| Mussels Limoncello* |
$13.00 |
P.E.I. mussels in a limoncello cream sauce, mint |
| Fried Zucchini |
$10.00 |
Served with a side of marinara |
| Calamari Fritti O Alla Griglia* |
$13.00 |
Fried or grilled calamari |
| Stuffed Pepper* |
$13.00 |
Stuffed pepper with Italian sweet sausage |
| Mozzarella Caprese |
$15.00 |
Buffalo mozzarella, fresh tomato, roasted pepper, basil |
| Burrata A La Joe |
$16.00 |
Fresh soft mozzarella, parma prosciutto |
| Octopus* |
$16.00 |
Grilled, served over avocado pure |
| Asparagi Freddi |
$10.00 |
Cold asparagus vinaigrette |
| Tonno E Cipolla |
$11.00 |
italian tuna in olive oil, fresh tomato and onion |
| Calamari Fritti O Alla Griglia |
$13.00 |
fried or grilled calamari |
| Stuffed Pepper |
$11.00 |
stuffed pepper with italian sweet sausages |
| Tagliere Dello Chef |
$15.00 |
assorted cheese and cured meat platter |
| Burrata |
$16.00 |
soft mozzarella, fresh tomato, roasted peppers and basil |
| Arugula Parmigiano |
|
Wild arugula, portobello, shaved parmigiano, lemon vinaigrette |
| Romaine Gorgonzola |
|
Romaine lettuce, gorgonzola, walnuts, strawberry, balsamic vinaigrette |
| Beets Goat Cheese |
|
Arugula, beets, goat cheese, honey mustard vinaigrette |
| Caesar Classico* |
|
Classic Caesar |
| Arugola Parmigiano |
|
wild arugula, portobella, shaved parmigiano, lemon vinaigrette |
| Romain Gorgonzola |
|
romain lettuce, gorgonzola, walnuts, strawberry, balsamic vinaigrette |
| Beets Goat Cheese |
|
arugola, beets, goat cheese, honey mustard vinaigrette |
| Caesar Classico |
|
classic caesar |
| Scarola Con Salsiccia* |
|
Escarole and bean with Italian sweet sausages |
| Minestrone Genovese |
|
Vegetarian vegetable soup touch of pesto |
| Stracciatella* |
|
Egg drop soup with spinach |
| Scarola Con Salsiccia |
|
escarole and bean with italian sweet sausages |
| Minestrone Genovese |
|
vegetarian vegetable soup touch of pesto |
| Stracciatella |
|
eggdrop soup with spinach |
| Maiale* |
$21.00 |
Pork scaloppini fresh tomato sauce, capers, garlic, parsley, oregano, sprinkled with fresh melted mozzarella |
| Poletto* |
$26.00 |
Crispy, juicy, oven roasted cornish hen, Tuscan herbs |
| Pollo Capricciosa* |
$24.00 |
Pounded, breaded breast of free range chicken, topped with arugula, tomato and mozzarella |
| Steak and Fries* |
$35.00 |
Rib eye steak grilled to perfection and fries |
| Vitello Pinuccia* |
$25.00 |
Veal scaloppini, peas, onion, white wine sauce |
| Veal Chop* |
$35.00 |
Grilled veal loin chop over wild mushrooms sauce |
| Trota Al Cartoccio* |
$23.00 |
Boneless rainbow trout, root vegetable, wrapped in parchment paper and baked with a splash of riesling, fresh herbs and garlic |
| Branzino* |
$25.00 |
Imported Italian sea bass filet, crusted with sliced potatoes, garlic, pinot grigio, thyme |
