| Fountain Soda |
$2.00 |
|
| Dasani Water |
$2.00 |
20oz |
| Pellegrino Seltzer Water |
$2.00 |
Regular water is 8.25oz, Flavored water is 11.15oz |
| Fountain Soda |
$2.00 |
|
| Dasani Water |
$2.00 |
20oz |
| Pellegrino Seltzer Water |
$2.00 |
Regular water is 8.25oz, Flavored water is 11.15oz |
| Mozzarella in Corrozza |
$4.95 |
2 slices of house made mozzarella sandwiched between 2 slices of white bread and fried. Served with red sauce. |
| Italian Fries |
$4.95 |
Shoestring fries topped with truffle oil, Parmigiana and rosemary. |
| Eggplant Stuffed Rice Ball |
$4.95 |
|
| Mozzarella in Corrozza |
$4.95 |
2 slices of house made mozzarella sandwiched between 2 slices of white bread and fried. Served with red sauce. |
| Italian Fries |
$4.95 |
Shoestring fries topped with truffle oil, Parmigiana and rosemary. |
| Eggplant Stuffed Rice Ball |
$4.95 |
|
| Caesar Salad |
$6.95 |
Romaine lettuce tossed with house made Caesar dressing, croutons and shaved parmigiana. |
| House Salad |
$5.95 |
Mesculin mix with sliced tomatoes, cucumber and white mushrooms. Served with balsamic vinaigrette. |
| Tri-Color Salad |
$7.95 |
Arugula, endive and radicchio topped with shaved Parmigiano-Reggiano served with a lemon vinaigrette. |
| Caesar Salad |
$6.95 |
Romaine lettuce tossed with house made Caesar dressing, croutons and shaved parmigiana. |
| House Salad |
$5.95 |
Mesculin mix with sliced tomatoes, cucumber and white mushrooms. Served with balsamic vinaigrette. |
| Tri-Color Salad |
$7.95 |
Arugula, endive and radicchio topped with shaved Parmigiano-Reggiano served with a lemon vinaigrette. |
| The Margherita Pie |
$7.95 |
The original Neapolitan made with fresh dough, red sauce and fresh mozzarella topped with fresh picked basil. |
| The Bianca Pie |
$8.50 |
White pie served with fresh dough topped with ricotta cheese, house made mozzarella, oregano and olive oil drizzle. |
| The Campangnola Pie |
$10.95 |
Margarita pie with porcini mushrooms, roasted peppers, zucchini Greek olives and eggplant. |
| The Europa Pie |
$9.95 |
Margarite pie baked in a wood brick oven and finished off with imported prosciutto di parma, fresh baby arugula, sliced Parmigiana topped with extra virgin olive oil. |
| The Grand Pie |
$11.95 |
Margarita with salamino piccante, Italian sweet sausage, ham, meatballs and hot dog. |
| The Margherita Pie |
$7.95 |
The original Neapolitan made with fresh dough, red sauce and fresh mozzarella topped with fresh picked basil. |
| The Bianca Pie |
$8.50 |
White pie served with fresh dough topped with ricotta cheese, house made mozzarella, oregano and olive oil drizzle. |
| The Campangnola Pie |
$10.95 |
Margarita pie with porcini mushrooms, roasted peppers, zucchini Greek olives and eggplant. |
| The Europa Pie |
$9.95 |
Margarite pie baked in a wood brick oven and finished off with imported prosciutto di parma, fresh baby arugula, sliced Parmigiana topped with extra virgin olive oil. |
| The Grand Pie |
$11.95 |
Margarita with salamino piccante, Italian sweet sausage, ham, meatballs and hot dog. |
| Build Your Own Pie |
$6.95 |
On flour crust. |
| Build Your Own Pie |
$6.95 |
On flour crust. |
| Aunt Butchie's French Cheese Cone |
$2.50 |
|
| Villabate Cannoli |
$2.50 |
|
| Nutella Slice |
$3.95 |
|
| Nutella Pie |
$10.95 |
|
| Aunt Butchie's French Cheese Cone |
$2.50 |
|
| Villabate Cannoli |
$2.50 |
|
| Nutella Slice |
$3.95 |
|
| Nutella Pie |
$10.95 |
|
