| House Salad |
$2.25 |
Ginger or ranch dressing, iceberg lettuce with red cabbage and carrots |
| Kaiso Salad |
$5.00 |
Seaweed, marinated seaweed |
| Ika Sansai Salad |
$5.00 |
Ika, sesame seed, pickles and mixed spices |
| Sashimi Salad |
$11.00 |
Chef 's choice |
| Sunomono Salad |
$4.00 |
Cucumber, wakame in a vinegar ret |
| Shrimp Sunomono |
$7.00 |
|
| Crab Sunomono |
$7.00 |
|
| Tako Sunomono |
$7.00 |
Octopus |
| Combination Sunomono |
$8.00 |
Shrimp, crab and tako |
| Japanese Clear Onion Soup |
$1.50 |
|
| Miso Soup |
$2.00 |
Wakame and scallions |
| Edamame |
$4.00 |
Steamed soybeans in the pod lightly salted |
| Edamame Garlic |
$5.00 |
Sauteed with a butter garlic spice |
| Crispy Fried Ika Salad |
$7.49 |
With a sweet garlic soy dressing |
| Udon Soup |
$8.29 |
Served with scallions and tempura chips |
| Tempura Udon |
$11.49 |
Shrimp and vegetable |
| Nabe-Yaki Udon with Chicken |
$15.29 |
Chicken, udon noodles, nappa cabbage, negi, onion, carrots and tofu served in a clay pot with our dashi broth |
| Nabe-Yaki Udon with Shrimp |
$16.79 |
Shrimp, udon noodles, nappa cabbage, negi, onion, carrots and tofu served in a clay pot with our dashi broth |
| Zaru-Udon |
$7.89 |
Cold udon noodles served with dipping sauce and scallions |
| Sukiyaki |
$18.95 |
Thin sliced center cut sirloin steak with negi, tofu, nappa cabbage, onion and shirataki noodles served in a cast iron skillet with a sweet soy and sake sauce |
| Yakisoba - Shrimp |
$8.95 |
Stir fried yakisoba noodles with cabbage, carrots, onions and special seasoning |
| Yakisoba - Chicken |
$7.95 |
Stir fried yakisoba noodles with cabbage, carrots, onions and special seasoning |
| Yakisoba - Vegetable |
$7.95 |
Stir fried yakisoba noodles with cabbage, carrots, onions and special seasoning |
| Spicy Southern Scallops |
$7.00 |
Scallops topped with spicy tuna and scallions |
| Volcano Shrimp |
$8.00 |
Jumbo shrimp topped with fiery sauce |
| Volcano Chicken |
$6.49 |
|
| Volcano Chicken and Shrimp |
$7.29 |
|
| Shishamo (4 Fish) |
$5.00 |
Smelt carrying eggs |
| Ika Teriyaki |
$5.00 |
Baby ika grilled with teriyaki sauce |
| Lemon Butter Ika |
$5.00 |
Baby ika with lemon and butter |
| Bamboo Shrimp |
$6.00 |
2 Skewers 3 shrimp each skewer. Jumbo shrimp skewers with olive oil, lemon salt and pepper |
| Teriyaki Shrimp |
$6.00 |
2 Skewers 3 shrimp each skewer, teriyaki jumbo shrimp skewers |
| Baha Babies (4 Pieces) |
$6.00 |
Seasoned baby octopus with spicy baha sauce and scallions |
| Negi Maki (2 Skewers) |
$6.00 |
Scallions rolled in thin sliced center cut sirloin with teriyaki sauce |
| Yakitori (2 Skewers) |
$4.00 |
Skewered chicken fillets and scallions with teriyaki sauce |
| Spicy Tofu Chicken |
$7.00 |
Onions, scallions, carrots and chili sauce |
| Chicken Skewers (2 Skewers) |
$2.95 |
Olive oil salt and pepper |
| Teriyaki Beef Skewers (2 Skewers) |
$5.00 |
Teriyaki sauce |
| Teriyaki Chicken Skewers (2 Skewers) |
$2.95 |
Teriyaki sauce |
| Teriyaki Jalapeno and Chicken Skewers (2 Skewers) |
$2.95 |
|
| Salmon Wontons (5 Wontons) |
$5.00 |
Deep fried golden brown |
| Cheese Wontons (5 Wontons) |
$5.00 |
Cream cheese and masago |
| Asian BBQ Wontons (5 Wontons) |
$5.00 |
|
| Soft Shell Crab |
$9.00 |
Tempura crab with dashi dipping sauce |
| Age Dashi Tofu |
$5.00 |
Fried tofu with dashi sauce, scallions and bonito flakes |
