| Assorted Appetizers |
$4.50 |
samosa, pakoras and papadam |
| Chicken Pakora |
$3.50 |
delicately spiced deep fried chicken fritters |
| Samosa Vegetable |
$2.00 |
crisp turnover, filled with mild spiced potatoes and peas |
| Fish Pakora |
$4.50 |
fresh fish fillet marinated in exotic spices, batter fried |
| Vegetable Pakora |
$2.00 |
assorted fresh vegetable dipped in chicken pea batter delicately fried |
| Tandoori Chicken |
$8.50 |
chicken marinated in yogurt with mild spices and herbs |
| Chicken Tikka |
$9.50 |
boneless pieces of chicken white meat broiled in our clay oven |
| Rashmi Ke-BoB |
$9.50 |
mild, tender, tasty pieces of chicken marinated in special spices barbecued on a skewer in tandoori oven |
| Boti Ke-Bob |
$10.50 |
tender cubes of lambs marinated with herbs and spices |
| Shrimp Tandoori |
$12.95 |
jumbo shrimps marinated with herbs and spices |
| Fish Tikka |
$12.95 |
lightly seasoned and slowly broiled over charcoal in the clay oven |
| Tandoori Mix |
$12.95 |
includes tandoori chicken, chicken tikka, rashmi ke-bob, boti ke-bob and shrimp tandoori |
| Chilly Chicken or Chilly Beef |
$9.50 |
specially made with spicy sauce |
| Ginger Chicken |
$9.50 |
chicken fried with greater part of ginger together with onion, black pepper, tomato and chilly sauce |
| Kulfi |
$2.25 |
homemade Indian ice cream made with milk and nuts |
| Gulab Jamun |
$2.25 |
soft milk balls dipped in honey syrup |
| Ras Malai |
$2.25 |
homemade cheese balls sweetened with milk and flavored with rose water |
| Mango Ice Cream |
$2.25 |
|
| Indian Tea |
$1.25 |
|
| Tea or Iced Tea |
$1.00 |
|
| Madras Coffee |
$1.25 |
|
| Soda |
$1.00 |
|
| Lussi |
$2.00 |
cool, refreshing yogurt drink |
| Mango Shake |
$2.00 |
refreshing drink made of milk and mango fruit |
| Mango Juice |
$1.50 |
|
| Papadam |
$1.25 |
thin and crispy lentil wafers |
| Raita |
$1.25 |
homemade yogurt, lightly spiced with graded cucumber |
| Mango Chutney |
$1.25 |
sweet and sour mango relish |
| Achar |
$1.25 |
hot and spicy pickles from India |
| Mulligatawney Soup |
$1.75 |
delicately spiced lentil soup |
| Chicken Soup |
$1.75 |
|
| Chicken, Lamb and Beef Biryanis |
$9.50 |
specially prepared tender chicken, lamb and beef cubes cooked with basmati rice, flavored with saffron and nuts. A moghul classic |
| Shrimp Biryani |
$10.50 |
succulent shrimp delicately spiced, cooked with basmati rice and garnished with raisins and nuts |
| Vegetables Biryani |
$7.50 |
saffron rice cooked with fresh vegetables |
| Shahjahani Biryani |
$10.50 |
saffron flavored basmati rice cooked with boneless pieces of chicken, cubes of lamb and shrimp |
| Lamb Curry or Vindaloo |
$9.50 |
cubes of lamb cooked in light gravy, mild or hot |
| Lamb Sag |
$9.50 |
lamb cooked in spices and spinach |
| Lamb Pishawri |
$9.50 |
juicy pieces of lamb specially prepared in a light sauce with black pepper, yogurt, onions, tomatoes and mild spices |
| Lamb Dopiaza |
$9.50 |
selected cubes of lamb cooked in onion slices, tomatoes and green pepper in a mild sauce |
| Paratha |
$1.75 |
layered pan fried flat bread |
| Puri |
$1.50 |
deep fried puffed light bread |
| Chapati |
$1.50 |
Indian style whole wheat bread |
| Naan |
$1.75 |
unleavened bread freshly baked in our own clay oven |
| Onion Kulcha |
$2.95 |
unleavened bread freshly baked in our own clay oven. Stuffed with a mixture of onion and herbs |
| Alu-Poratha |
$2.95 |
poratha stuffed with a mixture of potatoes and herbs |
| Shrimp Curry |
$12.95 |
shrimp cooked in mild spiced sauce |
| Shrimp Dopiaza |
$12.95 |
shrimp cooked with green pepper, onions and tomatoes in a mild sauce |
| Malabar Fish Curry |
$12.95 |
South Indian specialty, fresh fish fillet cooked with coconut milk, fresh tomato and oriental spice |
| Shrimp Dansik |
$12.95 |
shrimp marinated in honey, vinegar and spices cooked with lentils, tastes sweet, sour and spicy |
| Beef Curry (Vindaloo) |
$9.50 |
cubes of beef cooked in light gravy, mild or hot |
| Beef Sag |
$9.50 |
beef cooked in spices and spinach |
| Chicken Curry (vindaloo) |
$8.50 |
chicken cooked in light gravy, mild or hot |
| Chicken Sag |
$9.50 |
boneless chicken cooked in spinach with mild spices |
| Chicken Pishawri |
$9.50 |
juicy pieces of chicken specially prepared in a light sauce with black pepper, yogurt, onions, tomatoes and mild spices |
| Chicken Jal-Frozi |
$9.50 |
pieces of white chicken meat prepared with fresh tomato, pepper and onion in fine herbs and spices |
| Chicken Tikka Masala |
$9.50 |
pieces of chicken tikka cooked in mild sauce with fresh tomato and oriental spices |
| Chicken Makhni |
$9.50 |
boneless tandoori chicken in creamy tomato sauce flavored with butter |
| Vegetable Korma |
$7.50 |
mixed vegetable marinated in yogurt and cooked in creme and spices |
| Matar Panir |
$7.50 |
homemade cheese with green peas in mild sauce |
| Sag Panir |
$7.50 |
spinach and homemade Indian cheese cubes cooked in spices |
| Eggplant Korma |
$7.50 |
eggplant cooked in a savory spice made from delicious spices |
| Alu Gobhi |
$7.50 |
cauliflower and potato cooked in delicate spices |
| Malikofta |
$7.50 |
vegetable balls in delicate creamy sauce |
| Dal Makhni |
$4.95 |
Indian lentils cooked with butter and spices and herbs |
