| Jarritos |
$2.50 |
Traditional Mexican sodas. |
| Canned Soda |
$1.50 |
|
| Mexican Coca Cola |
$2.95 |
|
| Mexican Sprite |
$2.95 |
|
| Horchata |
$2.95 |
Organic rice milk with cinnamon and sugar. |
| Agua Frescas |
$2.95 |
|
| Water |
$1.50 - $2.00 |
|
| Green Salad |
$6.95 |
Romaine, pickled red onion, pico and Cotija. |
| Oaxaca Salad |
$8.95 |
Green salad with beans, guacamole and crema with your choice of meat. |
| Barbacoa Taco |
$3.75 |
Braised beef tenderloin with pickled red onion, salsa roja, avocado salsa, Cotija, and cilantro. |
| Pollo Guisado Taco |
$3.75 |
Stewed chicken with pickled red onion, salsa roja, avocado salsa, Cotija, and cilantro. |
| Carnitas Taco |
$3.75 |
Braised pork shoulder with pickled red onion, salsa roja, avocado salsa, Cotija, and cilantro. |
| Papas y Rajas Taco |
$3.75 |
Roasted potato and poblano peppers with pickled red onion, salsa roja, avocado salsa, Cotija, and cilantro. |
| Chorizo Taco |
$3.75 |
Ground Mexican sausage (We suggest you add papas!) with pico, salsa chipotle, avocado salsa, Cotija, and cilantro |
| Al Pastor Taco |
$4.50 |
Adobo marinated roasted pork with grilled onions, pineapple, salsa verde, and cilantro. |
| Camaron Taco |
$4.50 |
Seared adobo rojo shrimp (served chilled) with pico, shredded cabbage, salsa verde, avocado salsa, and cilantro. |
| Ceviche De Pescado Taco |
$4.50 |
Citrus-marinated fish with mango slaw, shredded cabbage, salsa verde, avocado salsa, and cilantro. |
| Korean Taco |
$4.50 |
Bugogi braised beef tenderloin with kimchi, mango pear slaw, lettuce, and gochujang salsa. |
| Nopales Taco |
$4.50 |
Tender, brined cactus with onions, pico, cotija, salsa verde and avocado lime salsa. |
| Pollo Mole Taco |
$4.50 |
Chicken stewed in a chocolate mole sauce topped with pico and cotija cheese. |
| 3 Taco Combo |
$10.95 |
Make a 3-taco combo with rice and beans. |
| Barbacoa Enchilada |
$3.50 - $4.00 |
Braised beef tenderloin baked with cheese and topped with onions, cilantro, guacamole and crema. Served in your choice of salsa verde or mole. |
| Pollo Guisado Enchilada |
$3.50 - $4.00 |
Stewed chicken, baked with cheese and topped with onions, cilantro, guacamole and crema. Served in your choice of salsa verde or mole. |
| Carnitas Enchilada |
$3.50 - $4.00 |
Braised pork shoulder baked with cheese and topped with onions, cilantro, guacamole and crema. Served in your choice of salsa verde or mole. |
| Papas y Rajas Enchilada |
$3.50 - $4.00 |
Roasted potato and poblano peppers baked with cheese and topped with onions, cilantro, guacamole and crema. Served in your choice of salsa verde or mole. |
| Chorizo Enchilada |
$3.50 |
Ground Mexican sausage (We suggest you add papas!) baked with cheese and topped with onions, cilantro, guacamole and crema. Served in salsa verde. |
| Camaron Enchilada |
$4.25 |
Seared adobo rojo shrimp (served chilled) baked with cheese and topped with onions, cilantro, guacamole and crema. Served in salsa verde. |
| 3 Enchiladas Combo |
$10.95 |
Make a 3-enchiladas combo with rice and beans. Served in salsa verde. |
| Barbacoa Torta |
$8.95 |
Braised beef tenderloin, pickled red onions, romaine, chipotle, bean puree and Oaxaca cheese served on telera bread. |
| Pollo Guisado Torta |
$8.50 |
Stewed chicken, pickled red onions, romaine, chipotle, bean puree and Oaxaca cheese served on telera bread. |
| Carnitas Torta |
$8.50 |
Braised pork shoulder, pickled red onions, romaine, chipotle, bean puree and Oaxaca cheese served on telera bread. |
| Barbacoa Plato |
$10.25 |
Braised beef tenderloin, pickled red onion, Cotija, salsa roja, and avocado salsa. Served with rice, beans, 3 tortillas, and a side salad. |
| Pollo Guisado Plato |
$10.25 |
Stewed chicken, pickled red onion, Cotija, salsa roja, and avocado salsa. Served with rice, beans, 3 tortillas, and a side salad. |
| Carnitas Plato |
$10.25 |
Braised pork shoulder, pickled red onion, Cotija, chipotle salsa, and avocado salsa. Served with rice, beans, 3 tortillas, and a side salad. |
| Al Pastor Plato |
$10.75 |
Adobo marinated pork with white onions, pineapple, salsa verde, and cilantro. Served with rice, beans, 3 tortillas, and a side salad. |
| Papas y Rajas Plato |
$9.95 |
Roasted potato and poblano peppers (add chorizo if you like!), pico, pickled red onion, Cotija, salsa verde, and avocado salsa. Served with rice, beans, 3 tortillas, and a side salad. |
| Basic Burrito |
$5.95 |
Rice, beans, pico, pickled red onion, cheese, salsa roja. |
| Barbacoa Burrito |
$6.95 |
Braised beef tenderloin with pico, pickled red onion, cheese, salsa roja. |
| Pollo Guisado Burrito |
$6.95 |
Stewed chicken with pico, pickled red onion, cheese, salsa roja. |
| Carnitas Burrito |
$6.95 |
Braised pork shoulder with pico, pickled red onion, cheese, chipotle salsa. |
| Papas y Rajas Burrito |
$6.95 |
Roasted potato and poblano peppers with pico, pickled red onion, cheese, salsa verde. |
| Camaron Burrito |
$7.45 |
Seared adodo rojo shrimp (served chilled) with pico, pickled red onion, cheese, salsa verde. |
| Queso Quesadilla |
$5.95 |
Mix of shredded cheese, Cotija cheese and crema. |
| Barbacoa Quesadilla |
$6.95 |
Braised beef tenderloin with cheese, pickled red onion, pico and crema. |
| Pollo Guisado Quesadilla |
$6.95 |
Stewed chicken with cheese, pickled red onion, pico and crema. |
| Carnitas Quesadilla |
$6.95 |
Mexican sandwich on telera bread with cheese, pico, pickled red onion, and sour cream |
| Rice |
$2.00 |
|
| Beans |
$2.00 |
|
| Chips |
$2.00 |
|
| Pico de Gallo |
$1.00 |
|
| Crema |
$1.00 |
|
| Jalapenos |
$1.00 |
|
| Guacamole |
$2.95 - $5.95 |
|
| Esquite |
$3.00 |
Corn off the cob served with chipotle mayo, Cotija cheese, and chili powder. |
| 2 Tacos with Rice and Beans |
$7.95 |
|
| 2 Enchiladas with Rice and Beans |
$7.95 |
|
| Half a Torta with Side Salad |
$7.50 |
|
| Quesadilla with Side Salad |
$6.50 |
|
