Roasted Peppers |
$7.95 |
Served with provolone |
Clams Casino |
$6.95 |
|
Crock of French Onion Soup |
$4.95 |
|
Mussels |
$6.95 |
Red or white |
Baked Clams |
$9.95 |
|
Bruschetta Bread |
$3.50 |
|
Shrimp Dejon |
$7.95 |
Wrapped in bacon |
Garlic Bread |
$2.50 |
|
Carbonara |
$7.95 |
|
Crabbies |
$7.95 |
|
Jumbo Lump Crab Meat Cocktail |
$11.95 |
|
House Salads |
$3.00 |
Romaine lettuce, fresh tomato, cucumber, onion, olives, croutons |
Caesar Salad |
$4.50 |
Romaine lettuce, garlic croutons and parmesan dressing |
Chicken Caesar Salad |
$7.95 |
Medallions of chicken, fresh tomato, croutons, imported grated cheese |
Antipasta Salad |
$12.95 |
Romaine, prosciutto, genoa salami, provolone, roasted peppers, olives |
Ron's Specials Salad |
$10.95 |
Romaine, imported cheese, shrimp, bacon, egg, italian dressing |
Homemade Linguine |
$10.95 |
Served with clams. Red or white |
Homemade Linguine w/ Meatballs or sausage |
$11.95 |
|
Homemade Ravioli |
$9.95 |
Large pasta pockets filled with cheese in marinara or scampi sauce |
Gnocchi |
$9.95 |
Homemade cheese dumplings in a marinara or scampi sauce |
Lobster Ravioli |
$17.95 |
Topped with jumbo lump crab with marinara or scampi sauce |
Marsala Veal |
$13.95 |
Served with fresh mushrooms in a marsala wine sauce |
Saltimbocca |
$14.95 |
Sauteed with prosciutto and provolone cheese, topped with spinach |
Parmigiana |
$13.95 |
Lightly breaded with provolone cheese and marinara sauce |
Verdi Veal |
$17.95 |
Served with spinach, jumbo crab meat and fresh tomatoes in a white sauce |
Francaise |
$15.95 |
Light eggs and imported cheese batter in a lemon butter sauce |
Caprice Veal |
$16.95 |
Served with shrimp, tomatoes, spinach, peppers in a light scampi sauce |
Oscar Veal |
$16.95 |
Served with jumbo lump crab mix, topped with swiss cheese and asparagus |
Piccata Veal |
$12.95 |
Served with peppers and capers in a light white wine sauce |
Rosa Breast |
$13.95 |
Topped with provolone, roasted peppers in a rosa sauce served over linguine |
Bolognese |
$15.95 |
Served in a brandy sauce with proscuitto, mushrooms and provolone cheese |
Parmigiana |
$11.95 |
Lightly breaded with provolone cheese in a marinara sauce, served over pasta |
Francaise |
$14.95 |
Fried in a light egg and imported cheese batter, served in a light lemon sauce |
Marsala |
$12.95 |
Served with fresh mushrooms in a marsala wine sauce |
Gamberi |
$15.95 |
Chicken and shrimp with spinach, roasted peppers in a white wine sauce |
Italiano Chicken |
$12.95 |
Served in lemon sauce, sauteed onions, grated cheese |
Shrimp Scampi |
$13.95 |
Sauteed shrimp served over a bed of linguini |
Jumbo Lump Crab |
$18.95 |
Sauteed over linguini, served in a marinara or scampi sauce |
Baked Flounder |
$11.95 |
Served with lemon, butter, capers and herbs in a white wine sauce |
Stuffed Flounder |
$16.95 |
Stuffed with crab imperial in lemon, butter, capers, herbs and wine |
Baked Salmon |
$14.95 |
Served in lemon and white wine with herbs and peppers |
Fruit of the Sea |
$18.95 |
Crab, shrimp, scallops, flounder in marinara or scampi sauce over linguini |
Crab Cakes |
$19.95 |
Made with jumbo lump crab meat |
Orange Roughy |
$13.95 |
Prepared with capers and peppers |
Grouper |
$13.95 |
Made with lemon, butter, capers, peppers, herbs and white wine |
Delmonico Steak |
$17.95 |
Pan fried to taste |
New York Strip |
$19.95 |
Served with sauteed onions and peppers |
Center Cut Pork Chops |
$13.95 |
Served with roasted peppers, onions, artichoke hearts in a brandy sauce |
Soda |
$1.50 |
|
Coffee or Tea |
$1.50 |
|
Cappuccino |
$2.50 |
|
Espresso |
$2.50 |
|