The Noodles |
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Our noodles are made fresh daily in our dedicated factory with our original recipe: a wheat base with Mongolian sea salt, the noodles are allowed to rest at low temperatures. |
The Ramen Soup |
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Fresh pork, chicken and vegetables |
The Roast Pork |
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We slow roast tender and succulent pork shoulders marinated in our original sauce to produce a juicy roast pork. |
The Menchanko Soup |
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Simmered in a soy sauce base with concentrated flavors of dried benito shaving, scallops, shitake mushrooms and konbu seaweed. |
The Citron Pepper |
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While black pepper is ordinarily used to season ramen for our ramen we prefer our original citron pepper paste, a surprising blend of red pepper, citron and salt. |
The Menchanko Bowl |
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Served our ramen in pre-heated bowls so that the soup will remain hot. |
The Ramen Bowl |
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