Veal Milanese |
$18.00 |
Traditional breaded veal cutlet, served with tomato demi glaze and shrimp pilaf. |
Cacciatore Chicken |
$16.00 |
Roman-style browned chicken, mushrooms, white wine tomato sauce, shrimp pilaf. |
Vegetable Risotto |
$16.00 |
Chopped seasonal vegetables, saffron, slowly cooked in a light milan-style base. |
Soup and House Salad |
$14.00 |
Soup of the day, house salad with pulled chicken and homemade croutons. |
Pomodoro |
$13.00 |
Traditional tomato sauce, mozzarella cheese topped with fresh basil |
Siracusa |
$13.00 |
Sauteed bacon, fresh spinach, mushroom cream sauce |
Parma Aglio Olio |
$13.00 |
Freshly sliced prosciutto, locally grown arugula, garlic, pepperoncino. |
Chicken Spinaci |
$13.00 |
Chopped chicken, nalo farms spinach, mushroom, japanese style shoyu sauce. |
Opae Puttanesca |
$13.00 |
Shrimp and zucchini, olives and capers, anchovy tomato sauce. |
Premium Selections |
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Additional $5: Uni pasta - Sea urchin, tomato cream sauce, spaghettini pasta. Seafood pepperoncino - seared scallops, dried mullet roe shavings, arugula, aglio olio. Dungeness crab - spaghettini, she |
Dopopranzo Set |
$6.00 |
Choice of tiramisu or kabocha pumpkin flan includes coffee or hot tea. |
Dolce a la Carte |
$4.00 |
Choice of italian style tiramisu or kabocha pumpkin flan |
Vanilla Bean Gelato or Seasonal Sorbet |
$5.00 |
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Affogato |
$7.00 |
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Lavazza Coffee |
$4.00 |
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Hot Tea |
$4.00 |
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Iced Coffee |
$4.00 |
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Espresso |
$3.00 |
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Cappuccions and Lattes |
$5.50 |
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Coke |
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Diet Coke |
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Sprite |
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Ginger Ale |
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Iced Tea |
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Plamtation Iced Tea |
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Red Bull |
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Pellegrino Sparkling Mineral Water |
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Waiwera Still Mineral Water |
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Orange, Pineapple or Cranberry Juice |
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Italian Soda or Cream soda |
$5.00 |
Housemade flavors: Strawbery, basil and seasonal selection |
Mango Breeze |
$5.00 |
Fresh mango puree, sour mix, crushed mint, finished with lemon lime soda |
Blueberry Limeade |
$5.00 |
Hanc crafted blueberry puree and sweet lime mix, topped with soda |
Iced Vanilla Latte Coffee |
$5.00 |
Homemade vanilla syrup, splash of cream, garnished with caramel drizzle. |