| Salmone Al Pistacchio* |
$28.00 |
Pan roasted organic farm raised king salmon, pistachio and orange crusted, in a sherry wine sauce |
| Zuppa Di Pesce* |
$28.00 |
Seafood medley of shrimp, calamari, clams, mussels, sea scallops a fresh fish in a marinara broth |
| Gnocchetti Tartufo |
$28.00 |
Home made small green gnocchi black truffle cream sauce |
| Linguini with Clam Sauce* |
$25.00 |
Linguini with white or red clam sauce |
| Cavatelli* |
$21.00 |
Home made cavatelli with Italian sweet sausages, mushrooms, marinara sauce |
| Fettuccine Con Sugo* |
$23.00 |
Home made fettuccine tossed in a beef meat sauce, porcini mushrooms, touch of cream |
| Half Rigatoni Black Truffle* |
$28.00 |
Half rigatoni tossed with sea scallops, wild mushrooms in a black truffle cream sauce |
| Spaghetti Portovenere* |
$28.00 |
Spaghetti tossed with mullet bottarga, garlic, olive oil, lemon zest, lump crab meat |
| Ravioli Limoncello |
$21.00 |
Homemade cheese Ravioli limoncello cream sauce, mint |
| Sauteed Broccoli Rabe |
$9.00 |
|
| Italian Fries |
$5.00 |
Fried potatoes |
| Steamed Spinach |
$9.00 |
|
| Di Parma |
|
Prosciutto, artichoke, mozzarella |
| 5 Terre |
|
Pesto, shrimp, mozzarella |
| Di Parma |
|
prosciutto, artichoke, mozzarella |
| 5 Terre |
|
pesto, shrimp, stracchino |
| Saffron Shrimp |
|
Saffron, shrimp and asparagus |
| Campagnolo |
|
Mushroom, prosciutto, black truffle |
| Tonno E Cipolla |
$11.00 |
Italian tuna in olive oil, fresh tomato and onion |
| RIESLING FIRESTONE |
$8.00 - $30.00 |
|
| CHATEAU PARADIS ROSE' |
$10.00 - $40.00 |
|
| CHARDONNAY PIAZZO |
$9.00 - $33.00 |
|
| PINOT GRIGIO BARONE FINE |
$9.00 - $36.00 |
|
| SAUVIGNON BLANC CROSSINGS |
$9.00 - $36.00 |
|
| BISOL PROSECCO JEIO |
$10.00 - $40.00 |
|
| GAVI LA LUCIANA |
$11.00 - $44.00 |
|
| FIANO DI AVELLINO DONNA CHIARA |
$12.00 - $45.00 |
|
| CHARDONNAY LA CREMA |
$12.00 - $45.00 |
|
| Riesling Firestone |
$8.00 - $30.00 |
|
| Piano Piano Rosato |
$9.00 - $33.00 |
|
| Chardonnay Italiano |
$9.00 - $33.00 |
|
| Pinot Grigio Torre Di Luna |
$10.00 - $38.00 |
|
| Sauvignon Blanc C. Krug |
$10.00 - $40.00 |
|
| Bisol Prosecco Jeio |
$10.00 - $40.00 |
|
| Gavi La Luciana |
$11.00 - $44.00 |
|
| Fiano Di Avellino Donna Chiara |
$12.00 - $45.00 |
|
| Chardonnay La Crema |
$12.00 - $45.00 |
|
| DOLCETTO PIAZZO |
$8.00 - $32.00 |
|
| MONTEPULCIANO CAPESTRANO |
$8.00 - $32.00 |
|
| CHIANTI FATTORIA DEL CERRO |
$9.00 - $32.00 |
|
| BARBERA D'ALBA AMOROSO |
$10.00 - $38.00 |
|
| PINOT NOIR LINCOURT SANTA RITA |
$12.00 - $45.00 |
|
| CABERNET SAUVIGNON PASO CREEK |
$12.00 - $45.00 |
|
| ARGIANO N.C. SUPERTUSCAN |
$13.00 - $50.00 |
|
| RIPASSO DI AMARONE CORTERUGOLIN |
$15.00 - $60.00 |
|
| BAROLO AMOROSO |
$18.00 - $70.00 |
|
| Malbec Tussock Jumper |
$8.00 - $32.00 |
|
