Oakwood Bistro menu with price

item price description
Spinach Salad $7.00 - $12.00 House smoked blue cheese, dried cherries and honey & black pepper candied pecans over spinach.
Grilled Caesar Salad $5.00 - $9.00 Grilled baby romaine hearts topped with croutons, sun dried tomatoes, parmesan and a caesar dressing drizzle.
House Salad $5.00 - $9.00 Field greens, fresh blueberries, chevre cheese and toasted almonds tossed in a honey & roasted shallot vinaigrette.
Farmer's Market Salad Chef's selection of fresh ingredients.
Italian Chicken Baguette $11.00 Italian marinated chicken breast topped with grilled mushrooms, caramelized onions, fontina cheese and a red pepper aioli. Served with bistro fries.
Asparagus Cheese Melt $8.00 Melted provolone and smoked cheddar cheese, grilled asparagus, tomato & red onion or our multi grain bread. Served with root chips.
Salmon BLT $12.00 A pan seared salmon fillet layered with peppered bacon, lettuce, tomato and herbed mayonnaise on oatmeal bread. Served with root chips.
Falafel $9.00 Fresh falafel topped with cucumber, tomato and green goddess tzatziki served on a toasted pita. Served with sweet potato fries.
Bell's Burger $9.00 An angus beef patty, braised in bell's amber ale, topped with lettuce, tomato & red onion on a french bun. Served with parmesan potato wedges.
Portobello Burger $8.00 Grilled portobello cap topped with boursin cheese, roasted red peppers, shredded romaine lettuce and drizzled with a red wine vinaigrette on focaccia bread. Served with root chips.
French Onion $5.00 - $6.50
Asian Steak Lettuce Wraps $11.00 Tender strips of grilled flat iron steak glazed with a pacific rim bbq. Served in baby romaine leaves with pepperonata, bean sprouts & scallions with peanut sauce on the side.
Crab Cakes $13.00 Snow and bleu crab cakes with a creole mustard remoulade. Garnished with a roasted pepper salad.
Arancini Di Riso $8.00 Fontina cheese stuffed risotto croquettes served on a bed of blistered grape tomatoes and finished with a pesto vinaigrette.
Clams & Baccala $10.00 Butter poached little neck clams served over a salt cod polenta.
Soup Du Jour $4.00 - $6.50
Smoked Cheddar Queso $11.00 A creamy blend of smoked cheddar cheese & spices. Served with toasted pretzel bread & tortilla chips for dipping.
Sweet Potato Fries $7.00 House cut sweet potato french fries. Served with honey mustard for dipping.
French Lentil Hummus $7.00 French lentil and chickpea hummus served with carrot chips, cucumbers & toasted pita points.
Gravlax Spanakopitta $11.00 House cured gravlax layered with spinach, feta cheese and dill baked in crispy phyllo dough. Served with horseradish boursin cream sauce.
Chicken Puttanesca $18.00 Pan seared chicken scallopnin topped with a puttanesca sauce. Served with grilled asparagus and garlic mashed potatoes.
Risotto $15.00 Carnaroli rice tossed with grape tomatoes, fresh mozzarella, roasted garlic, red onion and fresh basil.
Blackened Salmon $22.00 Blackened salmon topped with a fresh mango pico served over jerked sweet potato & bacon hash.
Sesame Tofu $15.00 Grilled, marinated tofu set on a toasted pita points. Served with saffron rice, asian slaw and sesame vinaigrette.
Red Pepper & Spinach Lasagna $15.00 Layers of roasted red peppers, spinach, zucchini, squash, grilled onions, caramelized fennel, herved ricotta cheese, mozzarella & provolone cheese with a creamy basil - tomato suace.
Flat Iron Steak $21.00 Grilled lime marinated flat iron steak with an avocado chimichurri sauce. Served with saffron rice and squash medley.
Lake Superior Whitefish $21.00 Pan seared whitefish with marinated grape tomatoes & shallots. Served with a garlic potato croquette and a summer vegetable medley.
Sweet Pepper & Crab Alfredo $19.00 Sweet bell peppers & blue crab tossed with linguini and roasted garlic in a creamy lobster alfredo suace.
Bistro Mac & Cheese $19.00 Hearty rigatoni tossed with house smoked chicken sausage, artichoke hearts, roasted garlic & scallion topped with bread crumbs and baked in a fountain cheese sauce.
The Nautical $13.00 House cured gravlax, roasted garlic, scallions, parsley, capers, red onions, scrambled egg and cheese blend over a cream cheese sauce.
Summer Margherita $11.00 Herbed oil topped with chicken, tomato, fresh mozzarella, roasted garlic, mint and our cheese blend.
803 $13.00 Red suace topped with pepperoni, chevre cheese, fresh basil and toasted fennedl seed with our cheese blend.
The Bronco $12.00 Bacon, caramelized onions, gorgonzola cheese and our cheese blend over pesto sauce.
Create Your Own $9.00 Your choice of our house red sauce, herbed olive oil or pesto sauce topped with our blend of cheeses & choice of toppings form below.
Chevre $2.50
Smoked Cheddar $2.50
Peppered Bacon $1.25
Artichokes $2.25
Green Peppers $1.25
Fresh Mozzarella $2.50
Green Olives $1.25
Feta Cheese $2.50
Andouille $1.75
Black Olives $1.25
Roasted Garlic $1.25
Pepperoncini $1.25
Gorgonzola Cheese $2.50
Spinach $1.25
Grilled Chicken $2.75
Italian Sausage $1.50
Roasted Red Peppers $1.50
Fresh Basil $1.50
Mushrooms $1.50
Pepperoni $1.25
Red Onions $1.25
Sun - Dried Tomatoes $1.50
Scallions $1.50
Fresh Tomatoes $1.25
Parmesan Potato Wedges $3.00
Grilled Asparagus $4.00
Squash Medley $4.00
Jerked Sweet Potato & Bacon Hash $5.00
Baccala Polenta $5.00
Root Chips $3.00
Bistro Fries $3.00
Saffron Rice $4.00
Garlic Mashed Potatoes $3.00
Potato Croquette $4.00
Soft Drink $2.50 Coca - cole, diet coke, mello yello, sprite.
Brewed Iced Tea $2.50
Flavored Iced Tea Or Lemonade $3.00
Sprecher Root Beer $3.00 Or stewart's orange'n cream.
Smothies - Strawberry Or Peach $5.00
Voss Artesian Water $2.75 Still or sparkling.
Cranberry Juice $2.50 Orange juice or lemonade.
Espresso, Latte Or Cappuccinos $4.00
Sumatra Coffee Or Decaf Coffee $2.50
Hot Teas $3.00 Green earl grey & decaf chai.

Oakwood Bistro relate restaurants