| Tuna Tataki |
$13.00 |
Raw tuna lightly seared on the outside and topped with ponzu sauce. |
| Beef Tataki |
$13.00 |
Beef lightly seared on the outside and topped with Ponzu sauce. |
| Uzu Zukuri |
$10.00 |
Sliced thin white fish with ponzu sauce. |
| Namban Zuke |
$10.00 |
Deep-fried white Fish with ponzu sauce. |
| Tuna Tartare |
$13.00 |
Chopped tuna with spicy sauce, green callions and quail egg. |
| Dynamite |
$9.00 |
Octopus, squid, masago, green scallions in spicy mayonnaise sauce. |
| Green Mussel |
$11.00 |
Bakedgreen mussel seasoned in spicy mayonnaise sauce topped with masago, green scallions and eel sauce |
| Kani Sunomono |
$8.00 |
Cucumber and Seaweed marinated in Vinegar sauce topped with Crabmeat |
| Tako Sunomono |
$8.00 |
Cucumber and Seaweed marinated in Vinegar sauce topped with Octopus |
| Ebi Sunomono |
$8.00 |
Cucumber and Seaweed marinated in Vinegar sauce topped with Shrimp. |
| Mori Sunomono |
$11.00 |
Cucumber and Seaweed marinated in Vinegar sauce topped with Mixed Fish |
| Ika Salad |
$8.00 |
Squid Salad marinated overnight with our house special sauce |
| Vinings Special |
$9.00 |
Yellow Tail, Crabmeat, Green Scallions wrapped in Seaweed deep-fried with Ponzu sauce. |
| Lobster Tempura |
$20.00 |
|
| Miso Soup |
$3.00 |
|
| Ginger Salad |
$3.00 |
|
| Ginger Salad |
$4.00 |
|
| Seaweed Salad |
$6.00 |
Assorted Seaweed seasoned with Sesame Oil |
| Fried Soft Shell Crab (2) |
$10.00 |
|
| Edamame |
$5.00 |
Lightly-salted boiled soybeans. |
| Gyoza (4) |
$5.00 |
Fried Dumplings. |
| Shrimp Tempura |
$10.00 |
Three pieces of shrimp and assorted vegetables. |
| Fried Tofu with Special Sauce |
$6.00 |
|
| Egg Spring Rolls (2) |
$3.00 |
|
| Basil Shrimp Rolls (2) |
$5.50 |
|
| Fried Shrimps (5) |
$9.00 |
|
| Chicken Wings (6) |
$8.00 |
|
| Hot Chicken Wings (6) |
$9.50 |
|
| Hot Braised Chicken Wings (6) |
$10.50 |
|
| Ginger Salad |
$4.50 |
|
| Steamed Pot Stickers (5). |
$6.00 |
|
| Pan-Fried Pot Stickers (5). |
$6.00 |
|
| Mussels in Black Bean Sauce (6) |
$11.00 |
|
| Ribs (2) |
$13.00 |
Selected tender short ribs marinated in special sauce then charcoal grilled. |
| Honey Glazed Pork Ribs |
$10.00 |
|
| Crab Angels (5) |
$6.00 |
|
| Choo Choo Tray (minimum of 2) |
$24.00 |
A combination of Egg Rolls, Fried Shrimp, Mandarin Ribs, Chicken Wings, Fried Pot Stickers and Crab Angels. |
| Extra Person |
$12.00 |
|
| Crispy Soft-Shell Crabs (2) |
$11.00 |
|
| Salt & Pepper Calamari. |
$10.00 |
|
| Edamame (Lightly Salted soybeans) |
$5.00 |
|
| Gyoza |
$5.00 |
Japanese-style pan-fried dumplings. |
| Ika Salad (Squid Salad) |
$8.00 |
|
| Seaweed Salad (Assorted Seaweed mixed with Sesame Oil) |
$6.00 |
|
| Fried Tofu with Special Sauce |
$6.00 |
|
| Shrimp Tempura |
$10.00 |
Three pieces of shrimp and assorted vegetables |
| Sushi |
$11.00 |
4-Tuna, Salmon, White fish, Shrimp. |
| Sashimi |
