cracker Display |
|
|
| Crudité Display |
|
|
| Passed Mini Hot Dogs |
|
|
| Broccoli Bites |
|
|
| Jalapeno Poppers |
|
|
| Mozzarella Sticks and Mini Pizza Bagels |
|
|
| Make-Your-Own Taco Bar |
|
|
| Chicken Fingers & French Fries |
|
|
| Ziti & Meatballs |
|
|
| Garden Salad |
|
|
| Grilled Vegetables |
|
|
| International Cheese Display |
|
|
| Hummus & Pita chips |
|
|
| Tomato Bruschetta |
|
|
| Spinach & Crab with Pumpernickel Bread |
|
|
| Grilled Marinated Vegetables |
|
|
| Smoked Norwegian Salmon |
|
With capers, onions and lemon |
| Fresh Mozzarella Cheese with Tomato and Basil |
|
|
| Orzo Salad |
|
With dried fruit, walnuts and thyme vinaigrette |
| Seafood Salad |
|
Lime marinated shrimp and calamari dressed with olive oil & cilantro |
| International Cheese Display |
|
|
| Spice Seared Salmon Display |
|
|
| Assorted Cold Canapés |
|
Freshly prepared seasonal selection |
| Hickory Smoked Bacon |
|
|
| Sauteed Mushrooms |
|
|
| Bordelaise Sauce |
|
|
| Fresh Snipped Chives |
|
|
| Aged Cheddar Cheese |
|
|
| Caramelized Onions |
|
|
| Grilled Vegetables |
|
|
| International Cheese Display |
|
|
| Hummus & Pita chips |
|
|
| Tomato Bruschetta |
|
|
| Spinach & Crab Dip with Pumpernickel Bread |
|
|
| Fresh baked assorted muffins, danish and croissants |
|
|
| International Cheese Display |
|
|
| Pizza bagels |
|
|
| Broccoli Bites |
|
|
| Stuffed Clams |
|
|
| Chicken Kebab |
|
|
| Cocktail Franks |
|
|
| Potato Pancakes |
|
|
| Assorted Quiche |
|
|
| Jalapeno Poppers |
|
|
| Vegetarian Egg Rolls |
|
|
| Cheese and Spinach Pastries |
|
|
| Scallops Wrapped in Bacon |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Pizza bagels |
|
|
| Broccoli Bites |
|
|
| Stuffed Clams |
|
|
| Chicken Kebab |
|
|
| Cocktail Franks |
|
|
| Potato Pancakes |
|
|
| Assorted Quiche |
|
|
| Jalapeno Poppers |
|
|
| Vegetarian Egg Rolls |
|
|
| Cheese and Spinach Pastries |
|
|
| Scallops Wrapped in Bacon |
|
|
| Crabmeat filled Mushroom Caps |
|
|
| Baby Spinach Salad |
|
With sliced portobello mushrooms and lemon thyme vinaigrette |
| Greek Salad |
|
Olives, tomatoes, feta cheese and cucumbers in a red wine vinaigrette |
| Pines Manor Salad |
|
Mixed greens, cucumbers, tomatoes and croutons with a thyme vinaigrette |
| Chicken Marsala |
|
|
| Chicken Francaise |
|
|
| Roast Prime Rib of Beef |
|
|
| Assorted House Baked Cookies and Brownies |
|
|
| Special Occasion Cake |
|
|
| Freshly Brewed Coffee, Decaffeinated Coffee and Tea |
|
|
| Unlimited champagne, mimosa cocktail and soda |
|
|
| Special Occasion Cake |
|
With customized filling |
| Chocolate Fondue Fountain |
|
Flowing with warm chocolate, surrounded by mounds of strawberries, graham crackers, marshmallows, pineapple and pound cake |
| Unlimited Soda |
|
|
| Freshly brewed coffee, decaffeinated coffee and assorted teas |
|
|
| Unlimited Soft Drinks |
|
Included |
| Fresh Brewed Coffee |
|
|
| International Cheese Display |
|
|
| Tortilla Chips, Guacamole and Salsa |
|
|
| Assorted Cold Canapés |
|
Freshly prepared seasonal selection |
| Mocktail Bar |
$ |
A non-alcoholic bar with juices and tropical fruit smoothies garnished with fresh fruit |
| Ham |
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| American Cheese |
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| Roast Beef |
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| Turkey |
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| Tomato and Mozzarella |
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| Ham and Provolone |
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| Prosciutto and Fontina |
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| Soft Flour Tortillas |
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| Grilled Chicken & Beef |
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| Sauteed Onions & Peppers |
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| Diced Tomatoes |
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| Guacamole |
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| Sour Cream |
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| Shredded Lettuce |
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| Jalapenos Cheese |
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| Shredded Cheddar |
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| California and Vegetable rolls |
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