| Cozze E Vongole |
$11.00 |
steamed mussels and clams in white wine and garlic |
| Calamari Fritti |
$10.00 |
lightly battered and deep fried calamari served with housemade marinara sauce |
| Prosciutto E Melone |
$9.00 |
freshly sliced italian cured ham over melon |
| Shrimp Cocktail |
$12.00 |
jumbo shrimp served with lemon slices and cocktail sauce |
| Antipasto All Italiana |
$14.00 |
fontina cheese, salame, roasted bell peppers, calamari salad and marinated artichoke hearts |
| Spaghetti Alle Vongoel |
$16.00 |
spaghetti with clams in a light red or white wine sauce |
| Fettuccine Bolognese |
$13.00 |
fettuccine pasta with homemade |
| Spaghetti Allo Scoglio |
$19.00 |
prawns, scallops, clams, calamari and mussels served over spaghetti in a light tomato sauce |
| Penne Alla Norma |
$13.00 |
penne in tomato cause with basil and eggplant with ricotta salata |
| Fettuccine Mari E Monti |
$17.00 |
mushrooms peas, scallops and shrimp sauteed in tomato cream sauce |
| Lasagna |
$14.00 |
layers of fresh pasta, cheese bolognese and beciamella sauces |
| Spaghetti Alla Carbonara |
$13.00 |
spaghetti with pancetta, black pepper and egg yolk |
| Tortellini Michelangelo |
$14.00 |
meat stuffed tortellini in cream with pieces of ham |
| Ravioli Di Formaggio |
$14.00 |
ricotta and spinach stuffed ravioli in tomato cream sauce |
| Pappardelle Alla Boscaiola |
$15.00 |
ground sausage black olives peas and portobello mushroom in tomato sauce ver fresh pappardelle |
| Ravioli D'Aragosta E Gamberi |
$17.00 |
shrimp stuffed ravioli in a vodka tomato cream sauce |
| Gnocchi |
$15.00 |
housemade potato dumpling in marinara bolognese or pesto sauce |
| Penne Riviera |
$17.00 |
penne pasta with scallops shrimp and clams in tomato sauce |
| Spaghetti Con Polpette |
$13.00 |
spaghetti and homemade meatballs topped with marinara sauce |
| Insalata Della Case |
$5.00 |
butter lettuce, tomato, cucumber and carrot with homemade vinegrette |
| Insalata Cesare |
$7.00 |
romaine lettuce tossed with traditional caesar dressing parmesan cheese and croutons |
| Insalata Caprese |
$9.00 |
fresh sliced of tomato, basil, and mozzarella drizzled with olive oil |
| Calamari Vinegrette |
$7.00 |
marinated calamari served over fresh butter lettuce |
| Cioppino |
$19.00 |
prawns, scallops, mussels, clams and calamari in a light tomato broth |
| Pollo Alla Milanese |
$16.00 |
breaded chicken cutlet in a white wine lemon sauce |
| Chicken Alla Valdostana |
$16.00 |
breast of chicken topped with fontina cheese ham and rosemary and white wine sauce |
| Veal Alla Parmigiana |
$19.00 |
lightly breaded and fried veal cutlet topped with mozzarella cheese and our homemade marinara |
| Eggplant Alla Parmigiana |
$16.00 |
thin slices of breaded eggplant lightly fried in olive oil and covered with mozzarella and marinara |
| Veal Piccata Al Limone |
$19.00 |
veal cutlets sauteed in white wine lemon and cappers |
| Gamberi Al Vino Bianco |
$20.00 |
jumbo prawns in a white wine garlic and lemon sauce |
| Veal Portobello |
$19.00 |
tender veal cutlet in a marsala and portobello sauce |
| Veal Saltimbocca |
$19.00 |
veal sliced ham, and melted fontina cheese covered in butter and fresh sage |
| Chicken Salsiccia E Funghi |
$16.00 |
italian sausage, chicken and mushrooms sauteed in marsala wine and rosemary |
| Pesce Del Giorno |
$19.00 |
ask your server about the fresh fish of the day |
| Espresso / Cafe Americano |
$3.00 |
|
| Cappuccino / Cafe Latte |
$4.00 |
|
| Desserts |
$6.00 |
|
| Iced Tea |
$3.00 |
|
| Sparkling Mineral Water |
$6.00 |
|
| Soda |
$3.00 |
coca-cola, diet coke, sprite, limonata, aranciata |
| Domestic Beer |
$4.00 |
budweiser, bud light, michelob lager |
| Imported Beer |
$5.00 |
moretti, moretti rossa, beck's stella artois |
