| Combination Platter |
$9.95 |
assorted appetizers with egg roll, fried shrimp, fried wontons, teriyaki beef, chicken stick (serves two people) |
| Le Oriental's Chicken In Seething Lettuce Wraps (Vegetarian Avail.*) |
|
quickly cooked spiced chicken served with cool lettuce cups. (for vegetarians, replaced chicken with tofu, water chestnuts mint and lime |
| Le Oriental's Chicken In Seething Lettuce Wraps |
$5.85 |
vegetarian |
| Le Oriental's Chicken In Seething Lettuce Wraps |
$6.95 |
chicken or beef |
| Le Oriental's Chicken In Seething Lettuce Wraps |
$8.95 |
shrimp |
| Hong Kong Spare Ribs |
$6.50 |
work-braised ribs served with sweet & sour sauce or salt & pepper style |
| Calamari Special (Choice Of Calamari Or Shrimp) |
$6.50 |
calamari tossed with scallions, salt & pepper. |
| Wonton Fritters |
$4.85 |
served with yummy plum sauce (10 pcs. per order) |
| Fried Shrimp Platter |
$4.85 |
served with tasty plum sauce. (4 pcs. per order) |
| Tofu Or Chicken Wings |
$4.85 |
salt & pepper style |
| Japanese Cucumber & Celery |
$4.85 |
sliced cucumbers & celery sprinkled with soy and sesame. served cold with wasabi |
| Northern Style Dumplings |
$4.85 |
crescent-shaped dumplings filled with ground pork & vegetables. pan-fried, steamed (6 pcs. per order) |
| Vegetarian Spring Roll |
$2.50 |
crispy spring rolls filled with shredded vegetables (2 pcs. per order) |
| Crab Meat Cheese Wonton |
$6.50 |
8 pcs. per order |
| Shrimp Salad |
$7.95 |
garden veggies, mixed greens & shrimps tossed with light mayonnaise. |
| Oriental Chicken Salad |
$6.95 |
garden veggies, mixed greens & wonton strips tossed with light soy. |
| Fresh Tilapia Soup In Clay Pet |
$16.95 |
tilapia served with tofu, meat, and cilantro |
| Seafood Broth |
$7.95 |
mixed seafood and tofu soup |
| Wer Wonton Soup |
$7.95 |
seafood, shredded chicken and pan rice in chicken broth. |
| Hot & Sour Soup |
$1.95 - $6.95 |
chicken, bean curd, bamboo shoots, black fungus, sparkled with spicy pepper and vinegar. |
| Chicken Corn Broth |
$6.95 |
choice of chicken or beef |
| Wonton Soup |
$6.95 |
mushrooms, chicken, shrimp & pork wrapped in wonton skin basked in chicken broth |
| Chicken Noodle Soup |
$6.95 |
chicken broth with rice noodle. |
| Egg Flower Soup |
$5.95 - $1.95 |
clear soup base with egg white |
| Mixed Vegetable Soup |
$5.95 |
mushrooms, tofu & garden vegetables soup |
| Le Oriental Filet Mignon |
$13.95 |
diced filet mignon sauteed in special pepper sauce |
| Shrimp With Lobster Sauce |
$11.95 |
garlic white wine sauce with chinese black beans, mushrooms, egg and scallions |
| Mee Gee Gai Pan |
$11.95 |
le oriental's version of the classic cantonese dish with chicken and shrimp |
| Crispy Honey Chicken |
$8.95 |
lightly battered and quick-fried with a savory sauce. |
| Beef With Broccoli |
$8.95 |
served cantonese style, tossed with fresh steamed broccoli (broccoli, gailan) |
| Almond & Cashew Chicken |
$8.95 |
stir-fried with bell peppers, onions and mushrooms in a garlic soy sauce. |
| Le Oriental's Sea Catch |
$18.95 |
fresh from the sea |
| Lobster, Dungeness Crab Sauteed In Cantonese Style |
|
our chef's recommendation (steamed version available) |
| Steamed Fish Of The Day |
$15.95 |
with spring onions, soy and ginger |
| Crispy Sole Fish Delight |
$15.95 |
deep-fried whole sole fish served with special sauce and onions. |
| Green Shrimp |
$13.95 |
jumbo shrimp sauteed in original spinach juice |
| Almond, Cashew Nut Shrimp |
$12.50 |
stir-fried with almond or cashew nut |
| Shrimp In Various Sauce: Sweet & Sour, Orange Peel, Chilli Paste |
$12.50 |
wok-seared shrimp cooked to your delight |
| Honey Walnut Shrimp |
$12.50 |