| Montepulciano Capestrano |
$8.00 - $32.00 |
|
| Chianti Fattoria Del Cerro |
$9.00 - $32.00 |
|
| Barbera D'alba Amoroso |
$10.00 - $38.00 |
|
| Pinot Noir Hynmam |
$12.00 - $45.00 |
|
| Cabernet Sauvignon Paso Creek |
$12.00 - $45.00 |
|
| Argiano N.C. Supertuscan |
$13.00 - $50.00 |
|
| Ripasso Di Amarone Corterugolin |
$15.00 - $60.00 |
|
| Barolo Amoroso |
$18.00 - $70.00 |
|
| MOET ET CHANDON IMPERIAL FULL |
$90.00 |
|
| MOET ET CHANDON IMPERIAL SPLIT |
$50.00 |
|
| MOET ET CHANDON ROSE' |
$120.00 |
|
| MOET ET CHANDON DOM PERIGNON |
$295.00 |
|
| G. H. Mumm |
$15.00 - $45.00 |
|
| Moet Et Chandon Imperial Full |
$90.00 |
|
| Moet Et Chandon Imperial Split |
$50.00 |
|
| Moet Et Chandon Rose' |
$120.00 |
|
| Moet Et Chandon Dom Perignon |
$295.00 |
|
| LAMBRUSCO PUIANELLO |
$10.00 - $35.00 |
|
| MOSCATO AMOROSO |
$35.00 |
|
| FRANCIACORTA MILLEDI |
$90.00 |
|
| FRANCIACORTA BRUT ROSE' |
$90.00 |
|
| BISOL CARTIZZE METODO CHARMAT |
$110.00 |
|
| Lambrusco Puianello |
$10.00 - $35.00 |
|
| Moscato Amoroso |
$35.00 |
|
| Franciacorta Milledi |
$90.00 |
|
| Franciacorta Brut Rose' |
$90.00 |
|
| Bisol Cartizze Metodo Charmat |
$110.00 |
|
| Aranciata Rossa |
|
|
| Aranciata |
|
|
| Pompelmo |
|
|
| Clementine |
|
|
| Limonata |
|
|
| Pomagrana Arancia |
|
|
| Aranciata Rossa |
|
|
| Aranciata |
|
|
| Pompelmo |
|
|
| Melograno E Arancia |
|
|
| Clementine |
|
|
| Limonata |
|
|
| Coke |
|
|
| Diet Coke |
|
|
| Sprite |
|
|
| Schweppes Tonic |
|
|
| Schweppes Club Soda |
|
|
| Schweppes Ginger Ale |
|
|
| Non Carbonated Lemonade |
|
|
| Coke |
|
|
| Diet Coke |
|
|
| Sprite |
|
|
| Schweppes Tonic |
|
|
| Schweppes Club Soda |
|
|
| Schweppes Ginger Ale |
|
|
| Non Carbonated Lemonade |
|
|
| Orange |
|
|
| Cranberry |
|
|
| Pineapple |
|
|
| Grapefruit |
|
|
| Tomato |
|
|
| Orange |
|
|
| Cranberry |
|
|
| Pineapple |
|
|
| Grapefruit |
|
|
| Tomato |
|
|
| Side Grapefruit Car |
|
sky texas grapefruit vodka, grand marnier, pompelmo |
| Blood Orange Honey Bee |
|
meyer's rum, honey, lemon lime juice, aranciata rossa, crucked black pepper |
| Lemon Lime Mojito |
|
muddled mint, lime, lemon, cruzan rum, limonata |
| Clementine dream |
|
campari, hendricks gin, splash of clementine |
| Side Grapefruit Car |
|
sky texas grapefruit vodka, grand marnier, pompelmo |
| Blood Orange Honey Bee |
|
meyer's rum, honey, lemon lime juice, aranciata rossa, crucked black pepper |
| Lemon Lime Mojito |
|
muddled mint, lime, lemon, cruzan rum, limonata |
| Pamapomagranaorange |
|
pama pomegranate, fresh lime juice, melogranoarancia |
| Pusser's Painkiller |
|
4pt. pineapple juice, 2pt. pusser's rum, 1pt. orange juice, 1pt. cream of coconut garnished with fresh nutmeg |
| Boulevardier |
|
1pt. jim beam ghost, 1pt. campari, 1pt. sweet vermouth, garnished with slice of orange |
