Mille Sapore Appetizer Platter |
$11.00 |
grape leaves stuffed with rice and lamb, served with baba ghanoush, hoummus and tabbouleh |
Spicy Fried Calamari |
$7.00 |
served with pomodoro sauce |
Crab Cake |
$10.95 |
one 4 oz cake of crab meat sauteed with roasted red pepper and basil couli |
Shrimp Martini |
$11.95 |
five chilled jumbo shrimps served with olives in a vodka cocktail sauce |
Clams and Mussels |
$8.95 |
little neck clams and mussels steamed with fennel and fresh tomatoes in a garlic white wine sauce |
Eggplant Braded |
$8.00 |
warmed fresh mozzarella wrapped with eggplant and served on a bed of pesto |
Escargots |
$9.95 |
sauteed snails in a garlic, fresh tomato, basil and dry vermouth sauce, served over a light puff pastry |
Cake Sante |
$11.95 |
a baked scallop shell stuffed with clams, mussels, shrimp and crabmeat lightly breaded with bread crumbs and parmesan cheese |
Mille Sapore Vegetarian Lentil Soup |
$4.00 |
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Chef's Soup of the Day |
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Spaghetti Puttanesea |
$16.00 |
served with anchovies, black olives, capers, garlic with fresh tomatoes and basil |
Cappellini Mare and Monti |
$19.95 |
served with shrimp, shittake mushrooms, fresh tomato, arugula tossed in a garlic white wine sauce |
Linguini Alla Vorgole e Cozze |
$18.95 |
served in a white or red clam sauce |
Cappellini Alla Scallops |
$18.95 |
sauteed jumbo scallops with fresh tomatoes in a light dill cream sauce |
Spaghetti Alla Carborara |
$17.95 |
served with prosciutto, onion and green peas in a cream sauce |
Lasagna - Beef with Bechamel Sauce |
$16.95 |
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Lasagna - Vegetable with Pomodaro Sauce |
$16.95 |
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Margherita |
$9.95 - $11.95 |
tomato, mozzarella and basil |
Romano |
$9.95 - $12.95 |
tomato, mozzarella and anchovies and capers |
Caprese |
$10.95 - $15.95 |
fresh tomato, salerno buffalo mozzarella and fresh basil |
Score |
$10.95 - $15.95 |
tomato, mozzarella, chicken and basil |
Fruitti Di Mare |
$11.95 - $16.95 |
tomato, mussels, clams, shrimp, parsley and garlic |
Zuattro Stagioni |
$10.95 - $16.95 |
1/4 margertia, 1/4 mushroom, 1/4 artichoke, 1/4 ham |
Melanzane |
$10.95 - $16.95 |
tomato, mozzarella and marinated eggplant |
Tounata |
$10.95 - $16.95 |
tomato, mozzarella, tuna, onion and basil |
Del Pastore |
$10.95 - $15.95 |
tomato, ricotta, mozzarella, parmesan cheese, mushrooms and basil |
Capricciosa |
$10.95 - $15.95 |
tomato, mozzarella, ham, mushrooms, artichokes and basil |
Montana |
$9.95 - $15.95 |
tomato, mozzarella, bacon, cheese and basil |
Lamb Chops |
$24.95 |
served in a sweet ginger soy and shallot glaze |
Lamb Chops |
$24.95 |
served in a pomegranate sauce |
Pork Chops |
$18.95 |
served with a fruit chutney |
Pork Chops |
$17.95 |
served with a black bean relish |
Breast of Chicken |
$18.95 |
served in a curry banana cream sauce |
Breast of Chicken |
$17.95 |
served in a garlic caper butter sauce |
Salmon |
$19.95 |
served in a fennel and sundried tomato butter sauce |
Salmon |
$20.95 |
topped with crabmeat and dill cream sauce |
Red Snapper |
$19.95 |
served with sour oranges and red onions |
Red Snapper Cartoccis |
$21.95 |
a wrapped filet of red snapper topped with vegetables, garlic, lemon and white wine |
Grouper |
$20.95 |
served in a walnut mint and white wine butter sauce |
Grouper |
$19.95 |
served in a lime cilantro sauce |
Paella Valenciana |
$42.95 |
a unique mixture of clams, mussels, chicken, lobster, spanish chorizo, green peas and saffron rice in a seafood broth. Serves two |
Mediterranean Vegetable Pasta |
$16.00 |
whole wheat penne pasta tossed with grilled mixed vegetables, sundried tomatoes, pine nuts and broccoli in garlic and olive oil |
Linguini Alla Pesta |
$17.95 |
served with shrimp |
Linguini Alla Pesta |
$16.95 |
served with chicken |
Mille Sapore Classico |
$12.95 |
shrimp, mussels, tomatoes, mozzarella with wild mushrooms and parsley |
Farcito |
$12.95 |
mozzarella, prosciutto, cherry tomatoes, parmesan cheese and fresh cracked black pepper |
Calzone Classico |
$10.95 |
mozzarella and parmesan cheese with fresh tomato and basil |
Brie Calzone |
$11.95 |
brie cheese with chicken and broccoli |
Sausage Calzone |
$10.95 |
sausage, green peppers and onions |
