| Steak Tartare "La Goulue" |
$22.00 - $12.00 |
seasoned raw beef. |
| Notre Fameux Japonais |
$16.00 - $26.00 |
tuna wasabi, sesame, tempura. |
| Classic French Onion Soup "Gratinee" |
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| Soup Of The Day |
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| Soupe A L'Oignon "Gratinee" |
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| Soupe Du Jour |
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| Salade Orsay |
$13.00 |
mesclun, crispy vegetables, cherry tomato, grana padano, white truffle dressing. |
| Frisee Aux Lardons |
$22.00 - $13.00 |
frisee, crispy bacon, croutons, poached organic eggs. |
| Emince D'Endives Au Bleu D'Auvergne |
$15.00 |
endive, bill cheese, walnuts, apples lemon, vinaigrette |
| Timbale De Saumon Fume Au "Cottage Cheese" Et Granie De Pavot |
$16.00 |
house snacked salmon tartare fresh cottage cheese poppy seed, salmon caviar |
| Salade De Petites Betteraves Au Chevre Croustillant |
$16.00 |
candy cane beet salad goat cheese cromescui, machie |
| Ravioles De Champgnons Sauvages Aux Apricots Secs Et Roquette |
$17.00 |
homemade mushroom raviolis, dry apricot and arugula |
| Escargots De Bourgogne |
$15.00 |
garlic and parsley butter, bread crumbs, misted with pastis. |
| Foie Gras "Maison" |
$25.00 |
homemade duck foie gras, apple chutney, brioche toast. |
| Foie Gras "Maison" |
$35.00 |
served traditionally with a glass of sauterne. |
| Fromages Affines |
$20.00 |
selection of four cheeses homemade toasted bread. |
| Salade Orsay |
$13.00 |
mesclun, crudites, grana padano white truffle dressing. |
| Carpaccio De Saint Jacques |
$14.00 |
dry cranberry, almonds, capers, pistachio oil |
| Emince D'Endives Au Bleu D'auvergne |
$15.00 |
endive, blue cheese, walnuts, apple lemon vinaigrette |
| Ravioles De Champignons Sauvages Aux Apricots Secs Et Roquette |
$17.00 |
homemade mushroom raviolis, dry apricot and arugula |
| Cassolette De Tripes A La Tomate |
$13.00 |
beef tripes, tomato and crouton |
| Escargots De Bourgogne |
$15.00 |
garlic and parsley butter, bread crumbs, misted with pastis. |
| Foie Gras "Maison" |
$25.00 |
homemade duck foie gras, apple chutney, brioche toast. |
| Foie Gras "Maison" |
$35.00 |
traditionally with a glass of sauterne. |
| Fromages Affines |
$20.00 |
selection of four cheeses. homemade toasted bread. |
| Planche De Charcuterie |
$15.00 |
homemade pate, sausage & dried meats, toast. |
| Salade De Homard |
$39.50 |
poached lobster baby gem lettuce avocado, grapefruit, celery, orange, mango, cilantro, radish cherry tomato, yuzu sesame dressing |
| Salade Tiede De Poulet |
$24.00 |
warm chicken breast, seasonal, greens, roasted peppers, israeli couscous |
| Salade Nicoise |
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string beans, potato, tomato, white anchovies, nicoise olives, hard boiled egg. |
| Salade Nicoise |
$22.00 |
home confit tuna. |
| Salade Nicoise |
$27.00 |
seared fresh tuna. |
| Salade Du Chef |
$19.00 |
boston lettuce, roast beef, ham, gruyere cheese, hard boiled egg, dijon vinaigrette. |
| Charriot De Cruditees |
$21.00 - $14.00 |
served table side from our vintage trolley |
| Roire Fameux Souffle Au Fromage |
$19.00 |
two cheese, truffle oil "25 min wait" |
| Planche De Charcuterie |
$15.00 |
homemade pate, sausage & dried meats toast. |
| Fromages Affines |
$20.00 |
selection of four cheeses. homemade toasted bread. |
| Wagyu Burger |
$20.00 |
cheddar, swiss or blue cheese, french fries |
| Burger De Thon Nicoise |
$19.00 |
grilled zucchini, lettuce, charred tomato, parmesan, tapenade mayonnaise, pommes pailles |
| Croque Monsieur |
$16.00 |
ham, swiss cheese, mornay sauce, served with french fries or greens. |
| Croque Madame |
$17.00 |
ham, swiss cheese, mornay sauce, fried egg, served with french fries or greens. |
| Tartine De Blanc De Volaille Fume |
$19.00 |
smoked chicken breast, apple chutney blue cheese, arugula, country bread |
| East Coast Oysters |
$3.00 |
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| West Coast Oysters |
$3.00 |
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| Crab Claws |
$3.50 |
