| Duck rillette |
$12.00 |
mostarda di cremona |
| Jumbo lump crab |
$16.00 |
avocado, lemon oil |
| Duck rillette |
$12.00 |
mostarda di cremona |
| Jumbo lump crab |
$16.00 |
avocado, lemon oil |
| Housemade mozzarella |
$14.00 |
pesto, arugula |
| Bacon Salad |
$14.00 |
house bacon, spinach, tomato, cucumber, red onion, boiled egg |
| Bresaola Carpaccio |
$16.00 |
arugula, parmigiano reggiano, lemon, olive oil |
| Caesar Salad |
$12.00 |
anchovy, hard boiled egg, black olives, croutons |
| Grilled Shrimp Salad |
$16.00 |
charred radicchio, raddish, arugula |
| Cured Salumi Board |
$20.00 |
Chef's Selection of Five |
| Housemade Mozzarella |
$15.00 |
basil pesto, arugula |
| Bacon Salad |
$14.00 |
house bacon, spinach, tomato, cucumber, red onion, boiled egg |
| Bresaola Carpaccio |
$16.00 |
arugula, parmigiano reggiano, lemon, olive oil |
| Caesar Salad |
$12.00 |
anchovy, hard boiled egg, black olives, croutons |
| Grilled Shrimp Salad |
$16.00 |
charred radicchio, raddish, arugula |
| Cured Salumi Board |
$20.00 |
Chef's Selection of Five |
| Grilled Chicken |
$15.00 |
fontina cheese, tomato, red onion, basil mayo |
| Prosciutto di Parma |
$17.00 |
fresh mozzarella, roasted peppers, oil, vinegar |
| Fresh Mozzarella |
$16.00 |
tomato, basil pesto |
| Spinach Gnocchi |
$18.00 |
house speck, sage, brown butter |
| Manicotti Della Nonna |
$16.00 |
ricotta, tomato, confit garlic, burro fosso |
| Malfatti |
$18.00 |
veal ravioli, porcini, tomato |
| Amatriciana |
$17.00 |
bucatini, house guanciale, red onion, garlic, basil, tomato |
| Sweet Sausage Ragu |
$17.00 |
rigatoni, sundried tomato, basil |
| Spicy Chicken Sausage |
$20.00 |
spaghetti, Calabrese chili, spring vegetables, cream |
| Spinach Gnocchi |
$18.00 |
house speck, sage, brown butter |
| Manicotti Della Nonna |
$16.00 |
ricotta, tomato, confit garlic, burro fosso |
| Malfatti |
$18.00 |
veal ravioli, porcini, tomato |
| Carbonara |
$17.00 |
fussili bucati, house guanciale, egg yolk, black pepper |
| Amatriciana |
$17.00 |
bucatini, house guanciale, red onion, garlic, basil, tomato |
| Sweet Sausage Ragu |
$17.00 |
rigatoni, sundried tomato, basil |
| Spicy Chicken Sausage |
$20.00 |
spaghetti, Calabrese chili, spring vegetables, cream |
| Chicken Milanese |
$22.00 |
breaded chicken, mixed greens, tomato, red onion, cucumber |
| Saltimbocca |
$25.00 |
pan roasted half chicken, Prosciutto di Parma, potatoes |
| Prince Edward Island Mussels |
$27.00 |
nduja, red onion, garlic, white wine tomato brodo |
| Braise of the Day |
$ |
|
| Fish of the Day |
$ |
|
| Chicken Milanese |
$22.00 |
breaded chicken, mixed greens, tomato, red onion, cucumber |
| Saltimbocca |
$25.00 |
pan roasted half chicken, Prosciutto di Parma, potatoes |
| Grilled Berkshire Pork Chop |
$35.00 |
creamy polenta |
| Prince Edward Island Mussels |
