| Bruschetta Classica |
$5.00 |
Three toasted bread slices topped with tomato and basil |
| Burrata Al Tartufo |
$5.00 |
A half-ball of imported and hard to get truffle burrata, drizzled with extra virgin olive oil and topped with roasted cherry tomatoes |
| Cozze Al Vino |
$5.00 |
Mussels, scallions, garlic, crushed red pepper and tomatoes steamed in white wine |
| Frittura Di Calamari |
$5.00 |
Coated in our special batter, flash fried and served with our sundried tomato aioli |
| Insalata Mezzanotte |
$5.00 |
Baby greens tossed beautifully with green apple vinaigrette and topped with green apple slices, gorgonzola cheese and toasted walnuts |
| Piato Di Olivas |
$5.00 |
Imported Cerignola red & black, sicilian and castelvetrano green olives |
| Piato Di Formaggi |
$5.00 |
Sampler of 3 imported italian cheeses perfect pairing to a glass of wine |
| Piccola Winter Caprese Salad |
$5.00 |
Roasted cherry tomatoes and mozzarella pearls served over our basil pesto and drizzled with balsamic reduction |
| Polpette |
$5.00 |
Sirloin, pork and veal meatballs in our fabulous marinara sauce |
| Portobello Perigourdine |
$5.00 |
Pan fried crusted portobello mushroom topped with truffle butter sauce |
| Pumpkin Ravioli |
$5.00 |
Delicate ravioli filled with pumpkin. Topped with a sage butter sauce and toasted walnuts |
| Petite Salmon Al Balasamico |
$10.00 |
4 ounce filet of salmon drizzled with balsamic reduction and grilled to perfection |
| Baby Lamb Chops Al Pistacchio |
$12.00 |
Grilled to medium rare mint and pistachio pesto |
| Manzo Al Gorgonzola |
$9.00 |
Tenderloin steak rubbed with herbs, grilled and sliced. Topped with a gorgonzola butter sauce |
| Rigatoni All Amatriciana |
$9.00 |
Toasted pieces of pancetta sauteed with garlic and diced imported calabrese hot spicy peppers. Tossed with our pomodoro sauce, chopped basil and fresh rigatoni pasta |
| Gnocchi Alla Bolognese |
$8.00 |
Home-made potato gnocchi topped with our veal, pork and beef bolognesa sauce |
| Fettuccine Bolognese |
$9.00 |
Fettucini tossed with our light veal bolognese sauce |
| Lasagna Della Nonna |
$9.00 |
Oven baked pasta layered with veal Bolognese sauce |
| Lobster Ravioli |
$9.00 |
2 Delicate raviolis stuffed with lobster meat and topped with a creamy saffron sauce |
| Cheese Cake |
$6.00 |
|
| Tiramisu |
$7.00 |
|
| Canolli |
$6.00 |
|
| Creme Brulee |
$6.00 |
|
