| Masala Chai |
$3.00 |
Assam tea cooked with milk, cardamom, cinnamon and ginger. |
| Darjeeling Tea |
$3.00 |
|
| Coffee |
$2.50 |
|
| Soft Drink |
$2.00 |
|
| Sweet Tea |
$2.00 |
|
| Mango Juice |
$2.95 |
|
| Lassi |
$3.00 |
Yogurt drink. |
| Mango Lassi |
$3.50 |
|
| Vegetarian Samosa |
$5.00 |
Vegetable blend in a crispy pastry shell. Drizzled with tamarind glaze and served with chutney. |
| Chicken Samosa |
$5.00 |
Lightly seasoned ground chicken in a crispy pastry shell. Drizzled with tamarind glaze and served with chutney. |
| Lamb Samosa |
$5.00 |
Lightly seasoned ground lamb in a crispy pastry shell. Drizzled with tamarind glaze and served with chutney. |
| Vegetable Pakora |
$5.00 |
A plateful of select seasonal vegetable fritters in gluten-free breading. Served with homemade chutney. |
| Chicken Pakora |
$5.00 |
A plateful of select chicken tenders in gluten-free breading. Served with homemade chutney. |
| Kabob Trio |
$14.00 |
A combination of hariyali, malai and tikka on a bed of sauteed vegetables. |
| Lime Ginger Grilled Fish |
$9.00 |
Lime, ginger and sesame infused white fish, grilled to perfection and served with homemade chutney. |
| Shrimp Kabob |
$12.00 |
Marinated and grilled shrimp skewers. Served with mango, tomato, kutchumber and citrus honey. |
| Paneer Roll |
$8.00 |
Paneer in a blanket served with chutney trio. |
| Mango Shrimp |
$10.00 |
Jumbo tiger shrimp marinated and sauteed with mango chutney. |
| Vegetarian Mixed Appetizer Platter |
$12.00 |
A combination of vegetarian starters, vegetarian samosa, vegetarian pakora, paneer roll and a gullati kabob. |
| Surf and Turf Mixed Appetizer Platter |
$12.00 |
A combination of meat and seafood appetizers. Shrimp kabob, lamb samosa, grilled fish and chicken chapli kabob. |
| Soup du Jour |
$4.00 |
Please call the restaurant for today's selection. |
| Lentil Soup |
$4.95 |
Yellow lentils, vegetables and mild Indian spices. |
| Coconut Soup |
$3.50 |
Coconut, cream and pistachio. |
| Tomato Soup |
$4.95 |
Freshly prepared tomato soup seasoned with herbs and spices. |
| Chicken Soup |
$4.95 |
Chunks of chicken with basil and mild spices. |
| Sesame Chicken and Mango Salad |
$12.00 |
Char-grilled sesame chicken, cheese mix, toasted almonds, fresh mango slices, sun-dried cranberry and croutons on a bed of salad mix
\nwith mango vinaigrette dressing. |
| Tandoori Shrimp and Avocado Salad |
$12.00 |
Grilled tandoori shrimp, vine ripe tomato, cucumber, sun-dried cranberry, toasted cashew, croutons and fresh avocado slices on a bed of baby spinach with citrus vinaigrette. |
| Bistro Steak Salad |
$12.00 |
Grilled medallions of bistro steak tenderloin on a bed of mixed greens and fresh vegetables finished with crispy bacon, blue cheese dressing and croutons. |
| Surf and Turf Salad |
$15.00 |
Char-grilled bistro steak tenderloin and shrimp on a bed of mixed greens and fresh vegetables with garlic ranch dressing. |
| Grilled Vegetable and Quinoa Salad |
$10.00 |
Grilled seasonal vegetables, roasted tomato, toasted almonds, fresh avocado slices, kutchumber, quinoa, paneer crumble, sun-dried
\ncranberry and diced carrots on a bed of salad greens with whit |
| Pani Puri |
$7.00 |
Crispy puff stuffed with vegetables and served with traditional sweet and sour pani-purri sauce. |
| Avocado Bhelpuri |
$7.00 |
Crispy rice puff with diced onion, tomato, peppers, boiled potato, avocado and mango with our sweet and sour sauce. |
