| Red Lentil |
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| Soup Of The Day |
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| Humus |
$4.95 |
(mashed chickpeas and tahini spread) |
| Babaganus |
$4.95 |
(char-grilled smoky eggplant mixed with chopped red & green peppers, parsley, dill garlic, olive oil and lemon) |
| Eggplant With Tomato Sauce |
$4.95 |
(small cubes of fried eggplant and green peppers in fresh tomato and garlic sauce) |
| Stuffed Grape Leaves |
$5.95 |
(grape leaves stuffed with rice, pine-nuts and currents) |
| Spinach Tarator |
$4.95 |
(sauteed spinach with walnuts and garlic yogurt sauce) |
| Red Bean Pilaki |
$4.95 |
(red kidney beans with carrot, potatoes in olive oil and lemon) |
| Feta Cheese Platter |
$5.95 |
(turkish feta cheese served with mix pickles) |
| Elephant Beans |
$4.95 |
(giant size of beans mixed with red onion and red pepper tossed olive oil and lemon) |
| Ezme |
$5.95 |
(finely chopped ripe tomatoes mixed with walnuts, dressed pomegranate juice, hot peppers and olive oil) |
| Cacik |
$4.95 |
(finely chopped baby cucumbers blended with light garlic yogurt, dill and mint) |
| Mixed Vegetarian Plate |
$16.95 |
(assorted of cold appetizers) |
| Sigara Boregi |
$5.95 |
(filo scrolls stuffed with feta cheese and fresh dill) |
| Arnavut Cigeri |
$6.95 |
(lightly pan fried calf's liver served with onion and parsley salad) |
| Kalamar |
$7.95 |
(lightly pan fried fresh calamari rings served with garlic sauce) |
| Pastrami-Humus |
$7.95 |
(oven baked hot chickpeas puree with pastrami) |
| Mucver |
$6.95 |
(lightly pan fried zucchini pancakes with light garlic yogurt sauce) |
| Turkish Shepherd's Salad |
$5.95 - $9.95 |
(finely diced tomatoes, cucumbers, green peppers, onions, parsley tossed in olive oil and vinegar) |
| Mixed Green Salad |
$7.95 |
(mixed green tossed in olive oil and lemon dressing) |
| Chicken Salad |
$10.95 |
(grilled chicken served over fresh greens) |
| Taze's Mediterranean Shrimp Salad |
$10.95 |
(char-grilled jumbo size shrimps served over fresh greens and tossed with small cubes of turkish bread, olive oil and lemon) |
| Chicken Kebab |
$13.50 |
(marinated chunks of chicken char-grilled to perfection served with rice and green salad) |
| Chicken Yogurt Kebab |
$14.50 |
(kebab layered homemade bread croutons, topped with garlic yogurt sauce served with butter and special tomato sauce) |
| Doner Kebab |
$11.50 |
(turkish gyro vertically grilled lamb cut very thin slices served with rice and green salad) |
| Iskender Kebab |
$13.50 |
(doner kebab served over crispy pita bread dressed with yogurt and garlic sauce |
| Kofte Kebab |
$13.50 |
(char-grilled turkish meatballs served with rice and green salad) |
| Shish Kebab |
$14.50 |
(marinated chunks of baby lamb char-grilled to perfection served with rice and green salad) |
| Adana Kebab |
$13.50 |
(hand chopped beef and lamb seasoned with spice, red peppers and char-grilled served with rice and green salad) |
| Hunkar Begendi |
$14.50 |
(a classic ottoman dish made with a choice of baked chunks of lamb or chicken over smoky eggplant puree) |
| Mixed Grill |
$18.50 |
(combine at shish kebab, chicken shish, doner kebab and turkish meat balls served with rice and green salad) |
| Salmon Kebab |
$17.50 |
(fish kebab in vine leaves marinated chunks of salmon wrapped in grape leaves and char-grilled to perfection, served with green salad) |
| Char-Grilled Salmon |
$17.50 |
(served with green salad) |
| Royal Durado-Imported Mediterranean Fish |
$17.50 |
(delicate exotic fish served lightly pan-fried or char-grilled served with green salad) |
| Branzini |
$17.50 |
(grilled whole seabass, served with green salad) |
| St. Peters - Tilapia |
$17.50 |
(fillet fish, char-grilled or pan fried, served with green salad) |
| St. Peters - Tilapia |
$18.50 |
additional preparation time required (whole fish, char-grilled or pan fried, served with green salad) |
| Fresh Turkish Okra |
$12.50 |
(baby okras cooked with tomatoes, onions and lemon juice served with rice) |
| Fresh Turkish Okra |
$14.50 |
if you prefer with lamb or chicken |
| Cabbage Leaves |
$12.50 |
(green cabbage leaves stuffed with ground meat, rice and herbs served with light garlic yogurt sauce on top) |
| Stuffed Eggplant |
$13.50 |
(sundried eggplant, stuffed rice and herbs served with light garlic yogurt sauce on top) |
| Sauteed Green Peas |
$12.50 |
(sauteed green peas, potatoes, carrots, onion, fresh tomatoes, basil, garlic and fresh mint) |
| Spinach With Yogurt Sauce |
$12.50 |
(fresh spinach cooked with rice, onion, tomatoes and served with light garlic yogurt sauce on top) |
| Manti |
$13.50 |
(a classic turkish dish, handmade beef dumplings served with yogurt garlic sauce) |
| Icli Kofte |
$13.50 |
(meat balls stuffed with minced lamb and walnut in a shell made of cracked wheat) |
