Sambusa |
$3.75 |
Pastry dough stuffed with spicy minced meat or lentils. |
Doro Wett |
$13.99 |
Chicken gently simmered in onions, berbere and spices for hours to create a delightful stew spice doro wett is traditionally served on special occasions and is one of ethiopias delicacy. |
Markamo Kitfo |
$14.95 |
Finely chopped tender sirloin beef seasoned with mitmita and topped with specially prepared butter kibe traditionally served raw steak tartar, served to liking w/ kocho add $3.00 |
Kitfo |
$13.95 |
Finely chopped tender sirloin beef seasoned with mitmita and topped with specially prepared butter kibe traditionally served raw steak tartar served to liking w/ kocho add $3.00 |
Gomen Besega (Merkamo Special) |
$12.99 |
Cubed meat smothered with awaze and chopped collard greens cooked in herbed oil with onion, green pepper and garlic |
Tibs (Beef or Lamb) |
$13.95 |
Strips of tender meat sauteed in oil with onion, garlic, tomato and jalapeno pepper and exotic herbs glazed with awaze lamb add $1.00 |
Dulet |
$13.95 |
Lamb tripe and lean red meat seasoned with onions, mitmita and cooked with spiced butter |
Yebeg Kikil |
$12.99 |
Lmab simmered in a milk sauce, onion, ginger and garlic |
Yemiser Kik (Red Lentil) |
$13.95 - $23.95 |
|
Kik Alicha (Yellow Split Pea) |
$13.95 - $23.95 |
|
Gomen Wot (Collard Green) |
$13.95 - $23.95 |
|
Tikil Gomen (Cabbage) |
$13.95 - $23.95 |
|
Fosolia |
$13.95 - $23.95 |
String beans and carrots |
Qey Sir (Beets) |
$13.95 - $23.95 |
|
Single Vegetable Dish |
$10.99 |
|
Shiro Wet |
$12.99 |
Spicy bean dish in a sauce flavored with herbs and spices |
Alicha Shiro |
$8.00 |
Split peas are milked together with a perfect blend of herbs and onions. Slow cooked into a creamy dip |
Sega Aletcha |
$8.00 |
Mild beef stew served in a lightly seasoned onion sauce |
Chicken Nuggets |
$7.00 |
Serve warm with favorite dipping sauce if desired |