| Prosciutto Di Parma |
$12.00 - $35.00 |
|
| Coppa |
$12.00 - $35.00 |
|
| Salami Cotto |
$12.00 - $35.00 |
|
| Prosciutto Cotto |
$12.00 - $35.00 |
|
| Mortadella |
$12.00 - $35.00 |
|
| Lonza |
$12.00 - $35.00 |
|
| Testa |
$12.00 - $35.00 |
|
| Bresaola |
$12.00 - $35.00 |
|
| Gnocco Fritto |
$9.00 - $35.00 |
|
| Cauliflower Frittelle |
$9.00 - $35.00 |
|
| Sweet Potato Croccheta |
$9.00 - $35.00 |
|
| Arancine |
$9.00 - $35.00 |
|
| Mozarella Alla Caprese |
$9.00 - $35.00 |
|
| Mozzarella Spiedini |
$9.00 - $35.00 |
|
| Frittelle Di Prosciutto |
$9.00 - $35.00 |
|
| Calzone |
$9.00 - $35.00 |
|
| Arugula and Shaved Parmigiano |
$8.00 |
|
| Grilled Radicchio |
$8.00 |
With smoked mozzarella |
| Nectarine with Arugula and Zucchini |
$8.00 |
|
| Caprese |
$14.00 |
With roasted tomatoes, pesto, burrata |
| Insalata Acetaia |
$8.00 |
|
| Octopus, Celery and Potato |
$8.00 |
|
| Insalata Tricolore |
$8.00 |
With sala romana |
| Insalata la superba |
$14.00 |
Tuna, roasted tomato, artichoke |
| Mixed Marinated Olives |
$8.00 - $28.00 |
|
| Eggplant Caponata |
$8.00 - $28.00 |
|
| Roasted Parsnips |
$8.00 - $28.00 |
With sweet apples |
| Roasted Cauliflower |
$8.00 - $28.00 |
Alla siciliana |
| Otto Pickles |
$8.00 - $28.00 |
|
| Roasted Beets |
$8.00 - $28.00 |
With saba |
| Baby Turnips |
$8.00 - $28.00 |
With green olive pesto |
| Preserved Tuna, Beans & Olive |
$8.00 - $28.00 |
|
| Penne Alla Norma |
$17.00 |
Tomato, eggplant, ricotta |
| Bread Gnocchi |
$18.00 |
Passato tomato, ricotta salata |
| Linguine |
$23.00 |
Mussels, roasted tomato, saffron |
| Spaghetti & Meatballs |
$20.00 |
Meatballs, basil, tomato |
| Gemelli |
$19.00 |
House sausage, broccoli rabe |
| Butternut Squash Tagliatelle |
$21.00 |
Hazelnuts, brown butter, sage |
| Black Spaghettini |
$23.00 |
Calamari, sicilian pesto |
| Cavatelli with Lamb Ragu |
$22.00 |
Braised lamb, tomato, red wine |
| Bucatini all'Amatriciana |
$19.00 |
Tomato, cured pork, onion |
| Rigatoni Alla Napolitana |
$21.00 |
Pork, veal, tomato |
| Margherita D.O.C. |
$21.00 |
Tomato, eggplant, ricotta |
| Quattro Formaggi |
$19.00 |
Tomato, taleggio, cacio, ricotta, mozzarella |
| Romana |
$18.00 |
Tomato, mozzarella, anchovy, capers, chili |
| Prosciutto Arugula |
$20.00 |
Tomato, mozzarella, cacio |
| Pancetta and Goat Cheese |
$20.00 |
Tomato, caramelized onions, cypress grove cheese |
| Truffle |
$25.00 |
Potato, bel paese, fontina |
| Butternut Squash |
$19.00 |
Mostarda, prosciutto cotto, mozzarella |
| Brussel Sprout |
$20.00 |
Prosciutto di parma, mozzarella, lemon |
| Pepperoni |
$19.00 |
Tomato, mozzarella, cacio |
| Sausage & Peppers |
$22.00 |
House sausage, roasted peppers, mozzarella |
| Grilled Pork Chop |
$28.00 |
Apples, golden raisins, agrodolce |
| Pork Sausage Alla Lucania |
$25.00 |
Cannellini beans, salsa verde |
| Veal & Ricotta Meatballs |
$26.00 |
Rosemary, polenta, tomato |
| Grilled Tuna |
$29.00 |
Romesco sauce, celery salad, almonds |
| Braised Pork Shoulder |
$26.00 |
Averna apple reduction, cucumber |
| Grilled Chicken Paillard |
$25.00 |
Arugula, fried eggplant, ricotta |
| Steak Tagliata |
$28.00 |
Arugula, parmigiano, aged balsamic |
| Seafood alla Diavola |
$30.00 |
Seafood stew with spicy tomato |
| Monday-Oven Roasted Tomato |
$9.00 |
Arugula, shaved pecorino |
| Wednesday-Beet |
$9.00 |
Gorgonzola, fennel pollen |
| Friday-Wild Mushrooms |
$9.00 |
Fontina cheese |
| Sunday-Peperonata |
$9.00 |
Goat cheese, bell peppers, tomatoes |
| Tuesday-Prosciutto |
$9.00 |
