Otto's Bar and Restaurant menu with price

item price description
Moroccan Crab Cakes $9.00 snow crab, almonds, hazelnuts, curry, tomato-ginger jam & caper aioli.
Bruschetta $7.00 toasted sourdough, whipped feta, tomatoes, kalamata olives, basil.
Crispy Almond-Crusted Calamari $9.00 caper aioli, horseradish marinara.
New Zealand Mussels $9.00 herbed garlic & white-wine cream.
Kofte $9.00 grilled turkish lamb & veal meatballs, red-onion relish, white bean salad, yogurt-mint sauce, grilled pita wedges.
Grilled Shrimp $9.00 wrapped in prosciutto & fresh basil. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Broiled Mushroom Caps $8.00 stuffed with spinach, feta, parmesan, mozzarella & seasoned bread crumbs.
Mediterranean Platter $14.00 a trio of spreads - whipped feta, hummus & eggplant salad with kalamata olives, cucumbers, tomatoes, grilled pita wedges.
Otto's Sampler $14.00 perfect for sharing… broiled mushroom caps, grilled prosciutto-and-basil wrapped shrimp, bruschetta
Grilled Duck Breast $13.00 fresh raspberries, shaved fennel, apples, goat cheese, mixed baby greens, pomegranate vinaigrette.
Grilled Diver Scallop Salad $13.00 asparagus, mixed baby greens, bacon, egg, mustard vinaigrette.
Coriander-Crusted Salmon & Spinach Salad $13.00 fresh strawberries, gorgonzola cheese, spiced walnuts, roasted shallot-gorgonzola vinaigrette.
Greek Chicken Salad $12.00 romaine lettuce, feta, toasted pine nuts, kalamata olives, tomatoes, cucumbers, red onions, oregano vinaigrette.
Greek Chicken Salad $15.00 (with 4-oz. certified angus beef petite filet instead of chicken).
Grilled Salmon In Grape Leaves $23.00 fresh scottish salmon, toasted pine nuts, lemon-currant vinaigrette, roasted red potatoes, sauteed spinach. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or ot
Roasted Chilean Sea Bass $31.00 artichokes, shiitake mushrooms, capers, red-onion relish, garlic-mashed potatoes, citrus beurre blanc. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's
Turkish Mixed Grill $27.00 fresh new zealand lamb chops, yogurt-marinated chicken, kofte, cracked wheat pilaf, white bean salad, red-onion relish, yogurt-mint sauce.
Grilled Diver Scallops $23.00 saffron basmati rice, grilled asparagus, pancetta-sun dried tomato cream sauce. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Mixed Seafood Grill $23.00 prawn, diver scallops & fresh scottish salmon with roasted fennel, artichokes, red potatoes & basil-pesto oil drizzle. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar
Grilled New Zealand Lamb Chops $29.00 roasted red potatoes, french green beans, almond-mint pesto.
Ricotta-Stuffed Chicken Breast $21.00 sundried tomatoes, fresh herbs, porcini mushrom demi glace, grilled asparagus, garlic-mashed potatoes. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's
Grilled Maple Leaf Farms Duck Breast $23.00 garlic-mashed potatoes, french green beans, cherry demi glace. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Spinach-Artichoke Pasta $17.00 penne pasta, fresh spinach, roasted sweet red peppers, mushrooms, artichokes, feta cheese, light lemon cream.
Spinach-Artichoke Pasta $21.00 - $22.00 (add grilled chicken).
Filet Mignon $29.00 (8 oz).
New York Strip $29.00 (12 oz).
Ribeye $29.00 (12 oz).
Petite Filet & Grilled Prawns $24.00 petite filet (4 oz) & grilled prawn (3.5 oz).
Crispy Angel Hair Onions $4.00
Grilled Asparagus $4.00 (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Parmesan Fries With Truffle Cream $5.00 (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Sauteed Mushrooms $3.00 (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Grilled Prawns $4.00 (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque). (3.5 oz).
Wisconsin Cheese Menu $9.00 - $16.00 (choose 2, 3, 4 or 5 cheese to create your own cheese course).
Brie (President Cheese, Belmont) french artisanship and tradition meets wisconsin milk. best of class winner in the 2009 u.s. championship cheese contest. creamy body, tender rind.
Original Gouda (Holland Family Farm, Thorp) creamy, award-winning gouda made with milk from the penterman family farm.
Four-Year Old Cheddar (Carr Valley Cheese, Lavalle) one of the best traditional wisconsin cheddars, made by master cheesemaker sid cook. not too mild, not to sharp: just right.
Gran Canaria (Carr Valley Cheese, Lavalle) mixed-milk cheese (cow, sheep, goat) aged at least two years and cured in olive oil. pale straw color, firm body and intensely fruity, nutty and sweet flavor.
Hook's Blue (Hook's Cheese, Mineral Point) tony & julie's namesake blue, aged more than a year for a robust, tangy flavor and slightly sweet finish.
Fresh Strawberry Napoleon $8.00 creamy vanilla custard layered with crispy phyllo, toasted almonds and sliced berries.
Chocolate Gelato With Shortbread Cookie $6.00
Pistachio Cake With Apricot Sauce $7.00
Chocolate Truffle Cake $7.00 for chocolate lovers who like it rich and dense. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Vanilla Creme Brulee $7.00 classic creme brulee custard crusted with caramelized sugar. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
Turtle Cheesecake $8.00 creamy new york-style cheesecake with chocolate fudge, caramel and pecans. (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).
White Chocolate-Cherry Bread Pudding $8.00 baked fresh, served warm with a scoop of vanilla ice cream.
Blackberry, Lemon Or Grapefruit Sorbet $5.00 (all dinners include choice of mixed baby greens with basil vinaigrette, caesar salad or otto's tomato bisque).

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