| Age Dashi Eggplant |
$5.00 |
|
| Kushi Katsu (One 10 Inch Skewer) |
$5.00 |
Skewered chicken fillets and onions hand battered in panko bread crumbs |
| Chicken Katsu |
$7.00 |
Chicken breast battered in panko then simmered in a dashi sauce with eggs and scallions |
| Beef Korroke (2 Patties) |
$6.00 |
Smashed potatoes and seasoned ground beef battered and cooked golden brown with panko bread crumbs |
| Panko Fried Deviled Eggs |
$4.50 |
Golden panko battered eggs with our special spicy baha sauce |
| Ika |
$7.00 |
Crispy calamari rings and tentacles with a lemon wedge and scallions |
| Tempura - Assorted Vegetable |
$7.00 |
3 Pieces plus 3 vegetables, special light and crisp japanese batter fried with seasonal vegetables |
| Tempura - Jumbo Shrimp |
$7.00 |
3 Pieces plus 3 vegetables, special light and crisp japanese batter fried with seasonal vegetables |
| Tempura - Chicken |
$7.00 |
3 Pieces plus 3 vegetables, special light and crisp japanese batter fried with seasonal vegetables |
| Beef Gyoza (5 Gyoza) |
$6.00 |
Hand made beef, pork and vegetable dumplings steamed on the grill |
| Chilled Shrimp with Chile Dipping Sauce - Jumbo Shrimp |
$9.00 |
1/2 Lb, 14 shrimp |
| Chilled Shrimp with Chile Dipping Sauce - Medium Shrimp |
$8.00 |
1/2 Lb, 24 shrimp |
| Chilled Shrimp with Chile Dipping Sauce - Edamame |
$4.00 |
Steamed soybeans in the pod lightly salted |
| Chilled Shrimp with Chile Dipping Sauce - Edamame Garlic |
$5.00 |
Sauteed with a butter garlic spice |
| Steamed White Pearl Rice |
$1.80 |
|
| Fried Pearl Rice |
$2.95 |
|
| Sushi Rice |
$3.50 |
Seasoned white pearl rice |
| Inari Sushi (3 Pieces) |
$4.00 |
Sushi rice in a sweet fried tofu pocket |
| Fried Rice Plate - Grilled Chicken |
$7.89 |
A generous plate of our chef's special fried rice with choice of steak, chicken or shrimp |
| Fried Rice Plate - Grilled Shrimp |
$8.89 |
A generous plate of our chef's special fried rice with choice of steak, chicken or shrimp |
| Fried Rice Plate - Sirloin Steak |
$9.25 |
A generous plate of our chef's special fried rice with choice of steak, chicken or shrimp |
| Onigiri |
$1.70 |
Hand shaped rice balls wrapped in nori with choice of salmon, ume plum, takana, each |
| Una Don |
$8.00 |
Freshwater eel over sushi rice |
| Ikura Don |
$8.00 |
Salmon roe over sushi rice |
| Tuna Don |
$8.00 |
Cubed tuna sashimi over sushi rice |
| Hamachi (Yellow Tail) |
$2.50 |
|
| Maguro (Tuna) |
$2.50 |
|
| Sake (Salmon) |
$2.50 |
|
| Smoked Salmon |
$2.50 |
|
| Tako (Octopus) |
$3.00 |
|
| Unagi (Freshwater Eel) |
$2.50 |
|
| White Tuna (Albacore) |
$2.50 |
|
| Ama-Ebi (Sweet Shrimp) |
$3.00 |
|
| Ikura (Salmon Roe) |
$3.00 |
|
| Ebi (Shrimp) |
$2.25 |
|
| Hokki (Clam) |
$2.25 |
|
| Ika (Squid) |
$2.25 |
|
| Kani (Crab) |
$2.25 |
|
| Masago (Smelt Egg) |
$2.25 |
|
| Saba (Mackeral) |
$2.25 |
|
| Tamago (Sweet Egg) |
$2.25 |
|
| White Fish (Tilapia) |
$2.25 |
|
| Tempura Chicken Roll |
$6.00 |
|
| Tempura Shrimp Roll |
$6.00 |
|
| Spicy Crab |
$6.00 |
|
| Spicy Salmon |
$6.00 |
|
| Spicy Tuna |
$6.00 |
|
| Avocado Roll |
$4.00 |
|
| Eel Roll |
$6.00 |
|
| Salmon Roll |
$6.00 |
|
| Tuna Roll |
$6.00 |
|
| Yellowtail Roll |
$6.00 |
|
| California Roll |
$6.00 |
|
| Cucumber Roll |
$4.00 |
|
| 18 Pcs Fish Only Sashimi |
$22.95 |
3 Maguro, 3 sake, 3 saba ,3 white fish, 3 hamachi, 3 albacore tuna |
