Tuna Salad with Capers |
$12.99 |
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Egg Salad with Dill |
$12.99 |
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Chicken Salad |
$14.99 |
Served with granny smith apples & walnuts |
Autumn Israeli Cous |
$12.99 |
Cous with butternut squash, kale, & cranberries |
Lentil Salad |
$12.99 |
Served with lemon-thyme vinaigrette |
Coleslaw Classic Style |
$10.99 |
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Quinoa |
$12.99 |
Served with zucchini and mint scallions & garlic |
Maracon Chickpea Salad |
$12.99 |
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Ligurian Potato Salad |
$12.99 |
Fingerlings, haricots verts & watercress |
Wild Rice Salad |
$12.99 |
Served with edamame and carrots |
Turkey with Vegetables |
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Served on monday & saturday |
Ginger Carrot |
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Served on monday |
Gazpacho |
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Served on monday |
Butternut Squash |
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Served on tuesday |
Chicken with Vegetables |
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Served on tuesday |
Beet & Ginger |
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Served on tuesday |
Lentil |
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Served on wednesday |
Sweet Corn with Sweet Chilies |
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Served on wednesday |
White Bean and Turkey Chili Soup |
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Served on wednesday |
Puree of Spinach |
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Served on thursday |
Lemony Chicken Leek & Orzo |
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Served on thursday |
Cucumber with Greek Yogurt |
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Served on thursday |
Potato Leek |
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Served on friday |
Chicken with Vegetables |
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Served on friday |
Cream of Tomato |
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Served on saturday |
Peach & Goat Cheese |
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Served on saturday |
Lasagna Bolognese or Ricotta-Basil Lasagna |
$9.99 |
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Ziti al Forno Bolognese |
$9.99 |
Vegetarian baked with mozzarella cheese |
Classic Macaroni & Cheese |
$8.99 |
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Truffled Macaroni and Cheese |
$9.99 |
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Indonesian Noodles |
$15.99 |
Served with chicken, ham & shrimp |
Gemelli Pasta |
$13.99 |
Served with roasted cauliflower garlic & pignoli |
Special Tagliolini Gratineed |
$14.99 |
Served with ham & mushrooms |
Penne |
$15.99 |
Served with roasted zucchini red pepper flakes |
Braised Beef Ragu over Cream Polenta |
$10.99 |
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Polenta with Mushroom Ragu |
$9.99 |
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Whole Chicken Pan Roasted |
$17.99 |
Served with garlic, thyme & rosemary |
Grilled Chicken Paillard |
$14.99 |
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Fried Chicken Fingers |
$14.99 |
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Coconut Crunch Fried Chicken Strips |
$17.99 |
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Spicy Sauteed Lemon Chicken Breast |
$17.99 |
Served with fresh oregano |
Chicken Parmesan |
$13.99 |
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Cornish Game Hen Stuffed |
$10.99 |
Served with wild rice, carrots & celery |
Turkey and Chicken Burgers |
$5.99 |
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Chicken Burrito |
$6.99 |
Caramelized onions, beans & pepper-jack cheese |
Chicken Quesadia |
$6.99 |
Served with pepper-jack cheese |
Teriyaki Chicken over Soba Noodles |
$10.99 |
Served with baby bok choy |
Chicken Pot Pie |
$5.99 |
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Lemon Chicken Cutlet |
$11.99 |
Served with mashed potatoes |
Turkey Chili Cheddar Casserole |
$10.99 |
Served with cilantro & sour cream |
Beef Tenderloin Garlic |
$39.99 |
Thyme with horseradish cream |
Grilled Flank Steak Garlic & Rosemary |
$22.99 |
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Barbeque Spare Ribs Beef |
$17.99 |
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Veal Meatballs with Red Sauce |
$13.99 |
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Home-Style Meatloaf with Red Sauce |
$13.99 |
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Flank Steak Quesadia w/ Pepper Jack Cheese |
$7.99 |
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Crab Cake with Tarter Sauce |
$11.99 |
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Poached or Grilled Salmon Filet |
$27.99 |
Served with creamy dill sauce |
Chef's Special Salmon |
$27.99 |
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Grilled Spicy Shrimp |
$32.99 |
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Teriyaki Salmon |
$12.99 |
Served with soba noodles and baby bok choy |
Grilled Vegetables |
$12.99 |
Zucchini, squash, eggplant, fennel, onions, peppers |
Vegetable Provoncal Eggplant |
$12.99 |
Squash & tomato over caremelized onions |
Creamed Spinach |
$15.99 |
Served with satueed onions |
Mashed Potatoes |
$10.99 |
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Fried Marinated Zucchini |
$15.99 |
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Pan Roasted Fingerling Potatoes Garlic & Rosemary |
$10.99 |
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Roasted Cauliflower & Broccoli |
$12.99 |
Served with lemon, garlic, and cumin |
Pan Roasted Brussel Sprouts |
$13.99 |
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Roasted Butternut Squash |
$12.99 |
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Grilled Asparagus |
$13.99 |
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Sauteed Kale with Mixed Vegetables |
$13.99 |
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Sweet & Sour Ginger Rice |
$15.99 |
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Jasmin Rice |
$12.99 |
Variety changes daily |
Special Savory |
$16.00 |
Grilled autumn vegetable tart |
Special Gratin of Eggplant & Tomato |
$14.99 |
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