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| Little Neck Clams |
$2.00 |
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| Jumbo Shrimp |
$3.00 |
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| Oysters |
$3.00 |
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| Crab Claws |
$3.50 |
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| Little Neck Clams |
$2.00 |
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| Jumbo Shrimp |
$3.00 |
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| Le "Petit" |
$32.00 |
3 oysters, 3 clams, 3 shrimps, 3 crab claws. |
| Le "Grand" |
$86.00 |
9 oysters, 9 clams, 9 shrimps, 9 crab claws. |
| Le "Petit" |
$32.00 |
3 oysters, 3 clams, 3 shrimps, 3 crab claws. |
| Le "Grand" |
$86.00 |
9 oysters, 9 clans, 9 shrimps, 9 crab claws. |
| Le "Petit" |
$32.00 |
3 oysters, 3 clams, 3 shrimps, 3 crab claws. |
| Le "Grand" |
$86.00 |
9 oysters, 9 clams, 9 shrimps, 9 crab claws. |
| Pave De Saumon |
$29.00 |
fondue of winter leds mussel, saffron, velcute |
| Le Poisson Du Jour "Petites Calories" |
$28.00 |
steamed daily market fish curry light yogurt sauce |
| Omelette |
$16.00 |
goat cheese, mushrooms, or fine herbs pommes frites ou salade. |
| Poulet Roti "Tout Simplement" |
$25.00 |
corn fed chicken, simply roasted mash potato or french fries. |
| Notre Boudin Noir Maison |
$23.00 |
blood sausage, caramelized apple. |
| Coq Au Vin |
$28.00 |
dark meat only, red wine sauce mashed potato |
| Hanger Steak Pommes Frites |
$27.00 |
choice of green peppercorn, bordelaise or bearnaise sauce. |
| Steak Au Poivre Vert |
$39.00 |
pommes frites. |
| Orsay French Fries |
$8.00 |
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| Mashed Potato |
$7.00 |
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| Braised Broccolinis |
$8.00 |
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| Sauteed Spinach |
$8.00 |
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| Sauteed Green Beans |
$8.00 |
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| Wild Mushrooms Cassolette |
$16.00 |
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| Orsay French Fries |
$8.00 |
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| Mash Potato |
$7.00 |
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| Braised Broccolinis |
$8.00 |
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| Wild Mushrooms Cassolette |
$16.00 |
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| Sauteed Spinach |
$8.00 |
|
| Sauteed Green Beans |
$8.00 |
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| Steak Tartare "La Goulue" |
$22.00 - $12.00 |
seasoned raw beef. |
| Tartare Japonais |
$26.00 - $16.00 |
tuna wasabi, sesame, tempura. |
| Lundi - Cabillaud grenobloise |
$31.00 |
massachusetts cod braised endive |
| Mardi - Cassoulet Du "Sud-Quest" |
$32.00 |
white beans and braised meats home made sausage |
| Mercredi - Prime Rib Carved Table Side |
$38.00 |
haricots verts, dauphine potatoes madeira & horseradish sauce. |
| Jeudi - Tournedo Rossini |
$42.00 |
beef tenderloin, sauteed foie gras asparagus, port reduction |
| Vendredi - La Sole Meuniere |
$45.00 |
"beurre noisette" lemon wedges. chunky mash potatoes. |
| Samedi - Le Canard A L'Orange |
$34.00 |
roasted duck, orange sauce, braised red cabbage. |
| Dimanche - Mousles Marinieres Au Curry Vert |
$29.00 |
steamed mussels, lemongrass green curry almond and apricot jasmine rice |
| Filet Fde Fletan En Choucroute |
$32.00 |
double smoked bacon halibut sauerkraut, mustard sauce |
| Fricassee De Gambas |
$32.00 |
butternut squash risotto |
| Blanquette De Veau "Comme A La Maison" |
$31.00 |
braised veal in a creamy lemony sauce jasmine rice |
| Travers De Boeuf Au Vin Rouge |
$32.00 |
braised short ribs on the bone home made pasta, braised kale |
| Pave De Saumon Cuit D'un Cote |
$29.00 |
salmon on the skin, white beans chorizo ragout lobster cappuccino |
| Dorade Grilled Aux Trois Purees Et Beurre D'Herbes |
$31.00 |
grilled dorade, chickpea, tomato and eggplant puree herb butter |
| Bouillabaisse Orsay |
$34.00 |
fish & shellfish array cooked in fish soup, garlic croutons aioli. |
| Poulet Roti "Tout Simplement" |
