| Vegetable Samosa |
$2.95 |
Filled with spinach, potatoes and paneer |
| Chicken Samosa |
$3.95 |
Filled with fulton valley chicken |
| Vegetable Pakora |
$3.95 |
A chick pea flour fritter with mixed seasonal local vegetable |
| Grilled Asparagus |
$3.95 |
Grilled with olive oil, sea salt, served with cashew cream sauce grilled portobello mushroom |
| Marinated & Grilled |
$3.95 |
Served with cashew coconut tamarind sauce papadum handmade lentil flour wafer with dipping sauce |
| Papadum |
$1.45 |
Handmade lentil flour wafer and dipping sauce |
| Moong Dhal Soup |
$3.95 |
Fresh spices are sizzled in skillet, vegetables added and then perfectly cooked with yellow split peas |
| Bengali Brahmin Vegetable Soup |
$3.95 |
Fresh local vegetables, simmered in a vegetable broth with touch of indian noodles added |
| Organic Tomato Soup |
$3.95 |
Made with muir glen organic tomatoes and indian spices |
| Seasonal Indian Salad Basket |
$3.95 |
Mustard seed, cumin and lemon juice mixed with olive oil dress cucumber, onion, carrots, cilantros and tomato served on lintel wafer basket |
| Tandori Chicken Kabab Salad |
$3.95 |
On grilled romaine lettuce with a raita |
| Chicken Kabab Taco |
$3.95 |
Bone less chicken cooked in clay oven and served on whole wheat roti with indian spices |
| Matter Paneer or Aloo Matter |
$8.95 |
Cubes of white home made cheese or potatoes and lavished with spices, then simmered with green peas to tenderness in savory gravy |
| Baigan Bharta |
$8.95 |
Eggplant is charred in clay oven until smoky, peeled and simmered with fresh tomatoes and onions |
| Aloo Saag or Saag Paneer |
$8.95 |
Spinach and mustard greens are simmered with spices and blended into a sauce to coat perfectly cooked potatoes or cubed homemade cheese |
| Aloo Gobi |
$8.95 |
Fresh cauliflower and potatoes are dry braised in sizzled spices |
| Malai Kofta |
$8.95 |
Fried vegetable balls dipped in chick pea flour and served with cram sauce |
| Shahi Korma |
$8.95 |
Seasonal vegetables in a curried home made yogurt sauce |
| Chicken Vindaloo or Chicken Saag |
$9.95 |
A blend of healthy spices is sauteed together and stock added to make a braising sauce for chicken with potatoes or spinach |
| Chicken Korma |
$9.95 |
A spiced home made yogurt sauce tenderizes the chicken as it cooks with seasonal vegetables |
| Chicken Pomegranate |
$8.95 |
Chicken thigh cooked in pomegranate sauce with walnut |
| Chicken Makhan Masala |
$9.95 |
Chicken cooked in special super hot clay oven and finished in a most delicious home made yogurt sauce |
| Seafood Curry |
$11.95 |
Lobster, prawn and fresh fish in a special sauce made by sizzling spices,adding onions, ginger and indian green chilies, deglazing with white wine and finishing with lemon juice and fresh papaya |
| Karahi Lamb |
$9.95 |
Ginger, garlic, and onions are simmered with fresh tomatoes and spics to flavor the leg of lamb |
| Rogan Josh |
$9.95 |
Tomatoes and vegetables are cooked with poppy seeds and almonds in homemade yogurt to make the sauce flavoring this detectable lamb dish |
| Lamb Aloo or Lamb Saag |
$9.95 |
A spiced spinach sauce or potato cubes tenderizes and flavor the lamb as it cooks |
| Lamb Korma |
$9.95 |
A spiced homemade yogurt sauce tenderizes and flavors the lamb as cooks with seasonal vegetables |
| Lamb Korma |
$9.95 |
A spiced homemade yogurt sauce tenderizes and flavors the lamb as cooks with seasonal vegetables |
| Lamb Tikka Masala |
$9.95 |
Braised in a delicious almond homemade yogurt sauce |
| Seasonal Mixed Vegetable Briyani |
$6.95 |
Rice cooked with indian spices & seasonal vegetable |
| Chicken Briyani |
$7.95 |
Rice cooked with indian spices & chicken cubes |
| Lamb Briyani |
$8.95 |
Rice cooked with indian spices & lamb cubes |
| Seafood Briyani |
$9.95 |
Rice cooked with indian spices & prawn, mahi fish, lobster |
| Lamb T-Bone Chops |
$11.95 |
Cooked in the tandoori |
| Prawn Tandori |
$11.95 |
Prawn cooked in the tandoori |
| Fish Kebab |
$11.95 |
Cubes of fresh fish mahi-mahi cooked in tandoori |
| Punjabiya de Mix Grill |
$15.95 |
Chicken tikka kebab, boti kebab, prawn, seekh kebab. 1pc each |
| Lamb Boti Kebab Cubes |
$11.95 |
Leg of lamb marinated |
| Chicken Tikka Kebab |
$11.95 |
Chicken breast marinated |
| Lamb Seekh Kebab |
$11.95 |
Spiced ground lamb |
| Tandori Mint Chicken |
$11.95 |
Chicken breast spiced with mint sauce |
| Tandori Garlic Chicken |
$11.95 |
Chicken breast spiced with garlic and indian spices |
| Plain Nan |
$1.95 |
|
| Stuffed Nan |
$2.95 |
Choice are: Sesame seed nan, potato mint nan, onion nan, gobi (cauliflower) nan, garlic nan, paneer nan cherry & coconut nan, cashew & golden raisin nan, methi - fenugreek leaves make a healthy nan |
| Ground Lamb Nan |
$3.50 |
|
