| Smoked Salmon |
$16.00 |
Served with chefs dressing and toast points |
| Chilled Jumbo Shrimp |
$19.00 |
Served with cocktail & mustard sauce |
| Fried Pacific Oysters |
$19.00 |
On the half shell topped with olive relish |
| Prime Steak Tartare |
$21.00 |
Served with dressed arugula and toast points |
| Classic Whole, Leaf Caesar Salad |
$13.00 |
Reggiano and rustic croutons |
| Heirloom Tomato Salad |
$16.00 |
Served with blue cheese, basil and champagne vinaigrette |
| Palm Beach Grill Dinner Salad |
$11.00 |
Served with tomato, rustic croutons and chopped egg |
| Seared Ahi Tuna |
$19.00 |
Served with avocado, cucumber, mango and miso dressing |
| Jumbo Crab Cake Salad |
$21.00 |
Served with mixed greens, ruby red grapefruit, avocado and vinaigrette |
| The Wedge |
$15.00 |
Iceberg, tomatoes, red onions, beets and blue cheese dressing |
| Seasonal Vegetable |
$6.00 |
|
| Wild Rice Salad |
$6.00 |
|
| Hand - Cut French Fries |
$6.00 |
|
| Mashed Potatoes |
$6.00 |
|
| Kale Salad |
$6.00 |
|
| Roasted Beets |
$6.00 |
|
| Coleslaw |
$6.00 |
|
| Deviled Eggs |
$6.00 |
|
| Grilled Florida Snapper |
$34.00 |
Served with crispy rock shrimp and lemon butter sauce |
| Pan Fried Fish |
|
Selection changes daily, served with thick-sliced tomato and coleslaw |
| Cedar Plank Roasted Salmon |
$32.00 |
Served with hand-cut french fries and coleslaw |
| Creole Barbecue Shrimp |
$32.00 |
Served with basmati rice |
| Jumbo Lump Crab Cakes |
$35.00 |
Served with pommery mustard, hand-cut fries and coleslaw |
| 1 Ahi Tuna Burger |
$18.00 |
Pan-seared and served with coleslaw |
| Cheeseburger |
$16.00 |
Fresh-ground chuck steak with hand-cut french fries |
| Famous French Dip Au Jus |
$20.00 |
Thinly sliced prime rib with hand-cut french fries |
| Silver - Service Kosher Hot Dog |
$12.00 |
Served with a deviled egg |
| Bell & Evans Rotisserie Chicken |
$24.00 |
Served with demi glace and wild rice salad |
| Center - Cut Filet |
$39.00 |
Served with mashed potatoes and sauteed spinach |
| Double Cut Pork Chop |
$32.00 |
Served with mashed potatoes and sauteed spinach |
| Slow Roasted Pork Ribs |
$30.00 |
Served with peanuts, hand-cut french fries and coleslaw |
| Aged Prime Rib |
$36.00 |
Seasoned, roasted and served with mashed potatoes |
| Prime New York Strip |
$35.00 |
16 oz cut Served with mashed potatoes and sauteed spinach |
| Key Lime Pie |
$9.00 |
Hand-whipped cream |
| Hot Fudge Sundae |
$9.00 |
Served with sloan's ice cream |
| Andrew's Daily Dessert |
$9.00 |
|