lightly-battered shrimp tossed in mayonnaise topped with walnut |
| Kung Pae Shrimp, Scallop |
$12.50 |
quick-fried with peanuts, chili peppers and scallions. |
| Sichuan Or Cantonese Style Shrimp, Scallop |
$12.50 |
cooked in red chili pepper garlic sauce. |
| Asparagus Shrimp, Scallop |
$12.50 |
tossed with asparagus and your favorite seafood |
| Fish Fillet In Various Sauce: Sweet & Sour, Orange Peel, Chili Pasta |
$10.95 |
wok-seared fish fillet cooked to your delight |
| Broccoli, Mixed Veggies Shrimp, Scallop |
$10.95 |
stir-fried with either veggies |
| Cakanaru Wutg Scallions |
$9.95 |
calamari sauteed with ginger and onions. |
| Cantonese Style Beef |
$13.95 |
diced fillet mignon sauteed in special sauce |
| Cashew Nut And Fillet Mignon |
$13.95 |
diced filet mignon tossed with cashew nut. |
| Hunan Beef |
$8.95 |
sliced beef stir-fried with pepper and sliced bamboo shoots |
| Mongolian Beef |
$8.95 |
quickly cooked steak with scallions and garlic |
| Beef |
$8.95 |
with snow pea |
| Orange Peel Beef |
$8.95 |
tossed with chili peppers and orange peel for a spicy, citrus flavor. |
| Kung Pae, Sichuan Beef |
$8.95 |
beef in your choice of flavor |
| Mi Shu Beef, Pork |
$8.95 |
a chinese classic served with hoisin sauce & 4 pancakes |
| Sweet & Sour Park |
$7.95 |
lightly battered and quick-fried with a savory sauce. |
| BBQ Pork |
$7.95 |
fresh from our oven-original |
| BBQ Beef Stick |
$4.95 |
sliced beef bbq in stick. (4 sticks per order) |
| Peking Duck |
$27.95 |
sliced duck skin served with steamed buns and hoisin sauce. |
| Peking Duck |
$4.95 |
meat can be served with lettuce wraps add |
| Le Oriental' Spicy Chicken |
$7.95 |
lightly battered and stir-fried in a sweet sichuan sauce. |
| Spicy Ground Chicken And Eggplant |
$7.95 |
stir-fried with fiery spices |
| Kung Pae Chicken |
$7.95 |
quick-fried with peanuts, chili peppers and scallions |
| Chicken With Black Bean Sauce |
$7.95 |
slices of chicken stir-fried in black bean sauce |
| Sweet & Sour Chicken (Or Lemon Chicken) |
$7.95 |
le oriental's version of the classic cantonese dish with chicken in different flavor |
| Orange Peel Chicken (Or Sesame Chicken) |
$7.95 |
tossed with orange peel and chili peppers for a spicy citrus combination |
| Chicken With Broccoli (Or With Mixed Veggies) |
$7.95 |
served cantonese style |
| Mu Shu Chicken |
$7.95 |
a chinese classic served with hoisin sauce and 4 pancakes |
| Scramble Egg With Shrimp |
$10.95 |
shrimp stir-fried with scramble egg |
| Egg Foo Young |
$7.95 |
made fresh with egg foo young, snow peas, bamboo shoots, carrots, mushroom with choice of chicken, beef, pork, shrimp |
| Egg Foo Young |
$2.95 |
for shrimp add |
| Black Mushroom With Garden Fresh |
$8.95 |
fresh garden veggies sauteed with black mushroom and oyster sauce |
| Bamboo Shoots Delight |
$7.95 |
bamboo shoots sauteed in sichuan sauce with meat |
| Snow Pea Strings |
$6.95 |
choice of snow, sweet pea stir-fried. |
| Asparagus |
$6.95 |
choice of garlic or black bean sauce |
| Baby Bok Choy With Garlic |
$6.95 |
tossed baby bok choy with garlic |
| Ma Pa Tofu |
$5.95 |
Sichuans famous dish of silky tofu in a spicy chili sauce. (vegetarian style avail) |
| Deep Fried Tofu |
$5.95 |
crispy on the outside, tender on the inside |
| Braised Bean Curd |
$5.95 |
braised bean curd sauteed in brown sauce. |
| Mixed Veggies Or Spinach |
$5.95 |
choice of mixed veggies or spinach |
| Sichuan Eggplant |
$5.95 |
tossed with chili peppers, minced meat and eggplant |
| Sauteed Broccoli |
$5.95 |
steamed or stir-fried with broccoli or gailan |
| Sichuan String Beans |
$5.95 |
long slender beans stir-fried with special garlic sauce |
