Special Fruit Chaat |
$2.95 |
|
Bhel Puri |
$3.95 |
|
Onion Bhajia |
$3.95 |
indian style deep fried onion fritters |
Pakora |
$2.95 |
mixed vegetable fritters fried and delicately spiced |
Samosa Vegetable |
$2.95 |
crisp turnover filled with mildly spiced potatoes & peas |
Samosa Meat |
$3.50 |
crisp turnover filled with curried minced meat. |
Chicken Pakora |
$4.50 |
delicately spiced deep fried chicken fritters |
Panir Pakora |
$4.50 |
homemade cheese, batter-dipped & fried. |
Shrimp Pakora |
$6.95 |
top quality shrimp lightly fried in our special batter |
Tandoori Assor. Appetizers |
$7.95 |
(for two) seekh kebbab, shrimp tandoori, chicken tikka |
Vegetarian Assor. Appetizers |
$6.95 |
(for two) samosa, pakoras and papadum |
Natraj Special Appetizers |
$8.95 |
assortment of appetizers listed above |
Samosa With Chhole |
$4.95 |
|
Aaloo Tikki With Chhole |
$4.95 |
|
Chili Pakoda |
$2.95 |
|
Aaloo Papdi Chaat |
$2.95 |
|
Aaloo Chaat |
$2.95 |
|
Papadum |
$1.50 |
thin and crispy lentil bead. |
Raita |
$1.95 |
grateful cucumber in homemade yogart with mint leaves |
Dahi Bhala |
$3.50 |
mildly seasoned lentil croquettes, topped with whipped yogart, tamarind and coriander |
Mango Chutney |
$1.95 |
sweet and spicy chutney. |
Achar |
$1.95 |
hot and spicy pickles from india |
Green Salad |
$2.95 |
tomato, lettuce, cucumber and onion served with homemade dressing |
Chana Chaat |
$3.95 |
chickpeas & potatoes made with our secret spices. |
Natraj Papri Chaat |
$3.95 |
|
Tandoori Chicken |
$10.95 |
chicken marinated in yogart and fresh, mild spices and roasted over charcoal in the tandoor |
Chicken Tikka |
$11.95 |
tender boneless pieces of white meat chicken roasted in the tandoor with mild spices |
Seekh Kebab |
$12.95 |
chopped meat mixed with onions and herbs, then roasted on a skewer in the tandoor |
Lamb Tikka Kebab |
$12.95 |
mild, tender morsels of lamb marinated in or special recipe, then broiled with complimenting additions in the tandoor |
Shrimp Tandoori |
$15.95 |
mild, large, mouth-watering shrimp lightly seasoned and slowly boiled over charcoal in the tandoor |
Machhli (Fish) Tandoori |
$13.95 |
juicy pieces of best quality fish, marinated in herbs and spices, then broiled over charcoal in the tandoor. served with salad |
Natraj Chicken Kebab |
$11.95 |
thick and tasty boneless pieces of white meat chicken marinated with herbs, flavored with coriander and broiled over charcoal in the tandoor |
Reshmi Tikka Kebab |
$10.95 |
thick and tasty boneless pieces of dark meat chicken, marinated with herbs, flavored with coriander and broiled over charcoal in the tandoor |
Vegetable Mixed Grill |
$12.95 |
fresh vegetables served with sizzles |
Panir Tika Kabab |
$11.95 |
homemade cheese cooked in clay oven |
Samundari Soup |
$4.95 |
special seafood soup. |
Tomato Soup |
$2.95 |
exotically flavored tomato soup |
Mulligatawny Soup |
$2.95 |
delicately spiced lentil soup and tomato soup |
Coconut Soup |
$2.95 |
fresh coconut simmered in milk with exotic flavors. |
Palak Soup |
$2.95 |
a delicate spinach soup |
Murg Soup |
$3.50 |
flavored chicken soup. |
Natraj Special Soup |
$4.95 |
daily special. |
Paratha |
$2.50 |
buttered pan fried flat bread. |
Puri |
$2.50 |
deep fried puffed light bread |
Roti |
$2.50 |
indian-style whole wheat flat bread. |
Alo-Paratha |
$3.95 |
bread stuffed with mildly spiced potatoes. |
Naan |
$2.50 |
this traditional tear dropped shaped white bread is baked in huge flat ovals by slopping it quickly on the sides of tandoor delicious with or without butter. |
Onion Panir Or Ghobi Kulcha |
$3.95 |
mild scrumptious unleavened bread filled with onion. homemade cheese or fresh minced cauliflower |
Keema Masala Paratha |
$4.95 |
this delicious unleavened bread is baked with four layers of butter and contains succulent minced meats. rich and oh so delicious. |
Kashmiri Paratha |
$4.95 |
multi-layered bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins. |
