Pho Phu Quoc Dac Biet |
$8.50 |
ppq beef combo noodle soup. rare flank steak well done brisket, tendon, tripe and meatball |
Pho Tai Gan Sach |
$8.25 |
rare beef, tendon & tripe noodle soup. slices rare flank steak, tendon, and tripe |
Pho Chin Gan Sach |
$8.25 |
beef brisket, tendon & tripe noodle soup. beef brisket, tendon and tripe |
Pho Tai Bo Vien |
$8.25 |
rare beef & meatball noodle soup. rare flank steak and meatball |
Pho Sate Bo |
$8.25 |
satay beef noodle soup. well done brisket in spicy beef broth |
Pho Hai San |
$8.50 |
seafood combo noodle soup. prawn, calamari, fish cake and fish ball |
Pho Ga Quay Chao |
$8.50 |
five spices chicken noodle soup. plump and juicy oven-roasted boneless drumstick |
Bun Ga Ca Ri |
$8.25 |
curry chicken vermicelli noodle soup. tender chicken in coconut curry broth |
Pho Ga Xe |
$8.25 |
shredded chicken noodle soup. tender chicken in chicken broth |
Pho Cai Thap Cam |
$8.25 |
veggie combo noodle soup. fresh seasonal vegetables with tofu in chicken broth |
Pho Khang |
$6.75 |
plain noodle soup |
Fives Spices Chicken |
$6.25 |
|
Plate Of Rare Beef |
$6.25 |
|
Extra Noodles |
$1.75 |
|
Add Broccoli |
$2.50 |
|
Bun Ga Quay Chao |
$8.25 |
five spices chicken vermicelli |
Bun Thit Nuong |
$8.25 |
charbroiled pork vermicelli |
Bun Bo Nuong |
$8.95 |
charbroiled beef vermicelli |
Bun Cha Gio Thit Nuong |
$8.95 |
imperial rolls and charbroiled pork vermicelli |
Bun Tom Nuong |
$8.95 |
charbroiled shrimp vermicelli |
Bun Chay |
$8.25 |
seasoned vegetable vermicelli |
Com Ga Quay Choo |
$8.25 |
five spices chicken rice plate |
Com Ga Ca Ri |
$8.25 |
curry chicken with coconut sauce rice plate |
Com Bo Nuong |
$8.95 |
charbroiled beef rice plate |
Com Thit Nuong |
$8.25 |
charbroiled pork rice plate |
Com Suon Nuong |
$8.95 |
charbroiled pork chop rice plate |
Com Tom Nuong |
$8.95 |
charbroiled shrimp rice plate |
Fried Egg |
$1.50 |
|
Imperial Roll |
$2.50 |
|
Add Meat |
$4.25 |
|
Add Shrimp |
$4.25 |
|
Cha Gio |
$6.95 |
imperial rolls. crispy fried rolls 6 pieces |
Goi Cuon Tom |
$6.95 |
shrimp rolls. cold fresh rice paper rolls 6 pieces |
Cha Gio Chay |
$6.95 |
fried veggie rolls. crispy fried rolls 6 pieces |
Goi Cuon Chay |
$6.95 |
veggie summer rolls. cold fresh rice paper rolls 6 pieces |
Ga, Thit Nuong Toi |
$7.75 |
skewered chicken or pork |
Tom, Bo Nuong Toi |
$8.50 |
skewered shrimp or beef |
Muc Chien |
$9.95 |
deep fried calamari |
Cua Lot Chien |
$6.95 |
soft shell crab. deep fried soft shell crab topped with salt and black pepper |
Bo Tai Chanh |
$14.25 |
vietnamese carpaccio. thinly sliced rare angus beef flank steak marinated in lemon vinaigrette, asian basil, sliced red onions and roasted peanuts. served with fish sauce |
Chanh Ga Chien Rang Muoi |
$13.95 |
peppercorn chicken wing. crispy fried sauteed with garlic and black pepper |
Goi Ga Xe Phay |
$8.50 |
cabbage salad with chicken |
Goi Chay |
$8.50 |
cabbage salad with tofu |
Goi Du Du Bo Nuong |
$9.50 |
papaya salad with beef |
Du Du Tom |
$9.50 |
papaya salad with shrimp |
Canh Chua Ca Bong Lau Hoac Tom |
$11.95 - $17.95 |
hot and sour catfish or shrimp soup |
Canh Cua Mang Tay |
$14.95 - $9.95 |