| Samosa Chaat |
$7.00 |
Piping hot samosa on a bed of boiled potato, onion, garbanzo beans, cilantro, diced tomato, plain yogurt, mint chutney, tamarind chutney and our sweet and sour sauce. |
| Spinach Chaat |
$7.00 |
Piping hot spinach fritter on a bed of boiled potato, onion, garbanzo beans, cilantro, diced tomato, plain yogurt, mint chutney, tamarind chutney and our sweet and sour sauce. |
| Chicken Chaat |
$8.00 |
Hot, diced chicken on a bed of shredded lettuce, cucumber, tomato, avocado, mango, tamarind chutney and our sweet and sour sauce. Served on a pancake. |
| Shrimp Chaat |
$8.00 |
Crispy breaded shrimp on a bed of shredded lettuce, cucumber, tomato, avocado, mango, tamarind chutney and our sweet and sour sauce. Served on a pancake. |
| Tandoori Chicken |
$10.00 - $16.00 |
Quartered whole chicken, dry rubbed with seasoning overnight, soaked in tandoori marinade and broiled in tandoor as you order. Served with sauteed vegetable and chamichuri. |
| Chicken Tikka |
$12.00 |
Boneless chicken breast, marinated and broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Lamb Chop |
$18.00 |
Frenched lamb chop, marinated and broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Chicken Malai Kabob |
$14.00 |
Boneless chicken breast, marinated with ginger, garlic, lemon juice and creamy cheese, then broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Hariyali Kabob |
$14.00 |
Boneless chicken breast, marinated in green herb pesto and broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Shrimp Kabob |
$16.00 |
A dozen jumbo tiger shrimp cooked in tandoor. Served with sauteed vegetable and chamichuri. |
| Sheek Kabob |
$15.00 |
Ground meat of chicken or lamb seasoned, skewered and broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Bihari Kabob |
$15.00 |
Dry rubbed beef tenderloin, skewered and broiled in tandoor. Served with sauteed vegetable and chamichuri. |
| Bistro Steak and Potato |
$15.00 |
Char-grilled bistro steak and potatoes. Served with sauteed vegetable and chamichuri. |
| Surf and Turf |
$18.00 |
Char-grilled bistro steak tenderloin and jumbo tiger shrimp served with grilled potatoes. Served with sauteed vegetable and chamichuri. |
| Vegetable Biryani |
$16.00 |
House specialty rice casserole. Himalayan basmati rice baked with your choice of meat or vegetable in an earthen pot with a hint of mint and cardamom. Served with a side of onion chili gravy and rait |
| Chicken Biryani |
$16.00 |
House specialty rice casserole. Himalayan basmati rice baked with your choice of meat or vegetable in an earthen pot with a hint of mint and cardamom. Served with a side of onion chili gravy and rait |
| Lamb Biryani |
$16.00 |
House specialty rice casserole. Himalayan basmati rice baked with your choice of meat or vegetable in an earthen pot with a hint of mint and cardamom. Served with a side of onion chili gravy and rait |
| Goat Biryani |
$16.00 |
On the bone. House specialty rice casserole. Himalayan basmati rice baked with your choice of meat or vegetable in an earthen pot with a hint of mint and cardamom. Served with a side of onion chili g |
| Bombay Velvet Entree |
$18.00 |
Whole, dressed, local, wild-caught fish rubbed with recheiado masala mix, grilled on hot Himalayan salt and topped with Malabar sauce. |
| Saagar- Shrimp Malai Curry Entree |
$16.00 |
Jumbo tiger shrimp cooked in coconut milk and tamarind with a hint of cardamom and infused with kari leaves. |
