Pil Pil menu with price

item price description
Albondigas De La Abuela $13.00 traditional spanish meatballs, served on a bed of mashed potatoes with tomato sauce
Carne Adobada $15.00 grilled skirt steak marinated in spanish paprika servid with seasoned fries glazed with spicy ketchup and aioli sauce
Rollo $10.00 beef roll with asparagus, musrhooms and blue cheese in a rioja reduction
Pollo Picante $10.00 chicken roll with serrano ham, asparagus, mushrooms/scallion, manchego cheese with piquillo pepper sauce
Marunos Kebab $11.00 wo grilled lamb skewers marinated in cumin, spanish paprika, and mint salsa verde served with zuchinni
Chuletón Kebab $13.00 two grilled ribeye skewers topped with cumin red wine sauce mixed with dijon mustard, served with home fries
Hamburguesas De Borrégo $14.00 two lamb sliders with serrano ham, manchego cheese served with seasoned fries glazed with spicy ketchup and aioli sauce
Chorizo Picante $12.00 spicy chorizo sausage cooked in red wine glaze
Albondigas De Chorizo $14.00 piquillo pepper and chorizo meatballs with manchego and mushroom sauce
Catalán $12.00 chicken simmered in a plum, raisin & sauvignon blanc sauce served wtih a manchego cheese rissotto
Coca De Serrano flatbread with serrano ham, manchego cheese and grapes topped with truffle oil
Coca De Setas flatbread with mushrooms and manchego cheese topped with truffle oil
Coca De Chistorra flatbread with chistorra sausage, roasted peppers and manchego cheese
Croquetas De Queso $8.00 cheese croquettes
Croquetas De Bacalao $8.00 salted cod fish croquettes
Croquetas De Jamón $10.00 spanish cured ham croquettes
Croquetas De Espinaca $10.00 spinach and manchego/parmesan cheese croquettes
Croquetas De Pueros Y Langostino $9.00 leek and prawn croquettes
Empanadillas De Berenjena $8.00 eggplant, asparagus and manchego cheese stuffed pastry
Empanadillas De Puerco Y Chorizo $12.00 pork and chorizo stuffed pastry
Mejillones $14.00 p.e.i mussels cooked in a chorizo, garlic, onion, lemon and chardonnay broth
Gambas Al Ajillo $13.00 shrimp poached in garlic, olive oil, red pepper flakes and finished with sauvignon blanc
Calamares $12.00 grilled seasoned baby squid served with manchego cheese rissotto topped with a mixed green salad
Calamares Fritos $11.00 fried seasoned squid served with lemon mayonnaise
Pulpo A La Gallega $14.00 grilled traditional galiciano octopus cooked with crispy garlic and olive oil served with boiled potatoes and topped with spanish paprika
Arroz Meloso De Mariscos $16.00 creamy saffron seasoned rice mixed, with fresh tilapia, shrimp, mussels and squid
Crouton Atun Dulta $11.00 seared tuna crouton with tomato sauce topped with olive oil and sea salt
Calamares Rellenos $13.00 two grilled calamari stuffed with onion, chorizo, mushrooms cooked in garlic olive oil and finished with albarino white wine
Bacalao Al Pil Pil $14.00 cod fish cooked with garlic, sundried tomatoes, olives, roasted peppers, onions and lemon zest, finished with sauvignon blanc
Pisto De Berenjena $9.00 grilled eggplant stuffed with roasted vegetables topped with manchego cheese
Pimientos De Padrón $8.00 blistered shishito peppers with sea salt and spanish paprika
Zuchinni Frito $7.00 fried zuchinni with pimiento sauce
Patatas Bravas $8.00 fried potato wedges with spicy ketchup and aioli sauce
Tortilla De Patata $7.00 traditional spanish egg and potato omelet with mixed green salad
Ensalada De Portobello A La Planca $9.00 mixed green salad with grilled portobello mushrooms topped with manchego cheese
Espárragos Remesco $7.00 grilled asparagos and garlic served with almond piquillo pepper sauce
Pan Con Tomate $6.00 grilled bread rubbed with tomatoe, garlic and olive oil
Conjonudo $9.00 grilled bread with chorizo and garlic topped with quail eggs
Tosta De Setas Y Queso $7.00 grilled bread topped with seasonal mushrooms, manchego cheese and olive oil
Pollo Con Jamón Serrano $10.00 grilled bread with shredded chicken, manchego cheese and serrano ham

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