Garlic Naan |
$4.95 |
bread stuffed with garlic and baked in tandoor. |
Palak Kulcha |
$4.95 |
made with fresh spinach |
Peshwari Naan |
$2.95 |
|
Achari Kulcha |
$4.95 |
bread mixed with pickles, hot peppers and onions. |
Natraj Special Naan |
$4.95 |
|
Shrimp Korma |
$12.95 |
shrimp cooked in a mild spiced sauce. |
Shrimp Nirgis |
$12.95 |
large shrimp cooked with a coconut sauce |
Shrimp Dansik |
$12.95 |
large shrimp marinated in a honey, vinegar and spices, cooked with lentils. tastes sweet, sour and spicy |
Goa Machhi |
$12.95 |
specialty of goa, fish prepared with ground coconut and an array of mastefully blended spices |
Shrimp Jal-Frozi |
$12.95 |
large and juicy pieces of shrimp prepared with fresh bell peppers slices of tomatoes spring onions and flavored with fresh spices |
Shrimp Vindaloo |
$12.95 |
extra hot and spicy shrimp cooked in a sharp, tangy sauce |
Shrimp Sag |
$12.95 |
shrimp cooked with spinach and mild spices |
Shrimp Tikka Masala |
$12.95 |
tandoori broiled shrimp cooked in a thick tomato, onion and butter sauce |
Chicken Makhani |
$11.95 |
boneless chicken cooked in a rich tomatoes based cream and butter sauce delicately spiced with herbs. |
Chicken Korma |
$10.95 |
chicken marinated in yogart and cooked in a creamy spicy sauce. |
Chicken Curry Or Vindaloo |
$10.95 |
chicken cooked in a light gravy, mild or hot. |
Chicken Sagwala |
$10.95 |
boneless chicken cooked with spinach and mild spices. |
Chicken Kebab Masala |
$10.95 |
boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices. |
Chicken Dansik |
$11.95 |
boneless pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. tastes sweet, sour and spicy |
Chicken Tikka Masala |
$11.95 |
pieces of chicken tikka cooked in a creamy sauce with fresh tomato and eastern spices |
Chicken Pishawari |
$11.95 |
juicy pieces of chicken specially prepared with the chef's sharp knife, then simmered in a light sauce with yogart, onions, tomatoes and mild spices. |
Chicken Jal-Frozi |
$11.95 |
tasty pieces of white meat chicken prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices |
Chicken Achari |
$11.95 |
boneless chicken cooked with special indian pickles in a flavorful spicy sauce |
Chicken Sabji |
$11.95 |
chicken marinated with fresh vegetables and mixed with indian spices. |
Chicken Kadai |
$10.95 |
made with sliced onions, corriender and tomatoes with spices |
Chicken Chili |
$12.95 |
chicken mixed with fresh chilies, tomatoes and herbs |
Chicken Patra |
$11.95 |
chicken marinated with indian spices |
Chicken Kasi |
$11.95 |
chicken made with yogart, peppers and tomatoes |
Chicken Dhingri |
$11.95 |
chicken made with mushrooms. |
Chicken Khima |
$11.95 |
chopped chicken with peas. |
Chicken Manchuri |
$12.95 |
chicken made with indian spices & masala |
Shahi Pathala Chicken |
$12.95 |
chef's specialty. |
Lamb Vindaloo Or Lamb Curry |
$11.95 |
extra hot special lamb cooked in a tangy, sharp sauce. |
Lamb Sag |
$11.95 |
lamb cooked in spices with fresh spinach |
Lamb Roganjosh |
$11.95 |
cubes of lamb marinated in indian spices, cooked with chopped tomatoes in a creamy sauce |
Lamb Pasanda |
$11.95 |
slices of lamb marinated in a cream and cooked in a mildly spicy almond sauce. |
Karahi Kebab Khyberi |
$11.95 |
hearty appetites will appreciate our specialty from the khyber pass region. diced lamb grilled with himalayan herbs, tomatoes and capsicum (cayenne and bell peppers) in the traditional style. |
Bhindi Gosht |
$11.95 |
fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef's secret recipe |
Lamb Pishwari |
$11.95 |
a rare delicacy from northwest india. juicy pieces of lamb specially prepared with the chef's sharp knife, then simmered in a light sauce with yogart, onions, tomatoes and mild spices. |
Keema Punjabi Masala |
$11.95 |
fresh american chopped lamb marinated in yogart and a fresh blend of tandoori masala (spices) and cooked with green peas. |
Lamb Korma |
$11.95 |