$18.00 |
8-Assorted slices of Raw Fish. |
| Sizzling Rice Soup. |
$5.00 |
Chicken broth blended with shrimp, mushrooms, water chestnuts and golden rice crust. |
| Egg Drop Soup |
$3.50 |
|
| Hot & Sour Soup |
$3.50 |
|
| Wonton Soup |
$3.50 |
|
| Chinese Vegetable Soup (for 2 |
$7.00 |
|
| Neptune Soup |
$14.00 |
Scallop and Jumbo Shrimp with vegetables. |
| Chicken and Corn Soup (for 2) |
$8.00 |
|
| Spinach Tofu Soup (for 2)) |
$7.00 |
|
| Shrimp with Chinese Vegetables |
$16.00 |
Fresh shrimp cooked with a variety of Chinese vegetables. |
| Mu Shu Shrimp |
$17.00 |
Shrimp with egg, shredded vegetables and skin mushrooms served with thin Chinese pancakes. |
| Sweet & Sour Shrimp |
$16.00 |
|
| Shrimp in Black Bean Sauce |
$16.00 |
|
| Cashew Nut Shrimp |
$16.00 |
|
| Shrimp with Snow Peas |
$16.00 |
|
| Shrimp with Broccoli |
$16.00 |
|
| Shrimp in Lobster Sauce |
$16.00 |
Fresh shrimp with eggs, water chestnuts, mushrooms and green peas. |
| Hunan Shrimp |
$16.00 |
Shrimp with broccoli, baby corn, water chestnuts, celery and carrots in spicy chili sauce. |
| Szechuan Shrimp. |
$16.00 |
Fried shrimp with broccoli, onions and carrots in a spicy sauce. |
| House Special Scallp |
$22.00 |
Sautéed fresh scallops with water chestnuts and mixed vegetables. |
| Fried Shrimp |
$16.00 |
|
| Rice Shrimp |
$16.00 |
Sautéed shrimp in special sweet & sour sauce and topped with sizzling golden rice crust. |
| Kung Pao Calamari |
$16.00 |
|
| Mongolian Shrimp |
$16.00 |
|
| Curry Shrimp |
$16.00 |
Shrimp and vegetables in curry sauce. |
| General Shrimp |
$16.00 |
|
| Walnut Coconut Shrimp |
$18.00 |
Lightly battered fried shrimp with special creamy sauce topped with glazed walnuts. |
| Chicken with Chinese Vegetables |
$13.00 |
|
| Mu Shu Chicken |
$14.00 |
|
| Sweet & Sour Chicken |
$13.00 |
|
| Cashew Nut Chicken |
$13.00 |
|
| Kung Pao Chicken |
$13.00 |
|
| Chicken in Black Bean Sauce |
$13.00 |
|
| Chicken with Broccoli. |
$13.00 |
|
| Black Mushroom Chicken |
$13.00 |
|
| Hunan Chicken |
$13.00 |
Chicken with broccoli, baby corn, water chestnuts, celery and carrots in spicy chili sauce. |
| Szechuan Chicken |
$13.00 |
Fried chicken with broccoli, onions and carrots in a spicy sauce. |
| Lettuce-Wrapped Chicken |
$16.00 |
|
| Moo Goo Gai Pan |
$13.00 |
|
| Garlic Chicken |
$13.00 |
|
| Tangerine Chicken |
$15.00 |
|
| Almond Chicken. |
$13.00 |
|
| Mongolian Chicken |
$13.00 |
|
| Lemon Chicken |
$13.00 |
|
| Sesame Chicken |
$13.00 |
|
| Curry Chicken |
$13.00 |
|
| Almond Fried Chicken |
$13.00 |
|
| Princess Chicken |
$13.00 |
|
| Smoked Tea Duck (half) |
$22.00 |
|
| Mandarin Chicken |
$13.00 |
|
| Chicken with String Beans |
$13.00 |
|
| Beef with Chinese Vegetables |
$14.00 |
|
| Mu Shu Beef |
$15.00 |
|
| Mandarin Beef |
$15.00 |
|
| Sesame Beef |
$15.00 |
|
| Beef Steak Hong Kong Style |
$14.00 |
|
| Kung Pao Beef |
