| American, Swiss, Vermont White Cheddar, smoked Mozzarella, Muenster, Pepper Jack, Provolone |
$1.00 |
|
| Aged Danish Bleu, Gruyere, Imported Double Cream Brie, Mustard Seed Dutch Gouda |
$1.50 |
|
| Chimay a la Biere, Cave Aged Irish Cheddar |
$3.00 |
|
| Epoisse de Bourgogne |
$5.00 |
|
| Soul Burger Number One |
$9.99 |
Applewood smoked bacon, swiss cheese, cognac and sherry sauteed mushrooms, grilled red onions |
| The Mack |
$9.99 |
American cheese, beefsteak tomato, lettuce, pickle, red onion - ray's heck sauce |
| B.I.G. Poppa |
$8.99 |
Au poivre burger, aged danish bleu cheese, cognac and sherry sauteed mushrooms, grilled onions |
| Big Punisher |
$8.99 |
Diablo burger, pepper jack cheese, charred jalapenos, grilled onions, piranha sauce |
| Fat Joe |
$16.99 |
Seared foie gras with a balsamic glaze, white truffle oil, crispy shallots, vine-ripened tomato |
| The New Jack Zing |
$8.99 |
Blackened burger, pepper jack cheese, grilled onions, charred jalapenos and sauteed peppers |
| The Dogcatcher |
$10.99 |
Roasted bone marrow, persillade, lettuce and tomato |
| Fresh Ground All-Breast Turkey Burger |
$7.99 |
Seasoned with fresh sage and sauteed onions |
| Venison Burger |
$11.99 |
Served with a sour cherry-brandy glaze, roasted chestnut puree and beet tuiles |
| Wild Boar Burger Hanoi-Style |
$11.99 |
|
| Grilled Marinated Portobellos |
$7.99 |
Eggplant, peppers and onions topped with smoked mozzarella |
| Buffalo Burger |
$9.99 |
|
| Grilled |
$7.99 - $5.99 |
Seasoned with our secret steak blend |
| Au Poivre |
$7.99 - $5.99 |
Sared with a black peppercorn crust |
| Blackened |
$7.99 - $5.99 |
With spicy cajun spice blend |
| Diablo |
$7.99 - $5.99 |
Grilled with our spicy chipotle sauce |
| Skin on Fries |
$1.75 - $2.50 |
|
| Sweet Potato Fries |
$2.00 - $3.00 |
|
| Seven Cheese MAC |
$2.00 |
|
| Fresh-Dipped Onion Rings |
$4.00 |
|
| Homemade Cole Slaw |
$1.25 |
|
| Milkshakes |
$5.00 |
|
