Bruschetta |
$4.00 |
Homemade Italian bread topped with tomatoes & basil garnished with parmigiano cheese. |
Pane Aglio e Olio |
$4.00 |
Homemade italian bread topped with minced garlic & extra virgin olive oil. |
Cesare Salad |
$6.00 |
Topped with a homemade caesar dressing. |
Mozzarella e Pomodoro |
$5.00 |
Fresh mozzarella garnished with tomatoes, roasted red pepper & basil. |
Salsiccia con Escarola |
$6.00 |
Escarole sauteed with garlic & homemade sausage. |
Zuppa del Giorno |
$5.00 |
Soup of the day. |
Trecolori |
$6.00 |
Three color salad dressed with balsamic vinegar. |
Organica |
$5.00 |
A mixed organic salad dressed with balsamic vinegar garnished with grana padana cheese & gorgonzola cheese. |
Pollo Parmigiana |
$12.00 |
Chicken parmigiana served with homemade pasta. |
Vitello Francese |
$13.00 |
Tender veal scaloppini sauteed in a francaise sauce served with vegetables. |
Vitello Milanese |
$13.00 |
Veal cutlets breaded & fried served with an organic mix salad. |
Pollo Saltimbocca |
$12.00 |
Boneless chicken breast topped with prosciutto & mozzarella cheese finished in a light mushroom sauce. |
Pollo Paillard |
$12.00 |
Boneless chicken breast marinated with fresh herbs & grilled served with organic salad topped with grana padana cheese. |
Vitello Marsala |
$13.00 |
Tender veal scaloppini sauteed with onions & wild mushrooms in a Marsala wine sauce served with vegetables. |
Calamari alla Luciana |
$13.00 |
Calamari sauteed with garlic, white wine & fresh tomatoes served with linguini pasta. |
Zuppa di Mare |
$14.00 |
Mixed seafood sauteed with onions, white wine & a touch of plum tomatoes served over linguini pasta. |
Fusilli al Pomodoro |
$9.00 |
Homemade fusilli pasta prepared in a plum tomato sauce. |
Fettuccine Alfredo |
$10.00 |
Homemade fusilli pasta prepared in a plum tomato sauce. |
Rigatoni Vodka |
$10.00 |
Homemade penne pasta sautéed with onions & pancetta in a spicy pink vodka sauce. |
Rigatoni Arrabiata |
$10.00 |
Homemade rigatoni pasta sauteed in a spicy plum tomato sauce. |
Rigatoni Bolognese |
$10.00 |
Homemade rigatoni pasta sautéed in a meat sauce. |
Linguini alle Vongole |
$12.00 |
Clams prepared either in a red or white sauce over linguini pasta. |
Fusilli Giuliana |
$10.00 |
Homemade fusilli pasta sautéed with julienne vegetables in a light cream sauce. |
Rigatoni Amatriciana |
$10.00 |
Homemade rigatoni pasta sauteed with pancetta in a plum tomato sauce. |
Linguini Livornese |
$10.00 |
Homemade linguini pasta sauteed with capers & olives in a plum tomato sauce. |
Fettuccini alla Nonna |
$12.00 |
Jumbo shrimps sauteed with peas in a light pink sauce over fettuccini. |