Calamari |
$10.99 |
Tender calamari deep fried and served with cilantro aioli |
Nachos |
$10.99 |
Choice of chicken or house smoked brisket, cheddar cheese, guacamole, sour cream, pico de gallo, on top of corn tortilla chips |
Filet Mignon Tidbits |
$13.99 |
Tenderloin pieces marinated in teriyaki sauce and pan seared |
Shrimp Quesadilla |
$11.99 |
Shrimp, cilantro, tomato, avocado, pepper jack cheese and fried jalapeno, pineapple-apricot salsa |
Smokehouse Sliders (3) |
$10.25 |
House smoked with coleslaw on mini buns. choice of beef brisket or chopped pork |
Chicken Wings |
$9.99 |
Chicken wings available in either a spicy buffalo style sauce with maytag bleu cheese or available glazed in a sweet chili garlic sauce |
Chicken Tikka Skewers |
$10.99 |
Marinated in indian spices these skewers are perched atop a curried coleslaw and served with a mint yogurt chutney |
Coconut Prawns |
$12.99 |
Prawns dipped in beer batter and dredged in coconut. served with a apricot horseradish sauce |
Spring Rolls |
$10.50 |
Crisp vegetable egg rolls served with a sweet and sour dipping sauce |
Rib Tips |
$10.50 |
House smoked pork rib tips tossed with barbeque sauce and fries |
Catfish Fingers |
$10.50 |
Farm raised catfish filet dredged in cajun cornmeal seasoning and deep fried, served with fries |
Gorgonzola Fries |
$9.50 |
Seasoned criss-cut fries topped with creamy gorgonzola sauce |
Steamer Clams |
$14.50 |
Served with a white wine garlic butter sauce and a dinner roll |
Warm Brie with Macadamia Nut Crust |
$13.50 |
Macadamia nut crusted brie served with balsamic honey glaze and warm baguette |
Platter |
$21.50 |
A mix of the best! spring rolls, rib tips, coconut prawns, wings |
Seafood Louie |
$16.99 |
Romaine tossed with a citrus vinaigrette, topped with dungeness crab, shrimp, fresh grilled salmon, asparagus and kalamata olives |
Smoked Salmon Cobb Salad |
$14.99 |
Romaine, hard boiled egg, tomato, gorgonzola, avocado, kalamata olives and ranch dressing |
Sesame Chicken Salad |
$13.50 |
Crisp romaine tossed with chicken, mandarin orange, bell pepper, celery, almonds and fried wontons. Tossed with a sesame pepper dressing |
Maytag Bleu Cheese Salad |
$12.50 - $6.50 |
Tossed romaine with maytag bleu cheese dressing, candied hazelnuts and pears |
House Salad |
$8.99 - $4.99 |
Romaine, tomatoes, sweet onions, cucumbers, croutons. choice of dressing |
Pea Salad |
$6.50 |
Sweet peas, water chestnuts, onion, bacon tossed with a sour cream aioli dressing |
Chop Salad |
$13.99 - $8.50 |
Romaine tossed with smoked turkey, salami, garbanzo beans, basil, havarti, parmesan, cheddar, tomatoes and sweet red onions in a balsamic vinaigrette |
Caesar Salad |
$9.99 - $5.99 |
Fresh romaine tossed with traditional caesar dressing |
Soup and Salad Combo |
$9.50 |
Caesar or house salad with a cup of soup |
Soup and Salad Combo with French Onion Soup |
$9.99 |
|
Cup Soup or Half Sandwich Combo |
$10.75 |
Sandwich choices: prime rib dip, pastrami and swiss, turkey reuben, or turkey sandwich; soup options: soup du jour, clam chowder, or chili, $1.00 extra for french onion |
Beef Brisket Chili |
$6.50 - $4.99 |
Traditional chili with hearty chunks of house smoked beef brisket |
Soup of the Day or Clam Chowder |
$5.00 - $3.50 |
|
French Onion Soup |
$6.50 - $4.99 |
|
Beer Battered Fish and Chips (3 Pieces) |
$14.99 |
Pacific cod, artichoke tarter, slaw and fries |
Beer Battered Fish and Chips (2 Pieces) |
$12.99 |
Pacific cod, artichoke tarter, slaw and fries |
Cajun Seafood Fettuccini |
$16.50 |
Prawns, scallops, salmon and fettuccini tossed in a spicy tomato cajun style sauce |
Grilled Salmon |
$16.99 |
Basted with garlic vermouth butter. served atop garlic mashers and fresh vegetables |
Kalbi Beef Short Ribs |
$15.95 |
Cross cut beef short ribs are marinated in a sweet spicy ginger soy sauce. grilled and served with bok choy and basmati rice |
Smoked Pork Ribs |
$22.50 - $13.50 |
House smoked pork ribs served with your choice of mashed potatoes, potato salad or fries |
Fettuccini Alfredo |
$11.99 |
