| Big Bruschetta Authentico |
$7.49 |
We grill our tasty italian bread and cover it with fresh roma tomatoes, basil, red onions, garlic, extra virgin olive oil, oregano and a sprinkling of fresh parmesan cheese. It's real and big. Real b |
| Italian Fried Zucchini |
$6.89 |
These skinny zucchinis are lightly battered and fried to a golden perfection. Whoever thought being naughty would feel so good?! Served with a side of ranch for your dipping pleasure. Get some! |
| Huge Guaca-Tony |
$9.29 |
A very tasty italian guacamole made with basil, garlic, avocado, red onions, and a little tomato all surrounded with our pizza crust chips. It's grrreat!! Sorry, that's a different tony. Handmade to |
| Boom Dip |
$8.99 |
Named after our infamous kaboom room, it's a delicious concoction of spinach, artichokes and cheese served with our italian chips for dipping. Kaboom! |
| Big Bub's Scampi Schooner |
$9.99 |
Five large tail-on shrimp baked in a spicy chipotle garlic butter served with our ''south of the border'' bread. Batten down your hatch! |
| Bistro Calamari |
$6.99 |
We cook scrumptious strips of calamari and serve them with our house marinara sauce for dipping. We like to call them the onion rings of the sea. An oregano's favorite, try 'em! |
| Kickbutt Garlic Bread |
$3.99 - $4.99 |
A family favorite, our garlic bread is a big tear-off loaf. It's one of mrs. Gibbilini's kick-fanny recipes. |
| Toasted Ravioli Español |
$6.79 |
These hand-made fried raviolis are stuffed with our own jalapeno cheese and served with marinara sauce. They're spicy juans. Andale! |
| Lawrence's Stuffed 'Shrooms |
$8.79 |
We take portobello mushrooms and stuff them with our italian sausage, oregano's marinara, thinly sliced basil, our four cheese blend, fresh diced roma tomatoes and a little bit of cilantro. Yikes! |
| Two Huge Meatballs or Sausages |
$4.99 |
Served with marinara & cheese. |
| Bunch O' Chicken |
$4.99 |
1/2 lb. Sautéed & perfectly seasoned. |
| Brussels Sprouts |
$4.89 |
Our own recipe! Over 1/2 pound roasted the italian way with fresh rosemary, sautéed onions and sprinkled with parmesan. |
| Lots O' Spinach or Broccoli |
$3.99 |
Over a 1/2 lb. Of these tasty shrubs sautéed and seasoned for deliciousness |
| Otto's O' Slaw |
$3.99 |
This original recipe is almost 100 years old. It even outlasted otto. |
| Side O' Fries |
$3.29 - $4.89 |
Almost 1 1/2 lbs. Of our italian-fried potatoes! |
| Italian Wedding Soup |
$6.29 |
It's not just for weddings anymore! We mix pasta, fresh spinach, and italian meatballs in our delicious chicken broth and serve in a unique and tasty pizza crust bowl. You'll run to the altar for ano |
| Minestrumbo Soup |
$7.29 |
Is it a soup or a stew? Meatballs, sausage, zucchini and mozzarella cheese all cooked in a real tasty tomato broth and served in our delicious pizza crust bowl. Sounds like an instrument, eats like a |