asparagus with crab meat soup |
Canh Cua Bong Bong Ca |
$14.95 - $9.95 |
fish mau and crab meat soup |
Ga Quay Chao |
$13.75 |
five spices chicken. oven-roasted boneless drumstick marinated in five special spices then lightly deep fried |
Ga Xao Sa Ot |
$13.75 |
lemongrass chicken. chicken breast sauteed with lemongrass and onions |
Ga Xao Ca Ri |
$13.75 |
curry chicken. chicken breast sauteed in curry coconut sauce |
Bo Luc Lac |
$15.75 |
beef steak cube. beef steak cube sauteed with red onion in worcestershire sauce |
Bo Nuong Vi |
$15.75 |
sizzling beef. grilled marinated steak on a hot iron platter |
Suon Nuong Sa |
$15.75 |
smoky pork chop. grilled pork chop marinated in aromatic lemongrass |
Tom Rang Muoi |
$15.75 |
peppercorn prawns. lightly fried prawns sauteed with garlic and black pepper |
Thit Nuong Vi |
$14.75 |
sizzling pork. grilled garlic dressing pork on hot iron platter |
Cua Rang Muoi |
|
peppercorn crab |
Cua Xao Bo |
|
roasted crab |
Cua Xao Rau |
|
drunken crab |
Cua Xao Ca Ri |
|
curry crab |
Cua Xao Cay |
|
spicy crab |
Banh Hoi Ga Nuong Sa |
$17.95 |
charbroiled chicken |
Banh Hoi Thit Nuong Sa |
$17.95 |
charbroiled pork |
Banh Hoi Bo Nuong Sa |
$19.25 |
charbroiled beef |
Banh Hoi Tom Nuong Toi |
$19.25 |
charbroiled shrimp |
Bong Cai Tay Hoac Cai Lan |
$9.95 |
broccoli with oyster sauce and garlic |
Mang Tay Dau Hao |
$9.95 |
asparagus with oyster sauce and garlic |
Xao Dau Hue |
$10.95 |
braised string bean |
Dau Hu Chien |
$9.95 |
fried tofu with ginger and green onion soy sauce |
Ca Tim Xao Cay |
$10.95 |
sauteed eggplant with garlic and basil leaves |
Mi Xao Toi |
$7.95 |
house garlic noodles |
Com Chien Cua |
$9.75 |
crab meat fried rice |
Com Chien Tom |
$9.25 |
shrimp fried rice |
Com Trang |
$1.50 |
jasmine steamed rice |
Vietnamese Ice Coffee |
$2.75 |
with condensed milk |
Thai Ice Tea |
$2.50 |
|
Lemon Ice Tea |
$2.25 |
|
Fresh Squeeze Lemonade |
$2.25 |
|
Fresh Squeeze Orange Juice |
$2.75 |
|
Soy Bean Milk |
$1.75 |
|
Soft Drinks Coke |
$1.75 |
diet coke, 7-up, diet 7-up |
Plum Soda |
$2.75 |
salty plum mix with club soda |
Deep Fried Banana |
$3.95 |
with ice cream |
Ice Cream |
$2.50 |
mango or coconut |
Creme Brule |
$4.50 |
|
Mango Pudding |
$3.25 |
|
Oyster In Half Shell |
$9.00 - $19.00 |
|
Grilled Tiger Prawns |
$15.90 |
|
Shitake Sea Bass |
$18.95 |
|
Imperial Rolls |
|
|
Cabbage Salad |
|
with chicken |
Roasted Crab |
|
|
House Garlic Noodles |
|
|
Deep Fried Banana |
|
with ice cream |
Deep Fried Soft Shell Crabs |
|
|
Cabbage Salad |
|
with chicken |
Roasted Crab |
|
|
Steamed Shitake Sea Bass |
|
|
Smoky Pork |
|
|
Braised String Beans |
|
|
House Garlic Noodles |
|
|
Deep Fried Banana |
|
with ice cream |
Imperial Rolls |
|
|
Papaya Salad |
|
with beef |
Roasted Crab |
|
|
Peppercorn Crab |
|
|
Five Spices Chicken |
|
|
Steamed Shitake Sea Bass |
|
|
Braised String Beans |
|
|
House Garlic Noodles |
|
|
Deep Fried Banana |
|
with ice cream |
Deep Fried Calamari |
|
|
Papaya Salad |
|
with shrimp |
Two Roasted Crabs |
|
|
Peppercorn Crab |
|
|
Smoky Pork |
|
|
Steamed Shitake Sea Bass |
|
|
Braised String Beans |
|
|
House Garlic Noodles |
|
|
Deep Fried Banana |
|
with ice cream |