Meatball Calzone |
$10.95 |
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Spinach Calzone |
$10.95 |
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Chicken Tenders |
$7.00 |
served with French fries in a basket |
Fried Grouper Fingers |
$7.00 |
served with French fries in a basket |
Spaghetti with Butter |
$7.00 |
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Spaghetti with Meatballs |
$7.00 |
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With Pepperoni |
$7.00 |
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With Sausage |
$7.00 |
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With Mushroom |
$7.00 |
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Cheese Only |
$7.00 |
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Additional Toppings |
$1.00 |
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Boseaiola |
$10.95 - $16.95 |
tomato, mozzarella, sausage, porcini mushrooms and arugula |
Napoletana |
$9.95 - $11.95 |
tomato, garlic and oregano |
Diavola |
$10.95 - $14.95 |
tomato, mozzarella and spicy salami |
Rucola and Prosciutto Crudo |
$10.95 - $15.95 |
tomato, mozzarella, arugula and prosciutto |
Ciociara |
$10.95 - $15.95 |
tomato, mozzarella, green peppers, black olives, basil and pecorino cheese |
Porcini |
$9.95 - $15.95 |
tomato, mozzarella, porcini, mushrooms and argula |
Ortolana |
$10.95 - $16.95 |
tomato, mozzarella, eggplant, green peppers, parmesan cheese and basil |
Prosciutto and Funghi |
$10.95 - $15.95 |
tomato, mozzarella, ham and mushrooms |
Specialita |
$11.95 - $16.95 |
cherry tomatoes, mozzarella, arugula, parmesan cheese and prosciutto |
Additional Toppings |
$1.00 - $1.50 |
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Mille Sapore Classico |
$11.95 - $16.95 |
smoked salmon, brie and parsley |
Gamberetti |
$11.95 - $16.95 |
mozzarella shrimp and arugula |
Zuattro Formaggi |
$11.95 - $16.95 |
ricotta, mozzarella, brie and gorgonzola |
Pepata |
$11.95 - $16.95 |
shrimp, mussels, black peppers and light cream |
Biancaueve |
$11.95 - $15.95 |
mozzarella, parmesan cheese, fresh basil and olive oil |
Vegetariana |
$10.95 - $16.95 |
mozzarella, steamed broccoli, fresh tomato green peppers and mushrooms with a touch of olive oil |
Rustica |
$10.95 - $15.95 |
mozzarella, fresh tomato, garlic, mushrooms, black olives, oregano, parmesan cheese and basil |
Buongustaio |
$10.95 - $16.95 |
mozzarella, ham, mushrooms, parmesan cheese, basil and light cream |
Additional Toppings |
$1.00 - $1.50 |
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Mille Sapore Seafood Grille |
$12.95 |
our own unique blend of baby greens, shrimp crab meat and fish drizzled with a dill citrus champagne vinaigrette |
Tabbouleh Salad |
$9.00 |
topped with roasted rennel, prosciutto and served with brie cheese |
Mediterronean Salad |
$7.00 |
mixed gourmet baby greens with cucumbers, carrots, tomatoes and onions tossed with a zesty lemon vinaigrette |
Skewered Mozzarella |
$8.95 |
mixed bocconcini mozzarella, cherry tomatoes and basil leaves drizzled with extra virgin olive oil and a balsamic reduction |
Classic Greek Salad |
$7.00 |
a classic blend of cucumbers, tomatoes, black olives and onions sprinkled with feta cheese |
Classic Caesar Salad |
$7.00 |
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Tossed with Grilled Shrimp |
$10.00 |
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Tossed with Grilled Chicken |
$9.00 |
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Marinated Lamb |
$20.00 |
served on skewers |
Marinated Chicken |
$17.00 |
served on skewers |
Marinated Beef |
$21.00 |
served on skewers |
Marinated Shrimp |
$19.00 |
served on skewers |
Marinated Vegetables |
$16.00 |
served on skewers |
Veal Marsala |
$20.95 |
accompanied with vegetable ragout and your choice of rice pilaf, cous cous or potatoes |
Veal Flank |
$20.95 |
served with a wild mushroom sauce |
Veal Flank |
$21.95 |
served with a smoked salmon green peppercorn sauce |
Fillet Mignon |
$26.95 |
topped with melted brie cheese and in a green peppercorn demi glaze |
Fillet Mignon |
$29.95 |
served with a tarragon mushroom and cream sauce |
Fillet Mignon |
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served with a 6 oz lobster tail in a garlic lemon butter sauce |
Rib Eye Steak |
$24.95 |
served over sauteed mushrooms, fresh tomatoes and spinach |