$27.00 |
nduja, red onion, garlic, white wine tomato brodo |
| Braise of the Day |
$ |
|
| Fish of the Day |
$ |
|
| Wagyu Steak of the Day |
$ |
|
| Broccoli Rabe |
|
garlic, chili |
| Roasted Yukon Potatoes |
|
|
| Pasta |
|
tomato sauce, basil |
| Broccoli Rabe |
|
garlic, chili |
| Roasted Yukon Potatoes |
|
|
| Pasta |
|
tomato sauce, basil |
| Cannoli |
$8.00 |
Mascarpone, Chocolate Chips, Seasonal Berries |
| NY Style Cheesecake |
$8.00 |
Cream Cheese and Raspberry Sauce |
| Profiterole |
$8.00 |
Cream Puff, Vanilla Gelato, Chocolate Sauce |
| Tiramisù |
$8.00 |
Italian Lady Fingers, Espresso, Marsala Wine |
| Crème brulee |
$8.00 |
Cream Pudding, Seasonal Flavors, and fresh Fruit |
| Affogato |
$6.00 |
Vanilla Gelato, Espresso |
| Gelato - il Labratorio del Gelato |
$8.00 |
Vanilla - Mint Chip - Chocolate Hazelnut - Passion fruit - Strawberry - Flavor of the day |
| Taylor Fladgate 10 Year Tawny Port |
$11.00 |
|
| Taylor Fladgate 20 Year Tawny Port |
$15.00 |
|
| Sandeman 10 Year Tawny Port |
$14.00 |
|
| Italian Coffee |
|
Sambuca & Espresso |
| Toasted Almond Coffee |
|
Kahlua & Amaretto |
| Godiva Hazelnut Coffee |
|
Frangelico & Godiva |
| Baileys Coffee |
|
Irish Cream & Espresso |
| Grand Coffee |
|
Grand Marnier & Espresso |
| Grappa Milla Camomile |
$17.00 |
|
| Grappa Banfi |
$13.00 |
|
| Amaro Nonino |
$12.00 |
|
| Limoncello |
$9.00 |
|
| Fernet- Branca |
$9.00 |
|
| Courvoisier V.S. |
$12.00 |
|
| Grand Marnier |
$12.00 |
|
| Martell |
$15.00 |
|
| Moscato Di Asti- Half Bottle |
$23.00 |
|
| Pinot Grigio, Tenuta Ca' Bolani, Friuli- '12 |
$10.00 |
|
| Chardonnay, St.Michael-Eppan, Alto-Adige- '12 |
$10.00 |
|
| Vermentino, Pala di Sardegna- '12 |
$11.00 |
|
| Rosé, Ros'Aura, Feudi Di San Gregorio- '12 |
$10.00 |
|
| Sauvignon Blanc, The Crossings, NZ - '12 |
$11.00 |
|
| Arneis, Marco Porello, Piedmont - '11 |
$36.00 |
|
| Cortese, 'Gavi Di Gavi', Picollo Ernesto, Piedmonte -'12 |
$39.00 |
|
| Fruliano, Livio Felluga, Fruili -'11 |
$59.00 |
|
| Pinot Grigrio, Alois Lageder, Alto-Adige -'11 |
$42.00 |
|
| Pinot Grigio, Tenuta Ca' Bolani, Friuli - '12 |
$39.00 |
|
| Fiano, Masseria Altemura, Puglia - '12 |
$36.00 |
|
| Gewurztraminer, Andrian, Alto-Adige - '12 |
$42.00 |
|
| Vermentino, Pala di Sardegna - '12 |
$42.00 |
|
| Falanghini, Villa Matilde, Campania - '11 |
$38.00 |
|
| Chardonnay, St Michael-Eppan, Alto-Adige - '12 |
$39.00 |
|
| Riesling Estate, Red Tail Ridge, Finger Lakes, NY -'12 |
$38.00 |
|
| Pinot Noir, Stemmari, Sicily -'11 |
$10.00 |
|
| Montepulciano, Masciarelli, Abruzzo -'11 |
$10.00 |
|
| Chianti, Colli Senesi Titolato, Siena- '10 |
$10.00 |
|
| Malbec, Valentin Bianchi, Mendoza -'12 |
$11.00 |
|
| Barbera, 'D'Alba' Marco Porello, Piedmont - '11 |
$12.00 |
|
| Cabernet Sauvignon, Cartlidge & Browne, North Coast, Ca - '12 |