| Ketel One P.G. |
|
ketel one vodka, pama pomagranate chambord, lime juice |
| Cappuccino Bene |
|
stoli vanilla vodka, kahlua, baileys irish cream, garnished with cinnamon |
| Pusser's Painkiller |
|
4pt. pineapple juice, 2pt. pusser's rum, 1pt. orange juice, 1pt. cream of coconut garnished with fresh nutmeg |
| Boulevardier |
|
1pt. jim beam ghost, 1pt. campari, 1pt. sweet vermouth, garnished with slice of orange |
| Mulo Romano (What Time Is It?) |
|
3pt. tito, 1pt. ramazzotti, half lemon, ginger beer, mint, garnished with fresh mint |
| Espresso Bene |
|
1pt. sky infuse vanilla, 1pt. khalua, 1pt. espresso shaken garnished with lemon pill |
| Liter San Pellegrino |
$7.00 |
|
| Liter Panna |
$6.00 |
|
| Half Liter San Pellegrino |
$4.00 |
|
| Half Liter Panna |
$4.00 |
|
| Liter San Pellegrino |
$7.00 |
|
| Liter Panna |
$6.00 |
|
| Half Liter San Pellegrino |
$4.00 |
|
| Half Liter Panna |
$4.00 |
|
| Menabrea Blonde |
|
|
| Menabrea Amber |
|
|
| Moretti |
|
|
| Peroni |
|
|
| Menabrea Blonde |
|
|
| Menabrea Amber |
|
|
| Moretti |
|
|
| Peroni |
|
|
| Heineken |
|
|
| Amstel Light |
|
|
| Bass Ale |
|
|
| Heineken |
|
|
| Amstel Light |
$7.00 |
|
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Michelob Light |
|
|
| Budweiser |
|
|
| Bud Light |
|
|
| Coors Light |
|
|
| Michelob Light |
|
|
| Spaghetti Carbonara |
|
pancetta, egg, black pepper, parmigiano reggiano, pecorino romano |
| Rigatoni Amatriciana |
|
rigatoni pancetta, onion, pecorino romano, marinara sauce |
| Linguine Puttanesca |
|
linguine tossed with anchovies, black olives, capers, marinara sauce |
| Pennette Al Pesto Genovese |
|
organic pennette, with genovese style pesto |
| Cavatelli Con Salsiccia |
|
cavatelli, sausage, mushrooms, light marinara sauce |
| Gnocchetti Verdi Al Sugo Di Carne |
|
fresh made potato and spinach gnocchi, beef meat sauce with porcini mushrooms |
| Pollo Capricciosa |
|
free range chicken cutlet topped with arugula, tomato and mozzarella |
| Pollo Sorrentino |
|
chicken scaloppine topped with eggplant, prosciutto and mozzarella, white wine sauce |
| Veal Parmigiana |
|
classic veal parmigiana served with linguine marinara |
| Veal Marsala |
|
veal scaloppini in a marsala and mushrooms sauce |
| Trota Al Cartoccio |
|
baked whole boneless trout in parchment paper with fresh herbs and garlic |
| Branzino Livornese |
|
italian sea bass, fresh tomato, black olives, onion and capers |
| Grigliata Mista Di Mare |
|
grilled assorted seafood of calamari, shrimp, scallops, and mussels over cannellini beans and arucola |
| Porchetta |
|
mported italian roasted seasoned cured pork sandwich |
| Melanzana Parmigiana |
|
classic eggplant parmigiana sandwich |
| Di Verdure |
|
|
| Tortino Fiorentino |
|
asparagus and italian sweet sausages |
