| Brandied Lobster Bisque |
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| Spinach and Artichoke Dip |
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| Crispy Tortilla Chips |
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| Crispy French Onion Soup Dumplings |
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Arborio rice, mozzarella, swiss, truffle cheese fondue |
| Bch Signature Thai Calamari Bowl |
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Sweet peppers, peanuts, cilanthro, lime, sweet chili glaze |
| Calamari Fritti |
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| Fresh Mozzarella |
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Eggplant caponata, balsamic glaze |
| Yellowfin Tuna Tartare |
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Diced watermelon, chives, cucumber, sesame ginger, citrus |
| Vinaigrette |
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| Carriage House Salad |
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Mesclun with candied walnuts, dried cranberries, crumbled goat cheese, diced apples & grape tomatoes in a champagne vinaigrette |
| Margherita Pizzette |
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Tomatoes, mozzarella, basil |
| Gorgonzola Chopped Salad |
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Iceberg lettuce, tomatoes, red onions-red wine vinaigrette |
| Housemade Ceasar Salad |
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Shrimp and chicken also available |
| Bch Appetizer Sampler |
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Thai calamari, crispy dumplings, gorgonzola salad, tuna tartare |
| Rigatoni |
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With spinach, wild mushrooms, & chicken |
| Savory Delacour Brandy Sauce |
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With grape tomatoes |
| Penne Bolognese |
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Veal, pork, beef-roasted tomatoes, toasted pancetta |
| Rigatoni a La Vodka |
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Prosciutto, pancetta, caramelized shallots |
| Bch Marinated Skirt Steak |
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Mashed potato, sauteed spinach |
| Steak Bleu |
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16oz. sirloin topped with maytag bleu cheese, fond de veau lie, mashed potatoes |
| Filet Mignon |
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9oz. port wine demi-glace |
| Truffle Mac & Cheese Crispy Red Onions |
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| Wild Mushroom and Sweet Pea Risotto |
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| In a Saffron-Infused Sauce Americaine |
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| Pan Roasted Chilean Sea Bass-Yuzu Emulsion |
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| Wild Mushroom and Sweet Pea Risotto |
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| Peppercorn & Sesame Seared Rare Tuna |
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Wasabi crema, ponzu dipping sauce, fried zucchini sticks |
| Pan Seared Salmon-Orange Soy Buerre Blanc |
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Cous, grape tomatoes, corn, scallions & peas |
| Potato & Prosciutto Crusted Chicken Breast |
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In a pearl onion pinot noir sauce |
| Bch Burger |
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Bacon, cheddar, crispy onion & fries |
| Roasted Asparagus |
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| French Fries |
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| Fried Zucchini Sticks |
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| Sauteed Spinach |
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| Mashed Potato |
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| Truffle Mac & Cheese |
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| Wild Mushroom and Sweet Pea Risotto |
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