Samosa |
$3.25 |
vegetable turnover stuffed with potatoes and peas |
Keema Samosa |
$4.25 |
mildly spiced turnover filled with lamb and herbs |
Vegetables Pakoras |
$3.25 |
assorted vegetable fritters |
Paneer Pakora |
$4.25 |
fresh homemade cheese fritters |
Chicken Pakora |
$4.95 |
fried chicken dipped in gram-flour batter |
Shrimp Pakora |
$8.95 |
fried shrimp dipped in gram-flour batter |
Aaloo Papdi Chatt |
$3.95 |
crispy flour chips served with potatoes, yogurt and chutney |
Samosa Chaat |
$4.95 |
vegetable samosa and chickpeas served with yogurt and chutney |
Aaloo Tikki Chatt |
$4.95 |
mildly spiced mashed potato patties served with tamarind chutney |
Mehmaan Mughlai Platter |
$9.95 |
combination of chicken pakora, shrimp pakora, paneer pakora and keema samosa |
Assorted Vegetable Platter |
$8.95 |
delightful vegetable medley of samosas, pakoras, aaloo tikkis and paneer pakoras |
Tali Machchi |
$6.95 |
spiced haddock fried in gram flour batter |
Mehmaan Kabab |
$9.95 |
Chicken marinated in our house special sauce and grilled in our tandoo |
Mulligatawny Soup |
$2.95 |
a delicately flavored lentil soup cooked with a mix of vegetables, it is a classic Anglo - Indian soup which means 'pepper - water' |
Tomato Soup |
$2.95 |
fresh tomatoes with exotic Indian spices |
Chicken Soup |
$3.95 |
shredded chicken soup cooked with Indian spices and herbs |
Daal Makhani |
$9.95 |
black lentils and kidney beans cooked with onions, tomatoes and spices |
Punjabi Chole |
$8.95 |
chickpeas simmered in onions and herbs |
Aaloo Gobi Masala |
$9.95 |
fresh cauliflower and potatoes cooked with spices |
Navrattan Korma |
$9.95 |
a blend of fresh vegetables, nuts and raisins in an aromatic cream sauce |
Malai Kofta |
$9.95 |
minced vegetables and cheese balls, cooked in a onion and korma gravy |
Palak Paneer |
$9.95 |
cubes of homemade cheese cooked with fresh spinach |
Bhindi Masala |
$10.95 |
fresh cut okra cooked with onion, tomato and spices |
Vegetable Jalfrezi |
$10.95 |
vegetables and paneer cooked in a tomato gravy |
Paneer Bhurji |
$11.95 |
shredded homemade cheese sauteed with onions and herbs |
Baingan Bharta |
$10.95 |
roasted eggplant cooked with tomatoes, peas and herbs |
Shahi Paneer |
$11.95 |
cubes of homemade cheese cooked with nuts in a korma gravy |
Mutter Paneer |
$10.95 |
paneer and green peas cooked in a curry sauce |
Chicken Curry |
$10.95 |
chicken cooked in a traditional curry sauce |
Chicken Korma |
$11.95 |
boneless chicken pieces cooked in a rich almond sauce, served with a garnish of dry fruits |
Chicken Saagwala |
$11.95 |
boneless chicken cooked with fresh spinach and herbs |
Chicken Tikka Masala |
$11.95 |
boneless chicken grilled in our tandoor and cooked in a creamy tomato sauce |
Butter Chicken |
$11.95 |
boneless tandoori chicken cooked in a tomato cream sauces |
Chicken Vindaloo |
$11.95 |
boneless chicken cooked in a spicy blend of traditional goan spices and vinegar |
Kadai Chicken |
$11.95 |
chicken cooked with tomatoes, onions and bell peppers |
Chicken Jalfrezi |
$11.95 |
boneless chicken cooked with tomatoes, peas, peppers and onions |
Lamb Curry |
$12.95 |
lamb cooked in a traditional curry sauce |
Lamb Vindaloo |
$12.95 |
traditional lamb dish cooked in vinegar and goan spices with chunks of potatoes |
Lamb Bhuna |
$12.95 |
lamb cooked with onions, bell peppers and spices |
Lamb Dhansak (Persian Style) |
$12.95 |
lamb cooked with lentils, tomatoes and spices |
Lamb Saagwala |
$12.95 |
lamb cooked with fresh spinach and exotic spices |
Keema Mutter |
$12.95 |
ground lamb and green peas cooked with exotic herbs |
Lamb Korma |
$12.95 |
lamb marinated in yogurt and cooked in a cashew almond sauce |
Goan Shrimp Curry |
$13.95 |
shrimp cooked in coconut milk gravy |
Goan Fish Curry |
$13.95 |
fish cooked in coconut milk gravy |
Shrimp Vindaloo |
$13.95 |
a goan special for the lovers of hot spicy food, a delicious combination of vinegar marinated shrimp in coconut flavored sauce |
Fish Vindaloo |
$13.95 |