| 18 Pcs Mixed Sashimi |
$22.95 |
3 Maguro, 3 sake, 3 shrimp, 3 tako, 3 hokki clam, 3 white fish |
| Tuna Roll, 5 Pcs Nigiri |
$14.95 |
Maguro, sake, hamachi, white fish, albacore tuna, tuna roll |
| 22 Pcs Mixed Sushi |
$21.95 |
Maguro, sake, shrimp, tako, hoki clam, whitefish, tuna roll & california roll |
| 22 Pcs Fish Only Sushi |
$21.95 |
Maguro, sake, saba, white fish, hamachi, albacore tuna, tuna roll & salmon roll |
| 22 Pcs Cooked Sushi |
$21.95 |
Tamago, kani, shrimp, clam, tako, smoked salmon, 2 california rolls |
| 5 Pcs Sashimi |
$9.00 |
Choice cut of tuna, yellowtail, salmon, or white tuna |
| Fireball Fusion |
$14.00 |
Tuna, crab, eel, cream cheese, scallion, & jalapeno roll, coated w/panko breadcrumbs, topped w/eel & chili sauce |
| Firecracker Roll |
$16.00 |
Shrimp tempura, cream cheese, tempura flake, & crab roll, topped w/salmon, yellowtail, & tuna, garnished w/a trio of tobiko & scallion |
| Rising Sun Fusion |
$16.00 |
Eel, cucumber, & salmon tempura roll, topped w/a spicy tuna mix, garnished w/tobiko |
| Tataki |
$11.00 |
Choice of tuna or beef, finely seared tuna or center cut sirloin steak served over cucumber and a ponzu dressing |
| Mad Tuna |
$11.00 |
A stack of spicy tuna salad mix, served over crispy wontons |
| Yellow Fresh Roll |
$11.50 |
Cucumber, cabbage, lettuce, & carrot roll; topped with yellowtail, garnished with thinly sliced jalapenos, scallion, chili sauce, and miso glaze |
| Kamikaze Fusion |
$9.00 |
Shrimp tempura, cucumber, & avocado roll, topped with crab & spicy shrimp sauce, baked then garnished with scallion |
| Dragonfly Fusion |
$15.00 |
Shrimp tempura, cucumber, & avocado roll, layered tuna, topped w/eel, garnished with scallion |
| Arizona |
$7.50 |
Yellowtail, avocado, cucumber, masago, cream cheese, scallions |
| Bagel |
$6.00 |
Smoked salmon, cream cheese, scallions |
| Bagel Deluxe |
$7.95 |
Crab, avocado, cucumber, cream cheese, salmon, scallions |
| California Roll W/Masago |
$6.50 |
Crab, avocado, cucumber |
| California Eel |
$9.50 |
Crab, avocado, cucumber, eel on top |
| Carolina Coastal |
$6.75 |
Tempura fried california roll w/eel sauce |
| Charleston |
$7.95 |
Tempura fried, cream cheese, eel |
| Crunchy |
$6.50 |
Cucumber, avocado, shrimp tempura, tempura flakes |
| Dilworth |
$8.75 |
Salmon, crab, masago, panko fried |
| Fox |
$7.50 |
Crab, avocado, cucumber, shrimp tempura, masago, lettuce, mayo |
| Garlic Tuna |
$6.00 |
White tuna, garlic mayo, cucumber |
| Green River |
$6.75 |
Eel, avocado |
| Kabuto |
$6.50 |
Shrimp, cucumber, masago, shitake mushrooms |
| On The Border |
$6.00 |
White tuna, garlic mayo, jalapeno peppers |
| Philadelphia |
$6.00 |
Salmon, avocado, cream cheese |
| Rainbow |
$10.95 |
Crab, avocado, cucumber, salmon, tuna, whitefish |
| Salad |
$6.00 |
Crab, avocado, carrot, raddish, in a thin cucumber wrap |
| Salmon Skin Roll |
$6.00 |
Salmon skin, carrot, masago, cucumber, avacado |
| Spicy Seafood |
$6.50 |
Mixed seafood w/spicy mayo |
| Spicy Tofu Roll |
$6.00 |
Fried tofu w/spicy mayo |
| Spicy vegetable Roll |
$5.00 |
Cucumber, avocado, carrot, cabbage w/spicy mayo |
| Spider |
$8.25 |
Soft shell crab, masago, cucumber, avocado |
| Tampa |
$6.00 |
Fried whitefish, scallions, garlic mayo, lettuce |
| Volcano |
$8.25 |
Crab, avocado, salmon, whitefish, mayo, bonito flakes, 3 pcs |
