| 1. Ameijoas Casino |
$13.00 |
clams casino style |
| 2. Ameijoas A Bolhao Pato |
$12.00 |
clams in garlic sauce |
| 3. Ameijoas A Espanola |
$13.00 |
clams in spanish sauce |
| 4. Mexilhao A Espanola |
$13.00 |
mussels spanish style |
| 5. Mexilhao A Guilho |
$12.00 |
mussels in garlic sauce |
| 6. Cogumelos Recheados |
$13.00 |
stuffed mushrooms |
| 7. Chourico Assado |
$13.00 |
portuguese flaming sausage |
| 8. Coquetel De Camarao |
$13.00 |
shrimp cocktail |
| 9. Lulas Panadas |
$12.00 |
fried calamari |
| 10. Pasteis De Bacalhau |
$11.00 |
codfish pastries |
| 11. Camarao A Guilho |
$13.00 |
garlic shrimp |
| 1. Sopa Do Dia |
$3.00 |
soup of the day |
| 2. Creme De Marisco |
$4.50 |
cream of seafood |
| 1. T-Bone Steak Grelhado |
$20.00 |
grilled t-bone |
| 2. Picanha A Brasileira |
$18.00 |
picanha with beans and rice |
| 3. Sirloin Steak Grelhado |
$19.00 |
grilled sirloin steak |
| 4. Bitoque A Portuguesa |
$15.00 |
steak with eggs and portuguese sauce |
| 5. Bife A Portuguesa |
$17.00 |
steak portuguese style |
| 6. Bife A Mediterraneo |
$23.00 |
steak mediterranean style with jumbo shrimp |
| 7. Bifinhos A Madeira |
$16.00 |
steak cutlets in madeira wine sauce |
| 8. Bifinhos A Marsala |
$16.50 |
steak cutlets in marsala wine sauce |
| 9. Febras Grelhadas Na Brasa |
$15.00 |
grilled pork cutlets |
| 10. Costeletas De Porco Na Brasa |
$15.50 |
grilled pork chops |
| 11. Costeletas De Vitela Grelhadas |
$21.00 |
grilled veal chops |
| 12. Costela De Borrego Em Cebolada |
|
rack of lamb chops sauteed in onions |
| 13. Costela De Vaca Na Brasa |
|
grilled beef ribs |
| 14. Carne De Porco Alentejana |
$16.00 |
cubed pork with clams alentejana style |
| 15. Codornizes Grelhadas |
$15.00 |
grilled quails |
| 16. Mar E Terra |
|
surf and turf |
| 17. Peito De Frango A Marsala Ou/Em Molho De Alho |
$15.00 |
chicken breast in marsala or garlic sauce |
| 18. Peito De Frango A Marsala C/Camarao En Molho Branco |
$22.00 |
chicken breast in a white sauce with shrimp |
| 1. Robalo Grelhado |
|
grilled sea bass |
| 2. Dourada Grelhada |
|
grilled tile fish |
| 3. Pargo Grelhado |
|
grilled red snapper |
| 4. Filete De Pargo Assado C/Molho Camarao Branco |
$24.00 |
fillet of red snapper oven baked with shrimp sauce |
| 5. Filete De Pargo Em Molho De Limao |
$20.00 |
fillet of red snapper in lemon sauce |
| 6. Filetes Dourados |
$16.00 |
fillets of flounder breaded |
| 7. Esparguete Com Marisco |
$20.00 |
spaghetti with seafood |
| 8. Pescada Cozida Ou Grelhada |
|
boiled or grilled whiting |
| 9. Salmao Grelhado |
$18.50 |
grilled salmon |
| 10. Salmao Recheado |
$21.50 |
stuffed salmon |
| 11. Bacalhau Assado |
$20.00 |
grilled portuguese style |
| 12. Bacalhau Cozido A Portuguesa |
$20.00 |
codfish portuguese style |
| 13. Bacalhau A Narcisa |
$20.00 |
codfish sauteed with fried onions and olive oil |
| 1. Parrilhada |
$21.00 |
broiled shellfish combination in garlic sauce |
| 2. Paelha Marinheira |
$41.00 - $24.00 |
seafood combination in saffron rice |
| 3. Paelha Valenciana |
$26.00 - $41.00 |
seafood combination with chicken, beef and pork |
| 4. Mariscada A Chefe |
$22.50 |
seafood a la chef |
| 5. Lagosta Grelhada |
|
broiled lobster |
| 6. Lagosta Cozida Ao Vapor |
|
steamed lobster |
| 7. Lagosta Cozida Ao Vapor |
|
steamed lobster |
| 8. Lagosta Com Camarao Em Molho De Alho |
|
broiled lobster and shrimp in garlic sauce |
| 9. Camarao E Escalopes Em Molho De Tomate |
$22.00 |
shrimp and scallops in red sauce |
| 10. Camarao Grelhado A Motosinhos |
$20.50 |
jumbo grilled shrimp matosinbos style |
| 11. Camarao Recheado |
$18.50 |
stuffed shrimp |
| 12. Camarao Em Vinho |
$18.50 |
shrimp in wine sauce |
| 13. Arroz De Camarao |
$20.00 |
shrimp in rice casserole |
| 14. Rabos De Lagosta Grelhados |
|
broiled lobster tails |
