Pu-Pu Platter (For Two) |
$13.25 |
Beef terri, chicken wing, shrimp toast, egg roll, spare rib, crab rangoon |
Lettuce Wrap |
$6.95 |
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Beef Terri (6 pcs.) |
$6.95 |
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Pot Stickers (6 pcs.) |
$5.95 |
Steamed or pan fried |
Crab Rangoon (6 pcs.) |
$5.95 |
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Barbecued Spare Ribs (4 pcs.) |
$4.95 |
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Shrimp Toast (4 pcs) |
$4.95 |
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Fried Chicken Wings(4 pcs) |
$5.55 |
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Fried Won Ton (8 pcs) |
$4.28 |
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Spring Roll |
$1.95 |
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Vegetable Egg Roll |
$1.95 |
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Egg Roll |
$1.95 |
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Seafood Soup (For Two) |
$8.25 |
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Mustard Green Soup (For Two) |
$6.75 |
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Watercress Soup (For Two) |
$6.75 |
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House won Ton Soup (For Two) |
$6.45 |
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Chicken Sweet Corn Soup (For Two) |
$6.45 |
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Vegetable Soup |
$2.15 |
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Hot & Sour Soup |
$2.15 |
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Egg Drop Soup |
$1.95 |
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Won Ton Soup |
$1.95 |
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Scallop |
$8.65 |
Kung pao: diced water chestnut & roasted peanut in a hot pepper sauce. Spicy szechuan: snow peas, bamboo shoots, onions, mushrooms, water chestnuts, green pepper & carrots in a spicy sauce. Hunan: ca |
Shrimp |
$6.85 |
Kung pao: diced water chestnut & roasted peanut in a hot pepper sauce. Spicy szechuan: snow peas, bamboo shoots, onions, mushrooms, water chestnuts, green pepper & carrots in a spicy sauce. Hunan: ca |
Beef |
$6.55 |
Kung pao: diced water chestnut & roasted peanut in a hot pepper sauce. Spicy szechuan: snow peas, bamboo shoots, onions, mushrooms, water chestnuts, green pepper & carrots in a spicy sauce. Hunan: ca |
Pork |
$5.85 |
Kung pao: diced water chestnut & roasted peanut in a hot pepper sauce. Spicy szechuan: snow peas, bamboo shoots, onions, mushrooms, water chestnuts, green pepper & carrots in a spicy sauce. Hunan: ca |
Chicken |
$6.15 |
Kung pao: diced water chestnut & roasted peanut in a hot pepper sauce. Spicy szechuan: snow peas, bamboo shoots, onions, mushrooms, water chestnuts, green pepper & carrots in a spicy sauce. Hunan: ca |
Lo Mein |
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Soft noodles, stir-fried with fresh vegetables and choice of: chicken, pork or vegetable, beef, shrimp, combo |
Fried Rice |
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Fresh rice mixed with egg, peas, carrots and onions, served with choice of: chicken, pork or vegetable, beef, shrimp, combo |
Phad Tai |
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Rice noodles stir-fried with bean sprouts, egg and onions, then topped with crushed peanuts and your choice of: vegetable, chicken, beef, pork, tofu, shrimp, combo |
Twin Mushroom with Bean Curd |
$5.35 |
Sauteed chinese mushroom, straw mushroom & bean curd in a white creamy sauce |
Spicy Crispy Bean Curd |
$5.35 |
Deep fried until crispy & sauteed with hot pepper |
Braised Bean Curd |
$5.55 |
Deep-fried bean curd braised with fresh vegetables in a spicy sauce |
Buddhist Delight |
$5.55 |
Assortment of seasonal chinese vegetables. Best for the vegetarian |
Szechuan Egg Plant (No Meat) |
$5.35 |
Egg plant stir-fried with bamboo shoots & water chestnuts in a spicy brown sauce |
Szechuan Green Bean (No Meat) |
$5.35 |
Tender green beans sauteed with hot pickled vegetables |
Broccoli with Oyster Sauce |
$5.55 |
Garden broccoli stir-fried in oyster sauce |
Sauteed Snow Peapod |
$5.35 |
A delicious side dish with your entree |
Sauteed Tom Sum Choi |
$6.95 |
Fresh Tom Choi stir-fried with garlic |
Sauteed Snow Pea Tip |
$7.35 |
Fresh bean tip stir-fried with garlic |
Moo Shu Vegetable |
$5.25 |
Bamboo shoots, mushroom & vegetable rolled in a thin pancake |
Sauteed Chinese Broccoli |
$5.55 |
Fresh chinese broccoli stir-fried with garlic |
Sauteed Mustard Green |
$5.55 |
Fresh mustard green stir-fried with garlic |
Szechuan Fried Bean Curd |
$5.35 |
Deep-fried bean curd in a spicy sauce |
Pepper Steak Combo |
$7.00 |
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Wor Sue Gai Combo |
$7.00 |
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Sweet & Sour Chicken Combo |
$7.00 |
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Cashew Chicken Combo |
$7.75 |
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Chicken Broccoli Combo |
$7.75 |
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Garlic Pork Combo |
$7.75 |