$12.00 |
|
| Dolcetto d'Alba, Tre Vigne Vietti, Piedmont -'11 |
$45.00 |
|
| Nebbiolo Pietro Cassina, D.O.C. Biella, Lessona, - '09 |
$65.00 |
|
| Nebbiolo, 'D'Alba' Marco Porello, Piedmont - '11 |
$39.00 |
|
| Valpolicella Classico, Superiore Ripasso D.O.C. Farina, Veneto - '11 |
$45.00 |
|
| Sangiovese Tolaini,Chianti Classico Riserva, Tuscany - '08 |
$76.00 |
|
| Chianti Ruffino, Riserva Ducale, Tuscany - '10 |
$52.00 |
|
| Brunello Di Montalcino, Donatella- Cinelli Colombini, Tuscany - '08 |
$98.00 |
|
| Barbaresco, Luca Bosio, Piedmont - '09 |
$72.00 |
|
| Barolo, Paolo Scavino, 'Nebbiolo' D.O.C.G, Piedmont - '09 |
$94.00 |
|
| Amarone della Valpolicella, Farina, Veneto - '08 |
$91.00 |
|
| Bolgheri Rosso, Michele Satta, 'Super Tuscan', Tuscany - '11 |
$64.00 |
|
| Primitivo Salento, Masseria Altemura, Puglia - '11 |
$38.00 |
|
| Nero D' Avola, Nira Terreliade, Sicilia - '11 |
$39.00 |
|
| Merlot, Flora Springs, Napa Valley, Ca - '11 |
$45.00 |
|
| Prosecco Mionetto, Treviso, D.O.C. (187ml) |
$12.00 |
|
| Prosecco Enza, Veneto, D.O.C. (750 ml) |
$45.00 |
|
| Franciacorta Ca'Del Bosco, Cuvee` Prestige, Lombardy (750ml) |
$65.00 |
|
| Lambrusco, Cleto Chiarli, Modena (375ml) |
$23.00 |
|
| Moscato d' Asti, Saracco, Piedmonte -'12 (375ml) |
$21.00 |
|
| Aperol Spritz |
$12.00 |
Mionetto Prosecco, Aperol and Club Soda |
| Italian Greyhound |
$12.00 |
Plymouth Gin, Grapefruit Juice and Aperol |
| Limoncello Martini |
$12.00 |
Absolut Citron Vodka, Pallini Limoncello and fresh Lemon |
| Sangria Flora |
$12.00 |
Domaine De Canton, Pinot Noir and Grand Marnier |
| St-Germain Cocktail |
$12.00 |
Sparkling Wine, St Germain and Club Soda |
| Dark and Stormy |
$12.00 |
Goslings Black Seal Rum and Ginger Beer |
| Negroni |
$12.00 |
Plymouth Gin, Campari and Sweet Vermouth |
| Menebrea Amber |
$7.00 |
|
| Menebrea Bionde |
$7.00 |
|
| Moretti Lager |
$7.00 |
|
| Peroni |
$7.00 |
|
| Cured salumi |
|
Mixed Green salad, cherry tomatoes, cucumbers and balsamic dressing |
| Caesar salad |
|
|
| Rigatoni |
|
with sweet sausage ragu, sundried tomatoes |
| Saltimbocca |
|
Sautéed Goffle Road Farms Chicken, Prosciutto, Sage, Marsala Sauce |
| Fish of the day |
|
|
| Pear salad |
|
mixed greens, toasted walnuts, gorgonzola vinaigrette |
| Caesar Salad |
|
Anchovies, Croutons, Hard-Boiled Egg |
| Assorted Homemade Sausages |
|
|
| Cured Salumi Plate |
|
Prosciutto di Parma, Bresaola, Coppa, Salame Biellese, Soppressata |
| Rigatoni |
|
with Sweet Sausage, Sun-Dried Tomatoes, Basil |
| Spaghetti |
|
with Tomato Sauce, Cherry Tomatoes, Basil, Diced Mozzarella |
| Saltimbocca |
|
Sautéed Goffle Road Farms Chicken, Prosciutto, Sage, Marsala Sauce |
| Grilled Salmon |
|
|
| Braised Angus Short Ribs |
|
|
| New York Style Cheesecake |
|
Cream Cheese, Lemon Zest, Raspberry Sauce |