| What-A-Fish Fish Patri Entree |
$14.00 |
Seasonal white fish steak infused with fresh herbs. Wrapped in banana leaves and cooked in a charcoal fire floating on saffron and citrus tomato sauce. |
| Indian Ocean - Shrimp Do-Piaza Entree |
$16.00 |
Jumbo tiger shrimp sauteed with shallot, cooked in onion sauce and garnished with buttermilk fried onion. |
| City of Joy - Fish Curry Entree |
$14.00 |
Seasonal fish steak cooked with English mustard, sesame seed and cashew cream. Infused with kefir lime. |
| Before the Rain - Malabar Fish Curry Entree |
$18.00 |
Seasonal whole fish braised and smothered in Malabar shrimp sauce. |
| Paneer Tikka Masala |
$12.00 |
Paneer (Indian cheese) cooked in rich and creamy tomato sauce with onion and pepper medley. |
| Malai Kofta |
$12.00 |
Classic north Indian Mughlai recipe, paneer (Indian cheese) and mixed vegetable dumpling in a rich almond and cashew cream sauce. |
| Nav Ratan Korma |
$12.00 |
Traditional north Indian vegetable dish. A blend of 9 vegetable medley cooked in onion, sesame and cashew cream sauce. |
| Paneer Palak |
$12.00 |
Paneer (Indian cheese) cooked in mildly spiced creamy spinach sauce. |
| Vegetable Jalfrezi |
$12.00 |
Seasonal vegetable, onion, tomato and bell pepper medley sauteed with mildly seasoned sauce. |
| Aloo Gobi Mater |
$12.00 |
Potato and cauliflower cooked in a mild sauce with green peas. |
| Baingun Nababi |
$12.00 |
Eggplant cutlet topped with tomato, onion, garlic and paneer (Indian cheese) sauce. |
| Paneer Akhbari |
$14.00 |
Paneer (Indian cheese) stuffed with mixed dry fruits and cooked in rich tomato sauce. |
| Chicken Malai Curry Entree |
$14.00 |
Marinated chicken cooked with fresh herbs and rich cream sauce. |
| Chicken Tikka Masala Entree |
$14.00 |
Chicken tikka cooked in rich and creamy tomato sauce with onion and pepper medley. Garnished with a touch of heavy cream and mint. |
| Butter Chicken Entree |
$14.00 |
Char-grilled chicken cooked in cashew cream tomato sauce
\nwith a hint of fenugreek. |
| Chicken Rogon Entree |
$14.00 |
Chicken cooked with tomato, onion and almond with a hint of cardamom and mint. |
| Chicken Korma Entree |
$14.00 |
Chicken cooked in a mildly spiced onion, sesame and cashew cream sauce. |
| Chicken Jalfrezi Entree |
$14.00 |
Chicken, seasonal vegetable, onion, tomato and bell pepper medley sauteed with mildly seasoned sauce. |
| Chicken Vindaloo Entree |
$14.00 |
?Vinha D?alhos? is a Portuguese word meaning wine and garlic. Chicken marinated in white wine vinegar and garlic then cooked in spicy curry sauce. |
| Chicken Palak Entree |
$14.00 |
Chicken cooked in mildly spiced creamy spinach sauce. |
| Chicken Kashmiri Entree |
$14.00 |
Marinated chicken cooked in mildly spiced roasted red pepper sauce. |
| Tandoori Lamb Chop Masala Entree |
$18.00 |
Tandoori lamb chop cooked in rich and creamy tomato sauce with onion and pepper medley. Garnished with a touch of heavy cream and mint. |
| Mughlai Lamb Raan Entree |
$18.00 |
Slow-roasted lamb shank with mixed herbs and spices, cooked in rich Mughlai gravy (more like demi glaze). Garnished with fried onion. |
| Rogon Josh Entree |
$16.00 |
Braised meat of lamb or goat (on the bone) cooked with tomato, onion and almond with a hint of cardamom and mint. |
| Meat Palak Entree |
$16.00 |
Braised meat of lamb or goat (on the bone) cooked in mildly spiced creamy spinach sauce. |
| Meat Kashmiri Entree |