$14.00 |
|
| Beef with Snow Peas |
$14.00 |
|
| Beef with Broccoli |
$14.00 |
|
| Firecracker Beef |
$14.00 |
|
| Hunan Beef |
$14.00 |
|
| Szechuan Beef |
$14.00 |
Sautéed beef with broccoli, onions and carrots in a spicy sauce. |
| Mandarin Ribs |
$22.00 |
|
| Mongolian Beef. |
$14.00 |
|
| Pepper Steak |
$14.00 |
|
| Beef with String Beans |
$14.00 |
|
| Roast Pork with Chinese Vegetables |
$12.00 |
|
| Mu Shu Pork |
$14.00 |
|
| Sweet & Sour Pork. |
$12.00 |
|
| Pork in Black Bean Sauce |
$12.00 |
|
| Harvest Pork |
$12.00 |
|
| Pork with Broccoli |
$12.00 |
|
| Hunan Pork |
$12.00 |
|
| Szechuan Pork |
$12.00 |
Fried pork with broccoli, onions and carrots in a spicy sauce. |
| House Special Egg Foo Young |
$14.00 |
|
| Pork Egg Foo Young |
$12.00 |
|
| Chicken Egg Foo Young |
$12.00 |
|
| Beef Egg Foo Young |
$12.00 |
|
| Shrimp Egg Foo Young |
$12.00 |
|
| Vegetable Egg Foo Young |
$12.00 |
|
| Mandarin Vegetable Deluxe |
$10.00 |
Mixed vegetables in a white garlic sauce. |
| Broccoli in Oyster Sauce |
$10.00 |
|
| Homemade Bean Curd with Vegetables |
$10.00 |
|
| Mu Shu Vegetables. |
$13.00 |
|
| Sweet & Sour Bean Curds |
$10.00 |
|
| Sautéed String Beans with Black Bean Sauce |
$10.00 |
|
| General Tofu |
$10.00 |
|
| Eggplant in Garlic Sauce |
$10.00 |
|
| Steamed Mixed Vegetables |
$10.00 |
|
| Szechuan Lo Mein |
$16.00 |
A blend of beef, chicken, shrimp and vegetables served over bed of soft noodles and covered with Szechuan sauce. |
| House Special Lo Mein |
$15.00 |
|
| Pork Lo Mein |
$12.00 |
|
| Chicken Lo Mein |
$12.00 |
|
| Beef Lo Mein |
$12.00 |
|
| Shrimp Lo Mein |
$14.00 |
|
| Vegetable Lo Mein |
$12.00 |
|
| Hunan Lo Mein |
$15.00 |
A blend of stir-fried beef, chicken and shrimp. |
| Pan-Fried Chow Mein |
$17.00 |
Pan-fried noodles topped with beef, chicken and shrimp in brown sauce with vegetables. |
| Seafood Lo Mein |
$18.00 |
|
| House Special Fried Rice |
$13.00 |
|
| Pork Fried Rice |
$11.00 |
|
| Chicken Fried Rice |
$11.00 |
|
| Beef Fried Rice |
$11.00 |
|
| Shrimp Fried Rice |
$11.00 |
|
| Vegetable Fried Rice |
$11.00 |
|
| Seafood Fried Rice |
$18.00 |
|
| Tuna |
$6.00 |
Maguro |
| Salmon |
$5.00 |
Sake. |
| Yellow Tail |
$6.00 |
Hamachi |
| Mackerel |
$5.00 |
Saba |
| White Fish |
$5.00 |
|
| Shrimp |
$5.00 |
Ebi |
| Eel |
$7.00 |
Freshwater and unagi. |
| Flying Fish Roe |
$7.00 |
Tobiko. |
| Smoked Salmon |
$6.00 |
|
| Scallop |
$7.00 |
Hotate. |
| Surf Clam |
$5.00 |
Hokki Gai. |
| Crab |
$5.00 |
Zuwai Kani |
| Squid |
$5.00 |
Ika |
| Octopus |
$6.00 |
Tako |
| Salmon Roe |
$8.00 |
Ikura |
| Smelt Roe |
$6.00 |
Masago |
| Shrimp & Smelt Roe |
$7.00 |
Served with Mayonnaise |
| Scallop & Smelt Roe |
$7.00 |
Served with Mayonnaise |
| Egg Omelet |
$5.00 |
Tamago |
| Sweet Shrimp |
|
Ama-Ebi. |
| Sea Urchin |
|
Uni |
| Fatty Tuna |
|
Toro |
| Tuna |
$9.00 |
|
| Salmon |