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Szechuan String Bean Combo |
$7.00 |
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Szechuan Chicken Combo |
$7.00 |
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General Tso Chicken Combo |
$8.86 |
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Sesame Chicken Combo |
$8.00 |
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Black Pepper Steak Combo |
$8.65 |
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Spicy Crispy Rib |
$8.00 |
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Cashew Shrimp Combo |
$8.65 |
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Sesame Beef Combo |
$8.00 |
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Shrimp with Broccoli Combo |
$8.00 |
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Peking Rib Combo |
$8.00 |
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Yu Han Egg Plant |
$5.85 |
Egg plant stir-fried with pork, bamboo shotts and water chestnuts in a brown spicy sauce |
Spicy Crispy Chicken Wings |
$5.85 |
Chicken wings lightly deep-fried in an exclusive special blend of flavors |
Ming Flower Spicy Pork |
$6.15 |
Thin slices of pork sauteed with bamboo shoots in a delicate brown sauce |
Lemon Chicken |
$6.15 |
Sliced chicken breast dipped in egg batter & deep fried, topped with delicately blended lemon sauce |
Chicken with Black Bean Sauce |
$6.15 |
Sliced chicken cooked with black bean & hot peppers |
Hung Sue Gai |
$6.15 |
Chunks of white meat chicken breast, dipped in egg batter & deep fried, stir-fried, stir-fried white an assortment of chinese vegetable |
Sweet & Sour Chicken |
$5.85 |
Choice of crisp battered chicken or pork, served with green pepper, pineapple, cherry and sweet & sour sauce |
Lemon Pepper Shrimp |
$7.25 |
Selected shrimp stir-fried with a special lemon pepper sauce |
Wor Sue Gai |
$5.85 |
Juicy chicken breast, crispy deep-fried until golden brown & topped with homemade sauce |
Sesame Shrimp |
$7.25 |
Selected shrimp sauteed over high heat for an extra crispy coating & topped with wonderful sesame sauce |
Hung Sue Har |
$6.44 |
Selected shrimp dipped in egg batter & deep-fried, stir-fried with an assortment of chinese vegetables |
Braised Shrimp |
$7.15 |
Selected shrimp dipped with onion sauteed in spicy house red sauce |
Shrimp with Lobster Sauce |
$6.85 |
Selected shrimp sauteed with delicately prepared lobster sauce |
Sweet & Sour Shrimp |
$6.85 |
Choice of crispy battered shrimp served with green pepper, pineapple, cherry and sweet & sour sauce |
Roast Duck |
$12.95 |
Juicy duckling prepared with spicy chinese herbs, roasted to crispy golden brown, with delicious plum sauce at your side |
Chicken with Mustard Green |
$7.15 |
Tender white meat of chicken stir-fried with crisp Chinese mustard green |
Pepper Steak |
$6.25 |
Tender sliced beef, stir-fried with green pepper, onions in a delicious brown sauce |
Shredded Pork with Baby Bamboo Shoots |
$5.85 |
Shredded pork sauteed with the selected baby bamboo shoots in a spicy sauce |
Moo Goo Gai Pan |
$6.15 |
Tender white meat of chicken stir-fried with crisp Chinese vegetable |
Stuff Egg Plant |
$7.55 |
Chinese egg plant stuff with shrimp in delicious brown sauce |
Mongolian Trio |
$7.55 |
Sauteed chicken, shrimp & beef stir-fried with green scallions in a delicately blended plum sauce |
Phoenix & Dragon (Szechuan) |
$7.25 |
A combination of chicken & shrimp precisely balanced with green vegetables in hot & spicy sauce |
Spicy Crispy Pork |
$6.85 |
The most tender morsels of pork lightly deep-fried in an exclusive special blend of flavors |
Tender Filet of Beef |
$6.85 |
Choice of cooked with sesame, organge, house or black pepper sauce |
Beef with Chinese Broccoli |
$6.95 |
Choice tender beef stir-fried with fresh chinese broccoli |
General Tso''s Chicken (Szechuan) |
$6.65 |
The most tender morsels of chicken enveloped in an ethereally light blend of special ingredients to impart the merest crispness & exquisite flavor |
Spicy Crispy Whole Shrimp |
$16.55 |
Selected whole shrimp with shell stir-fried with hot pepper |
Black Pepper Scallop |
$8.65 |
Fleshly scallops braised with fresh broccoli in a well balanced black pepper sauce |
Triple Delight |
$8.55 |
Fresh lobster, shrimp & scallop marinated with rice wine, then delicately sauteed to create a translucent texture topped with chinese begetables |
Duck Meat with Bean Sprout |
$14.95 |
Fresh shredded roasted duck, prepared with fresh crispy bean sprouts |
Four Seasons |
$8.25 |
Combination of chicken, shrimp, scallop & beef stir-fried in special house sauce |
Triple Crown |
$6.95 |
Fresh sliced chicken,beef & shrimp cooked with mushrooms, bamboo shoots & other chinese greens |
Stuff Bean Curd |
$7.55 |
Bean curd stuff with shrimp. Choice steam or deep-fried |
Sesame Chicken |
$6.55 |
Tender white meat chicken, sauteed over high heat for an extra crispy coating & topped with wonderful sesame sauce |
Side Fried Rice |
$2.00 |
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Side Steamed Rice |
$1.50 |
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Side Plain Lo Mien |
$2.95 |
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