a dish from the kitchens of Goa, a delicious combination of vinegar marinated fish in coconut flavored sauce |
Fish Tikka Masala |
$14.95 |
chunks of roasted swordfish cooked in a creamy tomato sauce |
Tandoori Chicken |
$11.95 |
whole chicken marinated overnight in a yogurt mix of Indian spices and herbs, cooked in our tandoor |
Chicken Tikka |
$12.95 |
boneless juicy chunks of chicken marinated in aromatic Indian herbs and cooked in our tandoor |
Paneer Tikka |
$11.95 |
cottage cheese, bell peppers, onions and tomatoes marinated, mildly flavored and grilled in our tandoor |
Seekh Kabab |
$13.95 |
minced lamb marinated in spices and cooked in tandoor |
Boti Kabab |
$13.95 |
boneless cubes of lamb marinated with Kashmiri spices |
Fish Tikka |
$13.95 |
swordfish baked in our Tandoor |
Mehmaan Mixed Grill Platter |
$16.95 |
a combination platter of Tandoori chicken, shrimp, fish and lamb |
Tandoori Shrimp |
$15.95 |
mildly spiced jumbo shrimp |
Chicken Haryali Kabab |
$13.95 |
boneless chicken marinated in a coriander - mint sauce, grilled in our Tandoor |
Chicken Methi Kabab |
$13.95 |
boneless chicken marinated in cream with methi (Fenugreek) and grilled in our tandoo |
Butter Paneer |
$11.95 |
cubes of homemade cheese cooked with tomatoes in a creamy sauce |
Kadai Paneer |
$11.95 |
homemade cheese cooked with onions, bell peppers and tomatoes |
Chicken Makhmali Kabab |
$12.95 |
boneless chicken breast in a mild flavored marinade, grilled in our tandoor |
Bombay Aloo |
$10.95 |
fresh potatoes cooked with spices and garnished with eggs |
Tandoori Lamb Chops |
$14.95 |
tender juicy lamb chops grilled in our tandoo |
Kadai Gosht |
$13.95 |
goat cooked with onions and bell peppers in a thick gravy |
Goat Curry |
$13.95 |
goat cooked in a traditional curry sauce |
Shrimp Saagwala |
$14.95 |
jumbo shrimp cooked with fresh spinach and exotic spices |
Shrimp Bhuna |
$14.95 |
shrimp cooked with onions, bell peppers and spices |
Plain Naan |
$1.95 |
traditional flat leavened bread made in our tandoor |
Onion Kulcha |
$2.75 |
bread stuffed with diced onion and spices |
Garlic Naan |
$2.75 |
bread stuffed with chopped garlic and spices |
Lachcha Paratha |
$2.95 |
multi-layered bread cooked in our tandoor |
Aaloo Paratha |
$2.95 |
whole wheat bread stuffed with smashed potatoes and spices |
Keema Paratha |
$3.50 |
layered bread stuffed with ground lamb |
Poori |
$2.50 |
crispy deep fried puffy bread |
Tandoori Roti |
$2.50 |
whole wheat bread baked in our tandoor |
Bread Basket |
$8.50 |
choice of any four breads: naan, onion kulcha, Garlic Naan, Lachcha Paratha and Tandoori Roti |
Plain Rice |
$1.95 |
cooked white basmati rice |
Chicken Biryani |
$11.95 |
basmati rice cooked with chicken and spices |
Lamb Biryani |
$13.95 |
basmati rice cooked with lamb and spices |
Goat Biryani |
$14.95 |
goat cooked with basmati rice and herbs |
Shrimp Biryani |
$14.95 |
basmati rice cooked with shrimp and spices |
Vegetable Biryani |
$10.95 |
basmati rice cooked with fresh vegetables and spices |
Mango Chutney |
$1.50 |
|
Pickle |
$1.50 |
|
Papad |
$1.50 |
|
Raita |
$2.50 |
|
Lassi (Sweet or Salted) |
$2.50 |
refreshing whipped yogurt drink |
Mango Lassi |
$2.75 |
refreshing whipped mango and yogurt drink |
Mango Milk Shake |
$2.75 |
think mango shake |
Masala Tea |
$1.95 |
tea served hot with aromatic spice |
Soft Drinks |
$1.50 |
Pepsi, diet Pepsi, sierra mist, slice, mountain dew, lemonade and brisk |
Sparkling Water |
$2.50 |
|
Kheer (Rice Pudding) |
$2.50 |
flavored with almonds, pistachios and raising |
Kulfi |
$2.99 |
homemade ice cream |
Mango Kulfi |
$2.99 |
traditional Indian homemade mango ice-cream |
Gulab Jamun |
$2.99 |
spongy dry milk balls soaked in sugar syrup |
Rasmalai |
$2.99 |
spongy homemade cheese patties in a sweet cream sauce |
Gajar Halwa |
$2.50 |
carrots cooked with milk, sugar, cardamom and cashews |
Daily Lunch Buffet |
$7.95 |
Tuesday to Friday 11:30 am - 2:30 pm |
Grand Buffet |
$9.95 |
Saturday and Sunday noon - 3:00 pm |