Sweet Maui Onion Rings |
$8.00 |
bbq and sweet chili dipping sauce |
Jumbo Kalua Pork Lumpia |
$12.00 |
basket of jumbo kalua pork lumba with vietnamese dipping sauce |
BBQ Babyback Ribs |
$14.00 |
guava glaze, tropical fruit salsa |
Hawaiian Ahi Poke |
$14.50 |
fresh raw tuna tossed with seaweed, sesame, maui onion and ponzu sauce, crispy wonton, and tobiko caviar |
Shrimp Nokekula |
$14.00 |
coconut fried black tiger prawns, lemongrass jalapeno chili vinaigrette and horseradish-orange marmalade |
Pan Seared Jumbo lumbo Lump Crab Cakes |
$18.00 |
calamansi beurre blanc and namasu |
Galanga and lime Poached Prawn Cocktail |
$16.00 |
lilikoi cocktail sauce |
Lobster-Mango Summer Rolls |
$16.00 |
thai basil, cilantro thai peanut-chili sauce |
Cascades Pupu Platter |
$27.50 |
shrimp nokekula, crab cake, summer roll, sweet maui onion rings and bbq ribs |
Miso Soup |
$6.00 |
tofu, wakame, green onion |
Sweet Corn Soup |
$8.50 |
with dungeness crab and asian pesto |
Cascades House Salad |
$8.00 |
upcountry green, kula tomato, maui onion, cucumber, bell pepper, fresh pineapple and caramelized pinneapple vinaigrette. |
Kula Caesar |
$10.00 |
crisp whole romaine, shaved parmesan and garlic croutons |
Baby Spinach Salad |
$11.50 |
caramelized walnuts, dried papaya, dungeness crab and onion vinagrette |
Mahi Mahi |
$33.00 |
the famous hawaiian white fish |
Opakapaka |
$32.00 |
delicious, flaky pink snapper |
Ahi Tuna |
$32.00 |
maui's pride and joy our chef suggests a rare preparation |
Seafood Mixed Grill |
$38.00 |
antarctic lobster tail, day boat scallops, island fish, black tiger prawns, jasmine rice, tropical fruit salsa and papaya beurre blanc. |
Cascades Mauka Makai |
$63.00 |
8oz. filet of certified angus beef and 4oz antarctic lobster tail |
Huli Huli Chicken |
$26.00 |
Asian spiced chicken breast with teriyaki sauce, hasmine rice and stir fried vegetables |
Sauteed Lobster and Prawns |
$36.00 |
with yaki soba noodles, tomato, asparagus, thai basil and a sake-chardonnay cream sauce |
Macadamia Nut Crusted tofu |
$22.00 |
with steamed jasmine rice, steamed vegetables and a lemon beurre blanc |
New York |
$39.00 |
certified angus beef |
Filet Mignon |
$40.00 |
certified angus beef |
Grilled Rib Eye |
$38.00 |
certified angus beef hamakua mushrooms, spinach and tomato flambeed with sake and chardonnay |
Add a 4oz broiled Antarctic lobster tail for an additional |
$23.00 |
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