Tortilla Espanola |
$4.00 |
traditional spanish omelet of potato, and onions cooked in olive oil |
Tortilla Espanola |
$5.50 |
with house smoked chorizo |
Croquetas |
$2.00 |
hand rolled creamy fritters. |
Croquetas |
|
bacalao (cod) |
Croquetas |
|
potato, leek & gruyere |
Croquetas |
|
smoked ham |
Empanadas |
|
savory turnovers empanada are made in the morning and may no longer be available later in the day |
Picadillo |
$4.50 |
ground beef, sofrito, olives, raisins |
Chicken |
$4.50 |
chicken, sofrito, olives, raisins |
Spinach |
$4.50 |
creamed spinach and gruyere cheese |
Tuesday To Friday |
$5.00 |
vegetarian tomato & red pepper bisque with fennel & olive oil |
Tuesday & Thursday |
$6.00 |
podje de garbanzo - chickpeas, house smoked chorizo, potatoes |
Wednesday & Friday |
$6.00 |
caldo gallego - galician white beans soup with chorizo, ham, potatoes, & collard greens |
Saturday & Sunday |
$6.50 |
tamal en cazuela tamal in a pot - soup version of cuban pork tamales: kind of cuban corn porridge |
Saturday & Sunday |
$7.00 |
conch chowder - tomatoes, onions, peppers, tomatoes, cilantro |
Avocado & Tomato Salad |
$5.00 |
|
Avocado & Tomato Salad |
$8.00 |
with mixed greens |
Chickpea & Cauliflower Salad |
$5.00 |
hearts of rim & black olives vinaigrette |
Chickpea & Cauliflower Salad |
$8.00 |
with mixed greens |
Sides |
$2.50 |
salad, yuca fries, or cup of soup |
Pressed Cuban Sandwich |
$8.00 |
roast pork, ham, swiss cheese, pick is mustard, cuban bread |
Croqueta Preparada |
$12.00 |
cuban sandwich with two hun croquettes in side |
Pan Con Lechon |
$7.00 |
roast pork, pickled onions, on cuban bread |
Pilar Grilled Cheese |
$7.00 |
cheddar & gruyere cheese espresso mustard sauce, multi grain bread |
Elena Ruti |
$6.90 |
turkey, swiss cheese, cream cheese strawberry, tin, pressed on multigrain bread |
Pernil |
$11.00 |
mojo marinated roast pork, rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains & tomato avocado salad |
Arroz Con Pollo |
$12.00 |
chicken & saffron, rice served with peas & toasted red peppers, plantains |
Picadillo |
$11.00 |
angus ground beef, sofrito, olives, raises, potatoes rbp |
Pernil |
$11.00 |
mojo-marinated roast pork, rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains, & tomato avocado salad |
Arroz Con Pollo |
$12.00 |
chicken & saffron rice served with peas & toasted red peppers, plantains |
Vaca Frita |
$13.75 |
shredded skirt steak seared with onions, garlic, lime juice; rbp |
Pernil |
$11.00 |
mojo-marinated roast pork,rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains, & tomato avocado salad |
Arroz Con Pollo |
$12.00 |
chicken & saffron rice served with peas & roasted red peppers, plantains |
Camarones Enchilados |
$19.00 |
sauteed shrimp cooked in sofrito tomatoes, fish stock, served with rice, mountains, & avocados |
Pernil |
$11.00 |
mojo-marinated roast pork, rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains, & a tomato avocado salad |
Paella Cubana |
$19.00 |
saffron rice, chicken chorizo, clams, mussels, served with plantains |
Ropa Vie A |
$13.75 |
shredded skirt steak braised with onions peppers, garlic, tomatoes; rbp |
Pernil |
$11.00 |
mojo-marinated roast pork, rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains, & a tomato avocado salad |
Boliche |
$13.00 |
cuban pot roast, stuffed with house smoked chorizo & carrots; rbp |
Surf And Turf |
$15.00 |
fried green plantains tostones; topped with camarones enchilados see above and with ropa vieja see above |
Brunch |
|
see brunch menu |
Pernil |
$11.00 |
mojo-marinated roast pork, rbp |
Veggie Platter |
$10.00 |
rice, beans, plantains, in a tomato avocado salad |
Picadillo |
$11.00 |
angus ground beef, sofrito, olives, raises, potatoes; rbp |
Tostones |
$1.00 |
fried green plantains |
Maduros |
$4.00 |
fried sweet plantains |
Black Beans & Rice |
$5.00 |
|
Yuca With Mojo |
$4.00 |
potato like root vegetable served with garlic & citrus dressing |
Side Of Avocado |
$2.50 |
with dressing & pickled onions |
Guava |
|
cream cheese pie |
Passion Fruit Flan |
|
|
Key Lime Pie |
|
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