$16.00 |
Marinated lamb or goat (on the bone) cooked in mildly spiced roasted red pepper sauce. |
| Meat Vindaloo Entree |
$16.00 |
Lamb or goat (on the bone) marinated in white wine vinegar and garlic then cooked in spicy curry sauce. |
| Meat Patiala Entree |
$16.00 |
Braised meat of goat (on the bone) or lamb cooked with roasted spices and caramelized onion. |
| Meat Do-Piaza Entree |
$16.00 |
Meat of lamb or goat (on the bone) braised in onion sauce and sauteed with carmelized onion and garnished with crispy fried onion. |
| Naan |
$3.00 |
Leavened oven-baked white flatbread. |
| Roti |
$3.00 |
Whole wheat bread. |
| Chapati |
$3.00 |
Whole wheat bread. |
| Lachcha Paratha |
$3.00 |
Whole wheat multi-layered bread. |
| Puri |
$3.00 |
Whole wheat deep-fried puff bread. |
| Batura |
$3.00 |
Whole wheat deep-fried puff bread. |
| Bread Basket |
$8.00 |
Includes plain naan, garlic naan and paratha. |
| Chicken Tikka Masala Express Lunch Combo |
$10.00 |
Marinated chicken cooked in a rich and creamy tomato sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Chicken Korma Express Lunch Combo |
$10.00 |
Chicken breast cooked in sesame and cashew cream sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Chicken Kashmiri Express Lunch Combo |
$10.00 |
Chicken chunks cooked in mildly spicy roasted red pepper sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Reshmi Kabob Express Lunch Combo |
$10.00 |
Ground meat of chicken seasoned, skewered and broiled in tandoor. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Chicken Curry Express Lunch Combo |
$10.00 |
Chunks of chicken cooked in mild sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Paneer Tikka Masala Express Lunch Combo |
$10.00 |
Indian cheese. Paneer cooked in a rich and creamy tomato sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Vegetable Korma Express Lunch Combo |
$10.00 |
Fresh vegetables cooked in sesame and cashew cream sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Palak Paneer Express Lunch Combo |
$10.00 |
Paneer cooked in mildly spicy creamy spinach sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Aloo Gobi Express Lunch Combo |
$10.00 |
Potato and cauliflower cooked in a mild sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Vegetable Curry Express Lunch Combo |
$10.00 |
Mixed vegetables cooked in a mild sauce. Served with soup, appetizer, salad, vegetable of the day, rice and naan. Prepared mild with a side of hot sauce. |
| Kutchumber Cooler Virgin |
$4.00 |
|
| Fresh Lime Soda |
$4.00 |
|
| Chai Malai Float |
$4.00 |
|
| Mango Lassi |
$4.00 |
|
| Strawberry Lassi |
$4.00 |
|
| Virgin Mojito |
$4.00 |
|
| Sesame Chicken and Mango Salad Lunch |
$12.00 |
Char grilled sesame chicken, toasted almonds, fresh mango slices, sun-dried cranberry and croutons on a bed of shredded iceberg lettuce with citrus vinaigrette and house mix cheese. |
| Tandoori Shrimp and Avocado Salad Lunch |
$12.00 |
Grilled tandoori shrimp, vine ripe tomato, cucumber, sun dried cranberry, toasted cashew, croutons and fresh avocado slices on a bed of baby spinach with lemon vinaigrette and house mix cheese. |
| Grilled Vegetable and Quinoa Salad Lunch |
$10.00 |
Grilled seasonal vegetables, roasted tomato, toasted almonds, fresh avocado slice, kutchcumber, red quinoa, paneer cubes, sun dried cranberry, diced carrots and croutons on a bed of shredded iceberg |
| Bistro Steak Salad Salad Lunch |