Whipped burrata |
| Thursday-Olive Tapenade |
$9.00 |
Gordal and gaeta olives |
| Saturday-Preserved Tuna |
$9.00 |
Shaved fennel, pickled red onion |
| Monday-Cannelloni |
$22.00 |
Spinach, eggplant, ricotta |
| Tuesday-Ravioli di Brasato |
$22.00 |
Short rib, tomato, parmigiano |
| Wednesday-Tagliatelle |
$22.00 |
Sauteed mushrooms, garlic, thyme |
| Thursday-Spaghettini Al Mare |
$22.00 |
Tuna, tomato, bottarga |
| Friday-Linguine |
$22.00 |
Clams, garlic, chili |
| Saturday-Lasagna |
$22.00 |
Veal bolognese, bechamel |
| Sunday-Carbonara |
$22.00 |
Guanciale, egg, cheese |
| Monday-Balsamic Onion |
$19.00 |
Goat cheese, ricotta |
| Tuesday-Pane Fratau |
$19.00 |
Guanciale, egg, pecorino |
| Wednesday-Fennel & Bottarga |
$19.00 |
Tomato, pecorino |
| Thursday-Funghi Misti |
$19.00 |
Sauteed mushrooms, taleggio, garlic |
| Friday-Carbonara |
$19.00 |
Guanciale, egg, scallion |
| Saturday-Pesto |
$19.00 |
Ricotta, olive oil |
| Sunday-Broccoli |
$19.00 |
Rabe, ricotta, chili |
| Ricotta |
$5.00 - $37.00 |
House made with cow's milk-creamy, light and fresh |
| Mozzarella di Bufala |
$5.00 - $37.00 |
Water buffalo mozzarella aged one week from campania-soft, mild, slightly tart |
| Robiola Bosina |
$5.00 - $37.00 |
Cow and sheep's milk from piemonte aged 15 days-soft, milky, bloomy rind |
| Cypress Grove Goat |
$5.00 - $37.00 |
Fresh goat's milk from california-very soft, mild, tangy |
| Fontina |
$5.00 - $37.00 |
Cow's milk aged minimum of 90 days from val d'aosta-semi-firm, mild, nutty, grassy |
| Taleggio |
$5.00 - $37.00 |
Cow's milk aged minimum of 40 days from lombardia-soft, strong, earthy |
| Pecorino Crotonese |
$5.00 - $37.00 |
Sheep's milk aged 6months from calabria-semi-farm, nutty, earthy |
| Parmigiano Reggiano |
$5.00 - $37.00 |
The undisputed king of cheeses" cow's milk aged 28 months from emilia-romagna-hard, fragrant, full flavored |
| Gorgonzola Dolce |
$5.00 - $37.00 |
Cow's milk aged three to four months from lombardia-creamy, blue veine |
| Sauteed Broccoli Rabe |
$9.00 |
|
| Smashed Fried Potatoes |
$9.00 |
|
| Brussel Sprouts with Pancetta |
$9.00 |
|
| Grapefruit Semifreddo |
$13.00 |
Caramelized grapefruit, chocolate shards |
| Blood Orange Shortcake |
$12.00 |
Chocolate lady finger cake, sweet cream |
| Tangerine Ricotta Crespelle |
$14.00 |
Tangerine caramel sauce, candied pistachios |
| Gelato Affogato |
$10.00 |
Illy espressso, vanilla bean gelato |
| Dark Chocolate |
$14.00 |
Warm chocolate cake, whipped salted caramel, toasted vanilla meringue, dark chocolate malt gelato |
| Lime Cheesecake |
$13.00 |
Graham cracker crumble, caramelized lime, candied pine nuts |
| Tiramisu |
$14.00 |
Espresso soaked lady fingers, chocolate curls, sweet mascarpone |
| Market Scroppino |
$12.00 |
Sorbetto, moscato d'asti, grappa, sparkling water |
| Lemon Meringue Pie |
$12.00 |
Lemon curd gelato, toasted meringue, lemon segments, short dough crumble |
| Otto Sundae |
$15.00 |
Dark chocolate malt gelato, pistachio gelato, vanilla gelato, sweet whipped cream, toasted almonds, candied pistachios, chocolate sauce, farmer's market citrus |
| Assortment of Biscotti |
$8.00 |
Lemon anise, chocolate pistachio, mosaic, espresso almond, orange hazelnu |
| Dark Chocolate Malt |
|
|
| Espresso |
|
|
| Vanilla Bean |
|
|
| Olive Oil |
|
|
| Pistachio |
|
|
| Salted Caramel |
|
|
| Graham Cracker |
|
|
| Lime Sorbetto |
|
|
| Lemon Sorbetto |
|
|
| Blood Orange Sorbetto |
|
|
| Cara Cara Orange Sorbetto |
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