| Roasted Red Pepper Hummus |
$6.00 |
chick peas and roasted red peppers blended with tahini, a hint of garlic, and extra vigin olive oil |
| Babaganoush |
$6.50 |
roasted eggplant pureed with tahini, garlic, lemon juice, and extra virgin olive oil |
| 'Mushi' (Dolmadakia) |
$6.00 |
tender grape leaves stuffed with rice, served sushi-style with tzatziki |
| Cheese and Spiced Olive Platter |
$7.00 |
a selection of cheeses, marinated olives, and cucumber |
| Shrimp Cocktail |
$9.50 |
five large shrimp served with our homemade cocktail sauce |
| Cold Mezze Sampler |
$13.50 |
roasted red pepper hummus, babaganoush, tzatziki, feta, brie, olives, and stuffed grape leaves |
| Buffalo Chicken Kebabs |
$7.95 |
chicken tenderloins, creamy ranch, carrots and celery |
| Souvlakia |
$7.95 |
marinated pork skewers, lemon, and oregano |
| Fried Zucchini |
$6.95 |
with creamy ranch dipping sauce |
| Fried Calamari |
$7.95 |
with marinara sauce and fresh lemon |
| Cheese or Spinach and Feta Bourek |
$7.00 |
a blend of cheese or spinach and feta baked in buttered phylo dough |
| Lahmejun |
$6.50 |
spiced ground beef and toasted pine nuts baked on a thin flatbread |
| Grilled Margarita Shrimp Cocktail |
$9.50 |
marinated shrimp in a tequila dipping sauce, served in a salted glass |
| Eggplant Puffs |
$7.50 |
sauteed eggplant stuffed with a blend of cheeses, breaded and fried to order, with a fresh marinara sauce |
| Spinach Artichoke Dip |
$9.00 |
topped with muenster cheese and served with pita chips |
| Hot Mezze Sampler |
$14.95 |
buffalo chicken kebabs, souvlakia, fried zucchini, and lahmejun |
| House Salad |
$5.95 |
a blend of Romaine radicchio, and iceberg tossed with our apricot onion vinaigrette |
| Classic Caesar Salad |
$6.95 |
|
| Shepard's Salad (no Lettuce) |
$8.50 |
diced tomatoes, cucumbers, red onions, green pepper tossed in a light vinaigrette with goat cheese and black olives |
| Greek Salad |
$7.95 - $10.50 |
iceberg lettuce, tomatoes, cucumbers and onions, tossed in our Greek dressing and topped with feta cheese and black kalamata olives |
| American Gyro |
$7.95 |
sliced beef gyro meat stuffed in a grilled pita with tomatoes, red onions, lettuce, and tzatziki sauce |
| Grilled Chicken Gyro |
$7.95 |
grilled chicken breast stuffed in a grilled pita with tomatoes, red onions, lettuce, and tzatziki sauce |
| Falafel Sandwich |
$6.95 |
made here from scratch and served in a pita with lettuce, tomato, and tahini sauce |
| Grilled Chicken Pesto Panini |
$6.95 |
with goat cheese, roasted red peppers and fresh basil pesto |
| Muse Panini |
$7.95 |
smoked Turkey breast, muenster cheese, black olive and roasted red pepper coulis |
| Steak and Goat Cheese Panini |
$8.50 |
sandwiched with caramelized onions and a port wine demi-glace |
| Garden Vegetable and Hummus |
$6.95 |
roasted red pepper hummus, grilled zucchini, yellow squash, and raddicchio |
| Buffalo Chicken |
$7.50 |
creamy ranch dressing, Romaine, and a julienne of carrots and celery |
| Eggplant Parm |
$6.95 |
tender eggplant, mozzarella cheese, grilled tomatoes, and grated parmesan |
| Grilled Chicken, Sundried Tomato and Basil |
$7.50 |
sundried tomato and basil spread, Romaine lettuce, and yellow squash |
| Grilled Chicken Club |
$7.50 |
crisp bacon, lettuce, tomato, cheddar cheese, and mayo |
| Penne Vodka |
$8.95 |
peas, plum tomatoes, and fresh herbs in our pink vodka sauce |
| Pesto Pasta |
$8.95 |
fresh basil pesto tossed with thin spaghetti and topped with parmesan |
| Chicken and Mushroom Penne |
$9.50 |
sauteed chicken, onions, garlic, and shitake mushrooms in our demi-cream sauce |
| 'Wolf' Spaghettien Casserole |
$10.50 |
sauteed ham, peas, onions, and garlic with fresh herbs in a light pomodoro sauce and topped with muenster |
| Spinach and Feta Ravioli |
$9.95 |
five large ravioli in a roasted garlic and dill cream sauce |
| Spanakopita |
$9.95 |
fresh chopped spinach and feta cheese baked in phylo dough, served with a wild rice pilaf |
| Mousaka |
$11.50 |
sauteed eggplant and potatoes, layered with selected cheeses and spiced ground beef, topped with a bechamel cream sauce |
| Pastitsio |
$11.50 |
pasta, spiced beef, and cheeses topped with a bechamel cream sauce |
| Shish Kebabs |
$9.95 - $14.95 |
skewered cubes served over wild rice pilaf, garnished with tomato and onion salad |
