| Mebachi |
$3.00 |
big fin tuna |
| Mebachi Avocado |
$3.75 |
with garlic chips and wasabi aioli |
| Sake |
$2.50 |
scottish salmon |
| Beni Toro |
$3.50 |
scottish salmon belly. seared salmon, ginger, chives, and citrus soy |
| Zuke Sake |
$3.00 |
marinated scottish salmon |
| Kunsei Sake |
$3.00 |
smoke sake |
| Stuffed Smoked Salmon |
$4.00 |
torched spicy scallop mix, sweet soy |
| Hamachi |
$3.00 |
yellow tail |
| Hamachi Toro |
$3.25 |
yellow tail belly |
| Madai |
$3.50 |
japanese sea bream. citrus soy and scallions |
| Shiro Maguro |
$3.50 |
seared albacore tuna. tataki sauce |
| Escolar |
$3.00 |
|
| 7 Spiced Escolar |
$3.50 |
7 spiced escolar, ginger paste, chives |
| Saba |
$3.00 |
mackerel. ginger, scallions, citrus soy, sweet soy |
| Botan Ebi |
$4.00 |
giant sweet shrimp. with fried head |
| Ebi |
$2.50 |
black tiger prawn |
| Ebi Motoyaki |
$3.50 |
egg sauce, tobiko, chives, spicy garlic citrus soy |
| Tako |
$3.00 |
octopus |
| Hotate |
$3.75 |
hokkaido scallop |
| Ika |
$2.50 |
squid |
| Unagi |
$3.00 |
fresh water eel |
| Anago |
$3.00 |
saltwater eel |
| Masago |
$2.00 |
smelt roe |
| Tobiko |
$2.50 |
flying fish roe |
| Tobiko |
$2.50 |
yuzo, red, wasabi |
| Kappa |
$5.00 |
|
| Kappa |
$5.50 |
avocado |
| Avocado |
$5.00 |
|
| Shitake |
$5.50 |
avocado |
| Kampyo |
$5.00 |
|
| Asparagus Tempura |
$6.00 |
|
| Satsumaimo Tempura |
$6.00 |
|
| Garden |
$7.50 |
shitake mushrooms, kampya, yamagobo, spinach, avocado, cucumber and asparagus |
| Sushi Set A |
$15.00 |
4 pieces nigiri yellow fin tuna, scottish salmon, yellow tail, black tiger prawn and 6 pieces california roll |
| Sushi Set B |
$19.00 |
6 pieces nigiri: yellow fin tuna, scottish salmon, yellow tail, black tiger prawn, octopus, and freshwater eel and 3 pieces spicy tuna and 3 pieces california roll |
| Sushi Set C |
$19.00 |
chefs choice 6 piece nigiri and 3 pcs spicy tuna and 3 pcs california |
| Sashimi Set |
$16.00 |
7 pieces sashimi |
| Sushi & Sashimi Set |
$27.00 |
6 pieces nigiri and 6 pieces sashimi |
| Makimono |
$17.00 |
california, spicy tuna, and fresh water eel |
| Spicymono |
$17.00 |
spicy tuna, spicy salmon and spicy octopus |
| Chirashi |
$20.00 |
assorted cuts of sashimi and vegetables over seasoned sushi rice |
| Ora-Rashi |
$18.00 |
spicy sesame soy seasoned assorted chopped sashimi and vegetables over sushi rice |
| Tekka Don |
$20.00 |
yellow fin tuna sashimi over seasoned sushi rice served with pickled burdock |
| Sake Don |
$19.00 |
scottish salmon sashimi over seasoned sushi rice served with pickled burdock |
| Unago Don |
$20.00 |
freshwater and saltwater eel over seasoned sushi rice with sweet soy reduction, pickled burdock |
| Shrimp Tempura Roll |
$6.00 |
|
| Crunchy Shrimp Tempura |
$8.00 |
|
| California |
$6.00 |
|
| Tuna Avocado |
$6.00 |
|
| Tuna Roll |
$5.00 |
|
| Salmon Avocado |
$5.50 |
|
| Salmon Roll |
$5.00 |
|
| Escolar Jalapeno |
$6.00 |
|
| Philly |
$7.00 |
|
| Spicy Tuna |
$6.00 |
|
| Spicy Salmon |
$5.50 |
|
| Spicy Octopus |
$6.00 |
|
| Spicy Scallop |
$7.00 |
|
| Calamari Roll |
$6.25 |
|
| Soft Shell Crab Roll |
$8.00 |
|
| Yellowtail And Scallions |
$5.75 |
|
| Salmon Skin |
$5.75 |
|
| Spicy Blue Crab |
$8.00 |
|
| Fresh Water Eel And Cucumber |
$6.00 |
|
| Scallop Volcano |
$14.00 |
spicy scallop mix, shrimp tempura, smoked salmon, cucumber, asparagus, and grilled scallions, sweet soy reduction |
| Blue Shell Crab |
$16.00 |
spiced blue crab, soft shell crab, pickled onions, tomatoes, avocado, yuzu tobiko, cream cheese |
| Wasabi Tail |
$14.00 |
yellow tail, scallion oil, cucumber bacon salsa, kaiware, chopped yellow tail, scallion, wasabi tobiko, avocado and wasabi aioli |
| Albacore Tataki |
$15.00 |
albacore tuna, soft shell crab, spicy tuna, cucumber, avocado, and tataki sauce |
| Dragon |
$13.75 |
fresh water eel, shrimp tempura, cucumber, avocado, spicy mayo, and sweet soy reduction |
| Nooky |
$15.00 |
garlic chips, escolar, avocado, tempura salmon, yellow tail, masago, cucumber, ginger, and citrus soy |
| Surf And Turf |
$14.50 |
seared beef, garlic aioli, shrimp tempura, cream cheese, scallion, and asparagus, and sweet soy reduction |
| Snake Eye |
$15.00 |
seared beef, garlic aioli, shrimp tempura, cream cheese, scallion, and asparagus, and sweet soy reduction |
| Chirashi Roll |
$14.00 |
seasoned assorted fish, kampyo, shitake, gari, fresh water eel, sesame |
| Dynamite |
$13.00 |
baked scallop, shrimp mix, tempura bits, sliced asparagus, spicy tuna, fish cake, cream cheese, wasabi aioli, and sweet soy reduction |
| Crowned Ahi |
$14.00 |
yellow fin tuna, poke sauce, wakame crowned, asparagus cucumber and avocado |
| Oyster Motoyaki |
$10.00 |
chives, japanese egg sauce, radish, flying fish roe, spicy garlic citrus soy sauce, baked oysters |
| Ora Udon |
$10.00 |
fish cake, sweet soy beef, inari, egg, scallions, and tempura bits, togorashi |
| Seaweed Salad |
$6.00 |
assorted seaweed, cucumber, sesame, and vinegar dressing |
| Sweet Potato Pomme Frites |
$5.00 |
seasoned japanese sweet potato fries, served with yogurt cream dip |
| Vegetable Tempura |
$8.00 |
served with asparagus, satsumaimo, kabocha, mushroom, and oba |
| Shrimp Tempura |
$9.00 |
shrimp, served with asparagus, satsumaimo, kabocha, mushroom, and oba |
| 7 Spiced Calamari |
$8.00 |
surumei ika, sweet citrus soy sauce, and spicy sesame oil |
| Miso Soup |
$3.00 |
scallions, seaweed and tofu |
| Edamame |
$5.00 |
warm soy bean served with garlic sea salt |
| Beef Tataki |
$8.00 |
seared rare thinly sliced seven spiced steak, garlic soy |