lamb marinated in yogart and cooked in a creamy, spicy sauce. |
Lamb Patia |
$11.95 |
lamb mixed with indian spice. |
Lamb Kasia |
$11.95 |
lamb made with yogart, peppers and tomatoes. |
Goat Vindaloo |
$10.95 |
extra hot special goat cooked in a tangy, sharp sauce. |
Goat Masala |
$11.95 |
tender pieces of goat meat cooked in a thick tomato, on fan and creamy butter sauce |
Goat Curry |
$11.95 |
fresh goat exotically prepared in a traditional indian curry with herbs and spices. |
Goat Karahi |
$11.95 |
|
Panir Jal-Frozi |
$8.95 |
freshly made cheese cubes marinated in fresh ginger & simmered with eastern spices |
Vegetable Jal-Frozi |
$8.95 |
fresh garden vegetables marinated in fresh ginger & garlic, then cooked with natural herbs. |
Sag Panir |
$8.95 |
spinach and homemade indian cheese cubes cooked in spices |
Matar Panir |
$8.95 |
peas and lightly fried homemade cheese cubes, cooked in a mildly spiced sauce |
Palak Alo |
$8.95 |
potatoes cooked in spinach and flavorful spices |
Alo Gobhi Matar |
$8.95 |
peas, potatoes and cauliflower cooked in indian spices |
Dal Makhni |
$8.95 |
lentils fried in butter with onions, tomatoes, ginger and garlic |
Alo Cchole |
$8.95 |
chickpeas and potatoes cooked in mild spices |
Bayngan Bhurtha |
$8.95 |
eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic punjabi style. |
Mushroom Matar |
$8.95 |
mushroom and peas cooked with onions, tomatoes and indian spices |
Bhindi Masala |
$8.95 |
whole okra stuffed with exotic spices and cooked with onion and peppers |
Malai Kofta |
$8.95 |
homemade cheese stuffed in vegetable balls, cooked in a mildly spiced creamy sauce |
Vegetable Korma |
$8.95 |
mixed vegetables marinated in yogart and cooked in cream and spices |
Panir Masala |
$8.95 |
homemade cheese cubes with onions and tomatoes, cooked in butter with fresh herbs |
Shahi Panir |
$8.95 |
our homemade cheese cubes in a mildly spiced tomato and cream sauce |
Panjabi Allo Masala |
$8.95 |
freshly made potatoes, marinated in fresh ginger and simmered with spices |
Vegetable Masala |
$10.95 |
vegetables made with mushrooms, chilies and all kinds of mixed vegetables |
Vegetable Makhani |
$8.95 |
vegetables cooked in a rich tomato based cream and butter sauce delicately spiced with herbs. |
Paneer Makhani |
$8.95 |
paneer cooked in a rich tomato based cream and butter sauce delicately spiced with herbs |
Bombay Aloo |
$8.95 |
potatoes mixed with sour cream & yogart. |
Kashmiri Dam Aloo |
$8.95 |
baby potatoes cooked with indian spices, coriander garlic etc. |
Vegetable Vandaloo |
$8.95 |
fresh mixed vegetables |
Shrimp Biryani |
$14.95 |
|
Lamb Biryani |
$13.95 |
|
Chicken Tikka Biryani Or Chicken Biryani |
$12.95 |
|
Vegetable Biryani |
$10.95 |
fragrant rice cooked with fresh vegetables |
Rice Puulao |
$4.95 |
lightly fried rice with peas and a touch of cumin seeds |
Shahjahani Biryani |
$14.95 |
saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. fill for a king! |
Natraj Special Biryani |
$14.95 |
|
Goat Biryani |
$12.95 |
|
Hydrabadi Biryani |
$12.95 |
choice of chicken or vegetable |
Extra Rice |
$2.95 |
|
Firni |
$2.50 |
flavored custard milk dish with pistachios and almonds |
Kulfi |
$2.50 |
authentic indian ice cream made with milk and nuts. |
Gulab Jaman |
$2.50 |
juicy deep fried cheese balls dipped in syrup |
Rasmalai |
$2.50 |
homemade cheese balls sweetened with milk and flavored with rosewater and nuts |
Mango Ice Cream |
$2.50 |
|
Chikoo Ice Cream |
$2.50 |
|
Vanilla Ice Cream |
$2.50 |
|
Indian Tea |
$1.75 |
flavored with cardamom, cloves & cinnamon |
Tea Or Iced Tea |
$1.50 |
|
Coffee |
$1.50 |
|
Soda |
$1.50 |
|
Lassi |
$2.50 |
a refreshing drink made with homemade yogurt and flavored with rosewater |
Mango Lassi |
$1.95 |
a refreshing drink made with homemade yogart & mango |
Mango Shake |
$2.50 |
|
Pina Colada (Non-Alchoholic) |
$2.50 |
|
Orange Juice |
$1.50 |
|
Milk Shake |
$2.50 |
|
Non-Alcoholic Beer |
$3.00 |
|