Fettuccini noodles in a rich and creamy alfredo sauce. Add chicken $14.50, add smoked salmon $15.50 |
Black Angus Cowboy Top Sirloin |
$18.99 |
8 oz. top sirloin coated with cowboy steak seasoning, basted with jalapeno butter and topped with fresh salsa. Served with garlic mashed potatoes and vegetables |
Black Angus Top Sirloin |
$18.99 |
8 oz. top sirloin basted with steak butter and topped with frizzled onions. Served with garlic mashed potatoes and vegetables |
Black Angus Ribeye (12 oz.) |
$22.50 |
Hand carved ribeye basted with steak butter and topped with frizzled onions. Served with garlic mashed potatoes and vegetables |
Southern Meatloaf |
$14.99 |
Meatloaf made of beef, pork, onions and green peppers. Served with a spicy cajun sauce, mashed potatoes and vegetables |
Apple Smoked Chicken |
$13.99 |
Half a whole all-natural chicken. Smoked slowly over apple wood and served with rice pilaf and vegetables |
Seafood Mixed Grill |
$16.50 |
Scallops, prawns and salmon skewers are grilled and basted with hazelnut butter sauce. Served with rice pilaf and seasonal vegetables |
Beef Brisket |
$10.99 |
House smoked, lightly sauced and topped with slaw |
Chopped Pork Sandwich |
$10.99 |
Slowly smoked pork, chopped and topped with slaw |
Hot Turkey Sandwich |
$10.99 |
Smoked turkey served open faced with mashed potatoes and gravy |
Pastrami and Swiss |
$12.50 |
House smoked pastrami, sliced thin, grilled onions on rye with swiss cheese |
Turkey Sandwich |
$11.50 |
Smoked turkey, pepper bacon, red pepper mayo, lettuce, tomato and onions |
Vegetarian Panini |
$10.99 |
Red pepper mayo, eggplant, roasted red peppers, mushrooms, fontina and parmesan cheeses, arugula with a citrus vinaigrette |
The Toasty Cuban |
$12.99 |
Cuban style, this roast pork and ham is pressed panini style with pickles, dijon, provolone and poblano mayonnaise |
Smoked Prime Rib Dip |
$14.50 |
Thinly sliced topped with provolone and au jus dipping sauce |
Turkey Reuben |
$12.99 |
House smoked turkey, thousand island dressing, sauerkraut, and swiss cheese |
Chicken Panini |
$12.99 |
Spicy mango chutney, smoked pulled chicken, roasted red peppers, fontina and parmesan cheeses, arugula with citrus vinaigrette |
Bacon, Cheddar, Avocado Burger |
$11.99 |
Beef patty, peppered bacon, cheddar cheese, avocado, lettuce, tomatoes and onions |
BBQ Bacon Cheese Burger |
$11.50 |
Topped with caramelized onions, pepper bacon, BBQ sauce, poblano mayo and your choice of cheddar, provolone or pepper jack cheese |
Classic Cheeseburger |
$9.99 |
Beef patty, lettuce, tomato, onions with your choice of cheddar cheese, provolone or pepper jack |
Salmon Burger |
$14.25 |
Grilled salmon, pickled red onions and dill mayo |
Caribbean Chicken Burger |
$11.50 |
Jerk seasoning, avocado, provolone and poblano pepper mayo |
Blackened Chicken Burger |
$11.50 |
Seared chicken breast seasoned with cajun spices, topped with pepper jack cheese, lettuce, tomatoes, onions and red pepper mayo |
Fosters Smokehouse Burger |
$12.99 |
Beef patty, topped with swiss cheese, ample house smoked pastrami, lettuce, tomatoes, onions and poblano mayo |
Seasonal Fruit Cobbler |
$4.99 |
Seasonal fruit topped with a snickerdoodle cookie crust and vanilla ice cream |
Creme Brulee |
$4.99 |
Sweet custard made with vanilla bean and topped with a caramelized sugar crust |
Chocolate Brownie |
$5.50 |
Flourless, this chocolate indulgence is served hot, topped with vanilla ice cream, drizzled with guittard chocolate sauce |
Pear Bread Pudding |
$4.99 |
Oven baked served hot with a rich custard sauce, topped with vanilla ice cream |
Coke |
$2.50 |
|
Diet Coke |
$2.50 |
|
Sprite |
$2.50 |
|
Orange Fanta |
$2.50 |
|
Lemonade |
$2.50 |
|
Raspberry Ice Tea |
$2.50 |
|
Iced Tea |
$2.50 |
|
Juice |
$3.00 |
Orange, cranberry, grapefruit, pineapple, tomato |
Milk |
$2.50 |
|
Seattle's Best Coffee |
$2.75 |
|
Hot Tea |
$2.50 |
|
San Pellegrino Sparkling Water (500 ml) |
$8.25 |
|
Americano |
$3.75 |
|
Cappuccino |
$3.75 |
|
Espresso |
$3.75 |
|
Latte |
$4.00 |
|
Mocha |
$4.25 |
|
Extra Espresso Shot |
$0.75 |
|