$13.00 |
Char grilled medallions of bistro steak tenderloin on a bed of mixed greens, croutons and fresh vegetables, finished with house mixed cheese, crispy bacon and blue cheese dressing. |
| Surf and Turf Salad Salad Lunch |
$15.00 |
Char grilled bistro tenderloin and shrimp on a bed of mixed greens and fresh vegetables with house mixed cheese, croutons and garlic ranch dressing. |
| Soup of the Day Lunch |
$4.00 |
Please call the restaurant for today's selection. |
| Frankie Wrap Lunch |
$8.00 |
Roti wrap with masala egg, sauteed vegetable and chutney. |
| Bread and Chutney Lunch |
$7.00 |
Naan, paratha and papadum with assortment of chutney and pickles. |
| Kabob Wrap Lunch |
$7.00 |
Chicken or lamb kabob, salad greens and pickled onion with masala mayo wrapped in naan. |
| Chicken Tikka Masala Salad Wrap Lunch |
$9.00 |
Chicken tikka masala kabob and salad greens wrapped in naan. |
| Fish BLT Wrap Lunch |
$9.00 |
Breaded fish fillet, crispy turkey bacon, vine ripe tomato, lettuce and masala shrimp mayo wrapped in naan. |
| Chicken Burger Lunch |
$9.00 |
House ground chicken burger with baby spinach, sliced tomatoes, roasted green chili sauce and corn aioli on a roll. |
| Classic Burger Lunch |
$10.00 |
In-house ground of sirloin and brisket, hand pressed and chargrilled to order. |
| Salmon Burger Lunch |
$9.00 |
Handmade salmon burger pan seared, cabbage slaw, mango kutchumber, avocado and masala aioli on a roll. |
| Naan Lunch |
$3.00 |
Leavened oven baked white flatbread. |
| Roti Lunch |
$3.00 |
Whole wheat bread. |
| Lachcha Paratha Lunch |
$3.00 |
Whole wheat multi layered bread. |
| Puri Lunch |
$3.00 |
Whole wheat deep fried puff bread. |
| Batura Lunch |
$3.00 |
Whole wheat deep fried puff bread. |
| Kids Mac and Cheese Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Chicken and Rice Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Chicken Fingers and Fries Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Grilled Cheese and Fries Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Yogurt Rice Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Shrimp and Rice Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Chicken and Noodles Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Fish and Fries Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Paneer Pakora and Fries Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Kids Mac and Cheese Fries Lunch |
$6.00 |
Served with drink and a chocolate sundae. |
| Palak Bhaji |
$5.00 |
Spinach sauteed with onion and garlic. |
| Tadka Daal |
$5.00 |
Lentil cooked with onion, garlic and tomato. |
| Bombay Potato |
$5.00 |
Potatoes sauteed with onion and tomato with a hint of cumin. |
| Aloo Chana |
$5.00 |
Potato and garbanzo beans cooked in mild sauce with onion, tomato and garlic. |
| Baingun Bhaji |
$5.00 |
Indian baby eggplant stir-fried with onion and coconut. Mildly seasoned. |
| Okra Masala |
$5.00 |
Cut okra stir-fried with onion, garlic, ginger and tomato. |
| Gulab Jamun |
$3.95 |
A North Indian sweet made from essence milk and homemade cheese balls deep fried in butter & soaked in honey syrup. |
| Ras Malai |
$4.95 |
Homemade cheese soaked in cardamom-flavored and sweetened milk syrup. |
| Badami Kheer |
$3.50 |
Cooling rice pudding flavored with cardamom and almonds and garnished with pistachios. |
| Kulfi Badam Pista |
$3.00 |
Homemade ice cream garnished with almonds and pistachios. |