$25.00 |
corn fed chicken, simply roasted mashed potato or french fries. |
| Filet De Canard Aux Petits Navets Et Vinaigre De Pomme Et Mais Du Quebec |
$32.00 |
seared moscovy duck breast, braised turnips, creamy corn, apple cider vinegar |
| Souris D'Agneau Aux Legumes D'automne |
$34.00 |
braised lamb shank, roasted fall vegetables jus and saffron aioli |
| Hanger Steak |
$27.00 |
pommes frites. choice of green peppercorn, bordelaise or bearnaise sauce. |
| Steak Au Poivre Vert |
$39.00 |
pommes frites. |
| Paupiette De Pintade Au Foie Gras "Mauer's Farm" |
$38.00 |
mauer's farm (catskills mountains) guinea hen breast roasted with foie gras wild mushrooms |
| Brunch Prix Fixe |
$29.50 |
vienoiseries, choice of appetizer & main course |
| Soup Of The Day |
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| Salad Diane |
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arugula, roasted beets, blue cheese dressing. |
| Goat Cheese Salad |
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frisee, mache, yellow beets, apples walnut vinaigrette. |
| Seasonal Fruit Salad |
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| Chicken Liver Mousse |
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warm toast, onion chutney, greens. |
| Deviled Eggs |
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hard boiled, mayonnaise, paprika, mache salad |
| House Smoked Salmon |
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capers, onions, chopped eggs, watercress salad, horseradish creme fraiche |
| French Toast |
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vanilla scented, fresh berries. |
| Croque Monsieur |
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ham, mornay sauce, swiss cheese. |
| Croque Madame |
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ham, mornay sauce, swiss cheese, topped with sunny side egg. |
| Duck Confit Hash |
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hashed potatoes, duck confit, fresh herb baked eggs |
| Eggs Benedict |
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toasted muffin, bacon, spinach, poached eggs hollandaise sauce. |
| Eggs Florentine |
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smoked salmon, spinach, poached eggs hollandaise sauce. |
| Omelet |
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choice of two: bacon, spinach, mushroom, tomato, scallion, swiss, cheddar, goat cheese. |
| Eggs & Sausage |
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scrambled, poached or sunny side eggs choice of merguez or pork sausage. |
| Orsay Burger |
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cheddar, swiss or blue cheese, french fries. |
| Tartare "La Goulue" |
$5.00 |
seasoned raw beef, shallots, capers, cornichons, mustard, chive, parsley |
| New York Steak |
$13.00 |
orsay french fries, choice of sauce: bordelaise, bearnaise, peppercorn. |
| Asian Chicken Salad |
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roasted chicken breast, iceberg lettuce, napa cabbage, shitake mushrooms, snap peas, ginger, tossed in sesame wasabi dressing |
| Salade Nicoise |
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home made tune confit string beans, potato, tomato, nicoise olives, hard boiled egg, white anchovies. |
| Salade Du Chef |
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boston lettuce, roast beef, ham, gruyere cheese, hard boiled egg, dijon vinaigrette. |
| Grilled Salmon "A Cheval" |
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with egg on top, hash brown potato, shallot red wine sauce. |
| Fish "Brochette" |
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marinated, seared on the planche, served with avocado and tomato relish, spicy remoulade |
| Salmon Burger |
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piquillo pepper, avocado & cilantro, french fries. |
| Japonais Tuna Tartare |
$5.00 |
wasabi, sesame seed, coriander, tempura bits |
| House Bloody Mary |
|
orsay special blend "hot" |
| Barbecue Mary |
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chipotle peppers |
| Balsamic Bloody Mary |
|
balsamic glaze |
