| Smoked Ribs |
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St. Louis or baby back ribs, dry rubbed with our special rib rub, and then smoked to perfection. Just enough bark but still falling off the bone |
| 10 Hour Smoked Brisket |
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The best whole beef brisket you can buy, dry rubbed and smoke for at least ten hours with a unique blend of hickory and fruit hardwoods to create that moist and delicious brisket you expect |
| 12 Hour Smoked Pork |
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Top quality pork butt, dry rubbed with our truck made rub and smoked for at least twelve hours with a special blend of fruit hardwoods and sometimes a little whiskey barrel piece. |
| Boston Baked Beans |
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| Cornbread |
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| Crinkle Cut Fries |
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| Coleslaw |
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| Mac N Cheese |
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| Southern Biscuits |
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