| Guacamole |
$10.00 |
|
| Peekytoe Crab Dip |
$12.00 |
|
| Hummus Plate |
$10.00 |
|
| Crispy Lentil & Barley Cakes |
$9.00 |
Served with mango salsa and harissa aioli |
| Corn on the Cob |
$8.00 |
Served with truffle butter |
| Warm Artichoke-Spinach Dip |
$11.00 |
|
| Chicken Meatballs |
$10.00 |
Served with pesto |
| Deliciousness On Toast |
$9.00 |
Served with smoked ricotta, shaved brussels & truffle |
| Old School Mac & Cheese |
$8.00 |
|
| Leelees Caesar |
$12.00 |
Romaine, croutons, pecorino, vegan caesar dressing. Add grilled chicken $5.00. Chicken meatballs $6.00 |
| Curried Chicken Salad |
$14.00 |
Grilled chicken, currants, green apple and peppers in a sweet and spicy curry dressing, garnished with toasted coconut |
| Penny Cobb |
$17.00 |
Greens, asparagus, grilled onion, roasted tomato, hardboiled egg, avocado, grilled chicken, bacon, champagne vinaigrette and green goddess dressing, croutons and a stilton crumble |
| When Veggie Met Sally |
$14.00 |
Chopped green leaf, red onion, chopped grilled veggie burger, green apple, goat cheese, roasted garlic balsamic vinaigrette |
| Arugula with Warm Chicken Meatballs |
$14.00 |
Tossed in lemon-pesto vinaigrette with a light flurry of pecorino cheese |
| Eat Your Beets |
$13.00 |
Red and golden baby beets, buratta, arugula, crushed hazelnuts, shaved fennel and watermelon radish, in a lemon poppy seed vinaigrette with balsamic reduction |
| Homemade Soup of the Day |
$8.00 |
Served with lovely handmade bread. Served with side salad $11.00 |
| Homemade Soup of the Day |
$10.00 |
Served with lovely handmade bread. Served with side salad $13.00 |
| Souper Sandwich |
$15.00 |
A bowl of our homemade soup with half of any sandwich |
| Warm Brie and Green Apple |
$12.00 |
Honey mustard on 7-grain toast. Served with a side salad |
| Warm Brie And Green Apple |
$4.00 |
Grilled chicken, ham or fakin bacon |
| Grilled Three Cheese |
$12.00 |
Cheddar, fontina, white american on sourdough with handcut fries. Pesto, tomato and or artichoke hearts $2.00. Maine lobster $7.00 |
| The Hilly Cheesesteak |
$14.00 |
American, peppers, onions and mushrooms, mayo on baguette. Served with hand-cut fries |
| Grilled Chicken with Artichokes |
$14.00 |
Arugula, tomato, pesto mayo on 7-grain toast. with a side salad. |
| BBLT |
$14.00 |
Double bacon, green leaf lettuce, tomato, black pepper balsamic mayo on sourdough. Served with hand-cut fries |
| Grilled Chicken Club |
$14.00 |
Bacon, fontina, green leaf lettuce, tomato, honey mustard, mayo on baguette. Served with hand-cut fries |
| Nice Chicken Meatballs |
$14.00 |
Fontina, tomato, pesto mayo on baguette. Served with hand-cut fries |
| Juicy Beef Burger |
$15.00 |
Certified angus flame-grilled with cheddar, red onion, tomato, green leaf lettuce, pickle, penny sauce on a brioche bun. Applewood smoked bacon $2.00. Avocado $2.00 |
| Black Bean Turkey Burger |
$14.00 |
Grilled onion, green leaf lettuce, tomato, pickle and BBQ aioli on an english muffin. applewood smoked bacon $2.00. avocado $2.00 |
| Veggie Burger Heaven |
$14.00 |
Flame-grilled garden burger, red onion, green leaf lettuce, tomato, pesto mayo on an english muffin. Applewood smoked bacon $2.00 |
| Salmon Burger |
$16.00 |
Peppers, red onion, cilantro, citrus, green leaf lettuce, tomato, light wasabi mayo on a toasted brioche bun |
| Sweet Peas Mac & Cheese |
$15.00 |
Cheddar, fontina, american, fresh peas, white truffle, breadcrumbs. Served with a side salad. Make it lobster mac $7.00 |
| Ellies Spinach Pie |
$16.00 |
Yia yias greek country recipe with rich cheeses and flaky filo dough. Served with a side salad |
| Turtle Cove Lobster Roll |
$25.00 |
Fresh lobster meat tossed in a light lemon-mayo, tucked with green leaf lettuce snug in a brioche roll. Served with hand-cut fries |
| Cjs Fish and Chips |
$17.00 |
Tender haddock fillets beer battered and served with tartar sauce, hand-cut fries and a dollop of balsamic mayo for good dippin times |
| Wild Salmon |
$19.00 |
Broiled and served with heirloom tomato, citrus, peruvian quinoa, sundried tomato salsa |
| Hake It Rain |
$20.00 |
Braised hake served on top of warm shaved brussels sprouts with pesto and micro arugula |
| Crispy Brussels Sprouts |
$8.00 |
|
| Farmers Market Vegetables |
$8.00 |
|
| Side Salad |
$6.00 |
Served with roasted garlic balsamic vinaigrette |
| Sides For Dippin |
$1.00 |
Balsamic, curry, wasabi or pesto mayo, BBQ or harissa aioli, pesto, penny sauce, or tartar sauce |
| Old School Mac & Cheese |
$8.00 |
|
| Hand-Cut French Fries or sweet potato fries |
$6.00 |
|
| Corn on the Cob |
$5.00 |
Served with truffle butter. Add another ear $3.00 |
