| Smoked Wings |
$12.00 |
A pound of boneless or smoked, tossed in agave-sriracha, buffalo, asian BBQ, jalapeno-BBQ with celery, carrots and bleu cheese or ranch |
| Hummus Plate |
$7.00 |
Flatbread, peppers, carrots, celery and cucumber with spicy homemade hummus |
| Chili Cheese Tots |
$7.50 |
Topped with pork green chili, beef red chili or half & half, spicy queso and sour cream |
| Cheese Plate |
$8.00 |
Flatbread, wheat crackers, cucumbers, falafel, muenster, dill havarti and gouda |
| Pork Belly Sliders (3) |
$10.00 |
Applewood smoked pork belly with asian BBQ, agave lime slaw and pickled onions |
| Stuffed Jalapenos (5) |
$6.00 |
Served crispy with a side or ranch |
| Chips & Salsa |
$3.00 |
Add guacamole or spicy queso $2.00 |
| Quesadilla |
$6.00 |
Cheddar & pepper jack in a large flour tortilla with sides of salsa, guacamole and sour cream |
| Nachos |
$7.00 |
Corn chips topped with beans, pico de gallo, jalapenos, queso, sour cream and guacamole. Add beef or chicken $2.00, add steak $3.00 |
| Basket of Fries, Chips, Tots or Rings |
$5.00 |
|
| Homemade Chili |
$4.00 - $5.50 |
Beef red, chili, pork green chili or vegetarian green chili |
| Pub Salad |
$4.50 - $6.50 |
With cheddar, bell peppers, cucumbers, carrots, tomatoes and onions. Add chicken, ham, turkey or portabella $2.00 |
| Whittier Salad |
$5.50 - $7.50 |
With strawberries, walnuts, sesame seeds, mushrooms, onions and feta |
| Blta |
$8.00 |
Served with sriracha-mayo texas toast, wheat |
| Buffalo Chicken |
$7.50 |
Grilled or crispy, tossed in buffalo sauce with pepper jack brioche |
| Grilled Portabella |
$8.50 |
Marinated in olive oil, vinegar & spices with bell peppers, muenster and swiss brioche |
| Cook's Club |
$8.00 |
Turkey, ham, bacon, cheddar, muenster and sriracha-mayo texas toast, wheat |
| Chicken Club |
$9.00 |
Grilled chicken, avocado, bacon, gouda, tomatoes, lettuce hoaige |
| Side Options |
|
With potato chips or hand cut fries sub slaw, tots, rings or chips & salsa for $1.00. Sub chili, pub salad for $1.50, sub red or green chili cheese tots for $2.50 |
| Classic |
$6.50 - $5.50 |
Topped with choice of cheese, lettuce, tomatoes, onions, pickles and our house sauce |
| The Vinny |
$8.50 - $7.50 |
Topped with ham, white american and pepperoncini's |
| Speedway |
$8.50 - $7.50 |
With bologna, caramelized onions and bell peppers |
| Green Mile (Texas toast) |
$7.50 - $6.50 |
With pork green chili, fried egg and pepper jack |
| The Bully |
$7.50 - $6.50 |
Blackened with bleu crumbles and bacon |
| Angry Bird |
$7.50 - $6.50 |
With a fried egg, pico de gallo and guacamole |
| Beatnick |
$7.50 - $6.50 |
Topped with beef red chili and spicy queso |
| Heat Wave |
$7.00 - $6.00 |
With buffalo sauce, jalapenos and pepper jack |
| New Yorker |
$8.50 - $7.50 |
Texas toast, with pastrami, swiss and spicy mustard |
| The Duke |
$8.00 - $7.00 |
Texas toast, jalapeno BBQ, cheddar, bacon and onion rings |
| Griller |
$7.50 - $6.50 |
A-1, muenster, sauteed mushrooms & onions |
| El Vez |
$8.50 - $7.50 |
Topped with peanut butter bacon and jalapenos |
| Build Your Own |
$6.00 - $5.00 |
|
| Side Options Selection |
|
With potato chips or hand cut fries sub slaw, tots, rings or chips & salsa for $1.00. Sub chili, pub salad for $1.50, sub red or green chili cheese tots for $2.50 |
| Add Ons Selection |
|
Add bleu crumbles, cheddar, dill havarti, feta, gouda, muenster, pepper jack, swiss, white american for $0.50, add spicy queso, beef, red chili, pork green chili or veggie green chili for sm $1.00, l |
| Bologna Sandwich |
$7.50 |
Deli made, grilled with caramelized onions, cheese, tomatoes and spicy mustard on texas toast |
| Tuscani Flatbread |
$8.00 |
With olive oil, feta, portabella, bell peppers, onions |
| Pastrami Sandwich |
$8.00 |
With swiss, sauerkraut and spicy mustard on toast |
| Hummus Sandwich |
$8.50 |
Our homemade hummus on wheat bread with cucumber, carrots and sriracha-mayo |
| Peshawari Chicken |
$10.50 |
Marinated in spicy ginger and yogurt, seasoned with chilies, cilantro, cayenne and a touch of mango on flatbread with a side of tzatziki |
| Turkey Melt |
$8.00 |
Turkey, dill havarti and agave-lime slaw on toasted wheat bread with 1000 island |
| Jalapeno Beef Dip |
$9.50 |
Roast beef with jalapenos and gouda on a hoagie with sides of tzatziki and warm au jus |
| Falafel |
$8.50 |
Served crispy on flatbread with hummus, tzatziki, tomatoes, pickled slaw and agave-sriracha |
| Philly Cheesesteak |
$9.50 |
Seared ribeye or chicken sauteed with bell pepper, onion and spicy queso on a baguette |
| Black Bean Wrap |
$7.00 |
Black beans, tortilla strips, pico de gallo, sauteed bell peppers & onions, sour cream and lettuce |
| Hawaiian Flatbread |
$9.00 |
Topped with jalapeno-BBQ, chicken, bacon, muenster and pineapple |
| Cheese Burger |
$5.00 |
Burger mondays single burger topped with choice of cheese, lettuce, tomatoes, onions, pickles and our house sauce on a brioche bun |
| Buffalo Chicken Wrap |
$6.00 |
Chicken tuesdays, grilled or crispy, tossed in buffalo sauce with pepper jack, lettuce, tomatoes and onions in a large flour tortilla |
| Turkey Melt |
$6.00 |
turkey wednesdays, turkey gouda and agave-lime slaw on toasted wheat bread with 1000 island |
| Chocolate Lava Cake |
$5.00 |
Served with vanilla bean ice cream |
| CheeseCake |
$4.50 |
Topped with sliced strawberries and agave syrup |