| Orsay French Fries |
$8.00 |
|
| Sauteed Potato |
$8.00 |
|
| Mesclun Salad |
$8.00 |
|
| Sauteed Spinach |
$8.00 |
|
| Crispy Bacon |
$3.00 |
|
| Onion Soup "Gratinee" |
$10.00 |
|
| Orsay Salad |
$13.00 |
mixed green, crudites, shaved parmesan, truffle dressing |
| Burgundy Escargots |
$14.00 |
garlic butter, bread crumbs |
| Planche De Charcuterie |
$15.00 |
homemade pates & dried meats |
| La Boite A Fromages |
$20.00 |
selection of 4 artisanal cheeses dry fruits - home made bread |
| Steak Tartare "La Goulue" |
$12.00 |
seasoned raw beef, capers, onions |
| Japonais Tartare |
$16.00 |
tuna, wasabi, sesame seed, tempura |
| Mini Croque Monsieur |
$12.00 |
ham and cheese, mornay sauce |
| American Wagyu Burger |
$20.00 |
cheddar, swiss or blue cheese, french fries |
| American Wagyu Sliders |
$14.00 |
3 mini burgers plain, cheddar & blue cheese |
| Orsay French Fries |
$8.00 |
|
| Oysters |
$3.00 |
|
| Crab Claws |
$3.50 |
|
| Little Neck Clams |
$2.00 |
|
| Jumbo Shrimp |
$3.00 |
|
| Apple Bourbon |
|
dickel bourbon, apple & lemon, splash of ginger |
| Jalapeno Margarita |
|
tanteo jalapeno infused tequila lime juice triple sec |
| Rickel |
|
peach vodka, lillet blanc, benedictine, fresh basil, splash of champagne. |
| Chocolate Sin Martini |
|
vanilla vodka, godiva liquor white creme de cacao dollop of whipped cream |
| Passion Fruit Mojito |
|
rum, passion fruit puree fresh lime, mint leaves splash of soda |
| Grisbi On The Rocks |
|
bourbon, maple syrup, splash orange juice |
| Jalapeno Margarita |
|
tanteo jalapeno infused tequila, lime juice triple sec |
| Passion Fruit Mojito |
|
myer's rum, passion fruit puree, fresh mint leaves |
| Dainty's Cranberry Gimlet |
|
citrus vodka, fresh lime juice cranberry juice, agave nectar |
| Le Samurai |
|
cucumber vodka, sake, sample syrup |
| Spiced Pear Collins |
|
gin, pear puree, lemon juice rosemary & clove infused syrup topped with champagne |
| Le Wasabi |
|
gin, st germain, wasabi syrup |
| Kronenbourg |
|
|
| Sixpoint IPA |
|
|
| Bass Ale |
|
|
| Macon Village, Chardonnay |
$12.00 |
antonin rodet, burgundy |
| Chablis Chardonnay |
$16.00 |
dom de la cornasse, burgundy |
| Carneros Chardonnay |
$18.00 |
acacia, napa valley |
| Pinot Grigio |
$11.00 |
maison nicolas, pinot grigio |
| Sanerre Sauvignon Blanc |
$15.00 |
xawier flouret, loire valley |
| Napa Sauvignon Blanc |
$13.00 |
sterling, napa valley |
| Macon Village, Chardonnay |
$12.00 |
antonin, rodet, burgundy |
| Chabus Chardonnay |
$16.00 |
domaine de la coriace, bourgogne |
| Carneros, Chardonnay |
$18.00 |
acaca, napa valley |
| Pinot Grigio |
$11.00 |
maison nicolas, pinot grigio |
| Sancerre Sauvignon Blanc |
$15.00 |
amber flouret, loire valley |
| Napa Sauvignon Blanc |
$13.00 |
sterling plantimum reserve, napa valley |
| Riesling |
$12.00 |
cuvee j.charles, alsace |
| Billecart Salmon |
$26.00 |
|
| Moet & Chandon |
$19.00 |
|
| Paul Goerg Rose |
$25.00 |
|
| Cremant D'alsace |
$14.00 |
rouhlmann |
| Bourgogne Pinot Noir |
$14.00 |
roche bellene vielles vignes |
| Monterey Pinot Noir |
$18.00 |
chalone gavilam, california |
| Cotes Du Rhone |
$11.00 |
michel chapoultier |
| Montagne Saint Emilion |
$14.00 |
chateau malengin |
| Margaux |
$25.00 |
chateau paveil de luze |
| Cabernet Sauvignon |
$13.00 |
kenwood napa valley |
| Malbec, Terrazaz Reserve |
$16.00 |
mendoza |
| Bourgogne, Pinot Noir |
$14.00 |
albert bichot, velles vinges |
| Sonoma Pinot Noir |
$18.00 |
chalone gavlan, california |
| Cotes Du Rhone |
$11.00 |
syrah grenache, michel chapoutier |
| Saint Emilion Grand Cru |
$16.00 |
chateau la grace dieu des prieurs |
| Margaux |
$25.00 |
chateau pwdl de lure |
| Cabernet Sauvignon |
$14.00 |
vintage, sonoma, california |
| Malbec, Terrazas Reserve |
$16.00 |
mendoza |
| Kronenbourg |
|
larger |
| Sixpoint |
|
ipa |
| Bass |
|
ale |
| Billecart Salmon Brut |
$26.00 |
|
| Moet Et Chandon Brut |
$19.00 |
|
| Paul Goerg Brut Rose |
$25.00 |
|
| Crement D'Alsace Ruhlmann |
$14.00 |
|
| Banyuls |
$12.00 |
michel chapouter |
| 2009 Sauternes |
$18.00 |
chateau petit guraud |
| Porto, Fonseca Bin #27 |
$12.00 |
|
| Porto, Taylor Flatgate 10 Years |
$18.00 |
|