$8.00 |
|
| Yellow Tail |
$9.00 |
|
| Mackerel |
$7.00 |
|
| White Fish |
$7.00 |
|
| Squid |
$8.00 |
|
| Octopus |
$9.00 |
|
| Scallop |
$9.00 |
|
| Hokki Gai Clam |
$8.00 |
|
| Albacore |
$9.00 |
|
| Sweet Shrimp |
|
|
| Uni |
|
|
| Toro. |
|
|
| California Roll |
$7.00 |
Crabmeat, avocado, cucumber topped with smelt roe. |
| Rainbow California Roll |
$11.00 |
California Roll covered with slices of tuna, yellow tail, salmon, white fish and avocado |
| Spicy Tuna Roll |
$9.00 |
Tuna and cucumber marinated in spicy chili mayonnaise sauce. |
| Spicy Negi Hama Roll |
$9.00 |
Chopped yellow tail, green sallions, cucumber marinated in spicy chili mayonnaise sauce |
| Spicy Scallop Roll |
$10.00 |
|
| Spicy Salmon Roll |
$9.00 |
|
| Spider Roll |
$10.00 |
Crispy fried Soft Shell Crab, Avocado, lettuce, cucumber, carrot and our house special mayonnaise sauce |
| Boston Roll |
$9.00 |
Crab, cucumber and boston lettuce with our house special mayonnaise sauce |
| Mexican Roll |
$10.00 |
Shrimp tempura, Cucumber, rolled with our house special Mayonnaise sauce topped with Smelt Roe |
| Rock n Roll |
$10.00 |
Salmon skin, eel, cucumber topped with eel sauce. |
| Crispy Roll |
$10.00 |
Tempura chips & smelt eggs seasoned with our mayonnaise sauce covered with shrimp on the outside |
| Eel California Roll |
$12.00 |
California roll topped with eel and avocado. |
| Salmon Skin Roll |
$9.00 |
Crispy baked salmon skin with green scallions and sesame seeds. |
| Japanese Bagel Roll |
$11.00 |
California roll topped with cream cheese and smoked salmon. |
| Volcano Roll. |
$12.00 |
California roll topped with octopus, squid, masago, scallions in our spicy mayonnaise sauce |
| Sakana Roll |
$9.00 |
Deep-fried white fish, green scallions and our house special mayonnaise sauce |
| Vinings Roll |
$12.00 |
Smoked salmon, eel, cream cheese rolled with cucumber topped with eel sauce and sesame seeds. |
| House Special Roll |
$11.00 |
Yellow tail, crabmeat with green scallions and deep-fried |
| Dragon Roll |
$14.00 |
Shrimp tempura roll topeed with ael and avocado. |
| Tekka Maki |
$6.00 |
Tuna Roll |
| Sake Maki |
$6.00 |
Salmon Roll |
| Unagi Maki |
$9.00 |
Fresh-water eel with cucumber. |
| Futo Maki (5) |
$10.00 |
Big roll with kani, egg, cucumber, avocado, carrot, kampyo and oshinko. |
| Kappa Maki |
$5.00 |
Cucumber roll |
| Kampyo Maki |
$5.00 |
Boiled japanese gourd roll. |
| Oshinko Maki |
$5.00 |
Japanese pickled radish roll. |
| Avocado Maki |
$5.00 |
|
| Negi Hama Roll |
$8.00 |
|
| Negi Toro Maki |
|
Belly part of prime tuna with green ccallions. |
| Nabeyaki Udon |
$10.00 |
Japanese noodle soup |
| Soba |
$10.00 |
Buck wheat noodles. Served hot or cold. Toppings for noodle soup. |
| Kamaboko |
$2.00 |
Fish cake |
| Egg |
$2.00 |
|
| Shrimp Tempura |
$5.00 |
|
| Green Tea Ice Cream |
$4.00 |
|
| Red Bean Ice Cream |
$4.00 |
|