| Combo Fried Rice, Needle |
$9.95 |
combo seafood and meat stir-fried with rice or noodle |
| Seafood Fried Noodle |
$9.95 |
combo seafood stir-fried with egg noodle or flat rice noodle |
| Shrimp Fried Rice, Noodle |
$8.95 |
choice of rice or noodle stir-fried with shrimp |
| Fried Sticky Rice |
$8.95 |
fried sticky rice with chinese sausage, cilantro and egg |
| Singapore Vermicelli |
$7.95 |
vermicelli singapore style with curry |
| Beef, Chicken Fried Rice |
$7.95 |
fried rice with choice of beef or chicken |
| Yang Chow Fried Rice |
$7.95 |
both meat, shrimp and rice in yang chow style |
| Soy Sauce Noodle |
$6.25 |
choice of egg noodle or flat rice noodle with special soy |
| Beef Chow Fun With Soy |
$6.25 |
stir-fried flat rice noodle with beef (dry-style) |
| Bbq Pork Fried Rice |
$6.25 |
our tasty fried rice with bbq pork |
| Spicy Sichuan Noodle |
$6.25 |
tossed with delicious preserved mustard with a spicy taste |
| Jasmine White Rice Or Brown Rice |
$1.00 |
|
| Walnut Sweet Pasta Soup |
$3.50 |
stir-fried walnut grinded and made to creamy sweet paste soup (served hot) |
| Le Oriental's Version Of Banana Split |
$3.50 |
two slices to banana and two scoops of ice-cream with choice of vanilla or green tea. |
| Le Oriental's Version Of Banana Fritters |
$3.50 |
slices of banana lightly-battered and deep fried. served with fine sugar and condensed milk |
| Mange Pudding |
$1.95 |
cute puddings with real mango |
| Single Scoop Ice-cream |
$1.50 |
vanilla or green tea flavor |
| Kung Pao Chicken |
$5.50 |
|
| Cashew Chicken |
$5.50 |
|
| Chicken String Bean |
$5.50 |
|
| Lemon Chicken |
$5.50 |
|
| Chicken Broccoli |
$5.50 |
|
| Chicken |
$5.50 |
with mixed veggies |
| Salt & Pepper Chicken |
$5.50 |
|
| Orange Peel Chicken |
$5.50 |
|
| Sesame Chicken |
$5.50 |
|
| Sweet & Sour Chicken |
$5.50 |
|
| Chicken |
$5.50 |
with spicy sichuan sauce |
| Chicken |
$5.50 |
with broccoli & black bean sauce |
| Beef |
$5.50 |
with string beans |
| Mongolian Beef |
$5.50 |
|
| Beef Broccoli |
$5.50 |
|
| Beef |
$5.50 |
with snow pea |
| Beef |
$5.50 |
with green bell pepper |
| Beef |
$5.50 |
with spicy sichuan sauce |
| Beef |
$5.50 |
with broccoli & black bean sauce |
| Sweet & Sour Pork |
$5.50 |
|
| Ma Po Tofu |
$5.50 |
|
| Tofu |
$5.50 |
with brown sauce |
| Deep Fried Tofu |
$5.95 |
with veggies |
| Calamari |
$6.95 |
with scallions |
| Lemon Fish Fillet |
$6.95 |
|
| Salt & Pepper Crispy Fish |
$6.95 |
|
| Fish |
$6.95 |
with mixed veggies |
| Kung Pao Shrimp |
$6.95 |
|
| Shrimp |
$6.95 |
with broccoli |
| Sweet & Sour Shrimp |
$6.95 |
|
| Salt & Pepper Shrimp |
$6.95 |
|
| Shrimp |
$6.95 |
with lobster sauce |
| Scallop |
$6.95 |
with veggies |
| Seafood |
$6.95 |
with fotu |
| Chicken, Beef Fried Rice |
$5.95 |
|
| Salt Fish |
$5.95 |
with diced chicken fried rice |
| Chicken, Beef Lo Mein |
$5.95 |
|
| Chicken, Beef Chow Fun |
$5.95 |
|
| Le Oriental Filet Mignon |
|
|
| Honey Walnut Shrimp |
|
|
| Sichuan Seafood Harvest |
|
|
| Crispy Sole Fish Delight |
|
|
| Steamed Crab |
|
with butter |
| Green Shrimp |
|
|
| Fish Fillet |
|
with lemon sauce |
| Kung Pao Scallop |
|
|
| Shrimp |
|
with lobster sauce |
| Oyster |
|
with scallions |
| Hunan Chicken, Beef |
|
|
| Orange Peel Chicken, Beef |
|
|
| Mixed Veggies |
|
with bbq pork |
| Black Mushroom |
|
with garden fresh |
| Calamari |
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with scallions |
| Coffee |
$1.95 |
|
| English Tea |
$1.95 |
|
| Iced Lemon Tea |
$1.95 |
|
| Orange Juice |
$1.95 |
|
| Soft Drinks |
$1.50 |
cole, 7-up, orange, diet coke, diet 7-up |
| Evian, Perrier Mineral Water |
$2.95 |
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